Delivery cost: FREE
Collection & Delivery
Rating Overview
grubhub (43)
seamless (48)
Reviews (Total 91)
Working hours: From 11:00 AM to 09:59 AM
(Hours or availability may differ due to COVID-19)
Address: 181 W Calaveras Blvd - 95035
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$5.75
Homemade Indian style pancake with curry dipping sauce.
$13.50
Fried squids in chef's special sauce.
$9.75
Famous chef's homemade deep-fried fish ball.
$9.75
Potatoes mixed with vegetables.
$11.75
5 sticks. Marinated chicken grilled on stick served with homemade peanut sauce.
$11.75
4 pieces. Crispy tofu stuffed with shredded cucumber and bean sprouts. Served with homemade peanut sauce.
$9.75
6 rolls. Fried vegetarian spring roll. Served with homemade sauce.
$12.75
Fresh vegetables, eggs, tofu, cucumber, and jicama with peanut sauce.
$12.75
Fresh mango, red onion, bell peppers and shrimp with spicy dressing.
$8.25
Shredded green papaya and carrot with vinegar, topped with ground peanut.
$14.50
Assorted seafood and mushroom in spicy and sour tom yam broth. Spicy.
$14.50
Chicken, mushroom and vegetables in spicy and sour coconut tom yam broth. Spicy.
$14.50
Assorted seafood, tofu, and vegetables in chicken broth.
$18.50
It's a must! Fried toro nest topped with shrimp, squid, scallop, corn snow peas, black mushroom and cashew nuts.
$18.50
Fresh squid in Malaysian spicy shrimp paste sauce. Spicy.
$18.50
Stir-fried blanched cuttlefish with onion, bell pepper, and chili in kung pao sauce. Spicy.
$19.50
Shrimp in Malaysian spicy shrimp paste sauce. Spicy.
$19.50
Shrimp with pineapple, lemongrass, mint leaf and scallions in spicy curry sauce.
$19.50
Indian red curry prawns with freshly selected vegetable. Spicy.
$19.50
Shredded mango with shrimp in a spicy sweet and sour sauce.
$19.50
Served with dry shrimp, mango, bell peppers, and onion in spicy and sweet nyonya sauce.
$20.50
Served with onion, bell pepper, coconut milk and spicy belacan sauce. Spicy.
$22.50
Served with small dried shrimp and chili in spicy brown sauce. Spicy.
$22.50
Butter-fried prawn in aromatic coconut butter.
$19.50
Served with chef's chili garlic tomato sauce and egg. Spicy.
$20.50
Served onion, and bell pepper with chef's special sauce.
$22.50
Butter-fried prawn in aromatic coconut butter cereal.
$22.50
Deep-fried snapper fish filet with onion, bell pepper topped with black bean or Kum Huong sauce. Spicy.
$24.50
Grilled stripped bass coated in spicy lemongrass sauce and wrap in a banana leaf. Spicy.
$22.50
Deep-fried fish with small dry shrimp, mango, bell pepper and onion in nyonya sauce.
$22.50
Deep-fried fish with eggplant and tofu skin in Indian red curry sauce. Spicy.
$22.50
Deep-frued fish with bell pepper and onion in sambal belacan sauce. Spicy.
$22.50
Deep-fried fish with small dry shrimp, dry chili, lemongrass, curry leaf, and onion in Kun-huong sauce. Spicy.
$22.50
Deep-fried fish with chili garlic tomato egg sauce.
$14.50
Steamed chicken with homemade blenced chili ginger sauce.
$14.50
Boneless. Indian green curry boneless chicken with freshly selected vegetables. Spicy.
$14.50
Boneless. Indian red curry boneless chicken with freshly selected vegetables. Spicy.
$15.50
Chunk of boneless chicken with coconut flavored red curry. Spicy.
$18.50
Shredded mango with chicken in a spicy sweet and sour sauce. Spicy.
$18.50
Chicken with lemongrass, mint leaf, and scallions in a spicy curry.
$18.50
Boneless chicken with carrot, onion, and baby corn in spicy tom yam sauce. Spicy.
$18.50
Boneless chicken with carrot, baby corn in spicy tom yum sauce.
$19.50
Fried taro nest topped with shredded mango, chicken in sweet and sour sauce.
$19.50
Fried taro nest topped with boneless chicken with bell pepper, onion and chili. Spicy.
$19.50
Stir-fried boneless chicken with bell pepper in black pepper sauce. Spicy.
$14.50
Spareribs with coffee sauces.
$14.50
Indian green curry beef with freshly selected vegetable. Spicy.
$14.50
Indian red curry beef with freshly selected vegetable. Spicy.
$16.50
Chunks of beef cooked with coconut flavored dry red sauce. Spicy.
$20.50
Stir-fried sliced beef with green pepper, onion in black pepper sauce served on sizzling plate. Spicy.
$17.50
Lamb in layang layang curry sauce with freshly selected vegetables. Spicy.
$21.50
Stir-fried sliced lamb with bell pepper, and onion in black pepper sauce. Spicy.
$16.50
Homemade fried tofu with shrimp, squid, mushroom, and vege in oyster sauce.
$17.50
Homemade fried tofu with shrimp, squid, mushroom and vege on sizzling plate.
$17.50
Homemade fried tofu with shrimp, squid, mushroom, and vegetable in gravy sauce. Served in a clay pot.
$15.50
Stir Fried in garlic sauce.
$15.50
Ong choi. Sauteed in a Malaysian spicy shrimp paste sauce. Spicy. ( seasonal )
$15.50
Choice of belacan sauce, spicy nyonya sauce or garlic sauce and oyster sauce. Spicy.
$15.50
Choice of belacan sauce, spicy nyonya sauce or garlic sauce and oyster sauce. Spicy.
$10.50
Steamed bean sprouts with chef's special sauce.
$13.50
Indian red curry with freshly selected vegetables. Spicy.
$13.50
Indian green curry with freshly selected vegetable. Spicy.
$15.50
Mixed vegetables with Chines mushroom, bean curd and selected vegetables in chef special sauce.
$13.50
Malaysian famous noodle served in chef's special shrimp broth with shrimp, egg, shredded chicken and vegetables. Spicy.
$13.50
Homemade flour noodle in clear broth served with anchovies, minced pork and vegetables.
$13.50
Rice noodles served in spicy and sour tamarind broth with cucumber, pineapple and fish flakes. Spicy.
$13.50
Noodle served in a spicy lemongrass, coconut curry with chunks of chicken and potato. . Spicy.
$15.50
Noodle served in a spicy lemongrass, coconut curry with seafood and vegetables. Spicy.
$13.50
Thick-yellow noodle in egg gravy sauce topped with seafood and vegetables.
$13.50
House special egg noddles with hainan chicken and bean sprouts.
$13.50
Flat rice noodle soup with famous chef's homemade fishball, shrimp and bean sprouts.
$15.50
Rice noodle in spicy and sour lemongrass broth with seafood and vegetable. Dish can be prepared as vegetarian. Spicy.
$13.50
Pan-fried flat noodle, vermicelli in light oyster sauce topped with seafood and vegetable. Dish can be prepared as vegetarian.
$13.50
Malaysia famous stir-fried flat rice noodle with fresh shrimp, squid, bean sprouts, eggs, soy sauce and chili paste. Dish can be prepared as vegetarian. Spicy.
$13.50
Pan-fried flat noodle in gouse style with chicken, shrimp, and vegetable. Dish can be prepared as vegetarian.
$13.50
Thick-yellow noodle cooked in heavily flavored soy sauce witn chicken, shrimp, and vegetables. Dish can be prepared as vegetarian.
$13.50
Indian style stir fried yellow noodle in special mild sauce with shrimp, tomato, bean sprouts, egg, vegetables and ground peanuts. Dish can be prepared as vegetarian. Spicy.
$13.50
Singapore style stir fried rice noodle in special mild sauce with bell pepper, shrimp, bean sprouts, and egg. Dish can be prepared as vegetarian.
$14.50
Pan-fried flat noodle in light egg sauce topped with seafood and vegetable. Dish can be prepared as vegetarian.
$13.50
Stir fried flat rice noodle with shrimp, tofu, bean sprouts and chicken grounded peanut in spicy Thai chili sauce. Dish can be prepared as vegetarian. Spicy.
$13.50
Mouse-tail boodle. Stir-fried in special sauce with shrimp, chicken, egg and bean sprouts. Dish can be prepared as vegetarian.
$13.50
Mouse-tail noodle. Stir-fried noodle in special sauce with shrimp, chicken, egg and bean sprouts in belacan sauce. Dish can be prepared as vegetarian. Spicy.
$13.50
Special egg noodle served in homemade soy sauce with BBQ roast pork and wonton in chicken broth.
$13.50
Stir-fried rice vermicelli with shrimp, tofu, egg, vegetable, and ground peanuts in chefs special spicy sauce. Dish can be prepared as vegetarian. Spicy.
$14.50
Coconut rice flavored with cloves and screw pine leaves served with sambal anchovy, chicken rendang, onion, cucumber, peanuts, and boiled egg.
$16.50
Coconut rice flavored with cloves and screw pine leaves served with sambal anchovy, beef rendang, onion, cucumber, peanut and boiled egg
$13.50
Malaysian style fried rice with shrimp, chicken, egg, basil, and vegetables. Dish can be prepared as vegetarian.
$13.50
Indian style fried rice with shrimp, chicken, tofu, tomato and eggs. Dish can be prepared as vegetarian.
$14.50
Shrimp and chicken with shredded pineapple, green beans, carrots and scallions in fried rice. Dish can be prepared as vegetarian.
$3.50
$3.50
$2.75
$5.75
Homemade Indian style pancake with curry dipping sauce.
$11.75
4 pieces. Crispy tofu stuffed with shredded cucumber and bean sprouts served with homemade peanut sauce.
$12.25
5 sticks. Marinated vegetarian chicken or beef grilled on stick served with homemade peanut sauce.
$9.75
6 pieces. Fried vegetarian spring roll. Served with homemade sauce.
$12.75
Assorted vegetables, fried tofu, tomato, cucumber and jicama with peanut sauce.
$12.75
Shredded papaya and carrot with vinegar, topped with ground peanut.
$12.75
Fresh mango with red onion, red and green bell pepper with mild spicy dressing.
$14.50
Assorted mushroom, vegetables in spicy and sour coconut tom yam broth. Spicy.
$14.50
Assorted tofu and vegetables in delicate broth.
$16.50
Homemade fried tofu with mushroom and vegetable in gravy sauce.
$17.50
Homemade stir-fried tofu with mushroom, and selected vegetables served in sizzling plate.
$17.50
Mixed vegetables with baby corn, mushroom, onion, bell pepper and tofu in black pepper sauce. Spicy.
$17.50
Assorted vegetables and fresh mango with spicy mango sauce.
$15.50
Ong choi. Sauteed in garlic sauce.
$15.50
Sauteed in garlic sauce,
$15.50
Sauteed in garlic sauce.
$10.50
Steamed bean sprouts with chefs special sauce.
$13.50
Indian green curry with freshly selected vegetable. Spicy.
$13.50
Indian red curry with freshly selected vegetable. Spicy.
$15.50
Mixed vegetables with Chinese mushroom, bean curd and selected vegetable in chef special sauce.
$18.50
Its a must. Fried taro rest topped with vegetable, corn, snow peas, black mushroom and cashew nuts.
$18.50
Shredded mango with vegetarian chicken or beef in spicy sweet and sour sauce. Spicy.
$18.50
Fresh pineapple with vegetarian chicken or beef with lemongrass mint leaf and scallions in a spicy curry sauce served in a pineapple shell.
$18.50
Vegetarian chicken or beef in spicy kung pao sauce with green and red onion, carrot and dry chili. Spicy.
$18.50
Vegetarian chicken or beef with ginger, green onion, carrot, corn, mushroom, snow bean in chefs special sauce.
$18.50
Vegetarian chicken or beef with ginger, green onion, carrot, corn, mushroom, snow bean in chefs special brown sauce.
$18.95
Vegetarian chicken or beef with bell pepper and onion in black pepper sauce served in a sizzling plate. Spicy.
$11.50
A.B.C. Shaved ice with red bean, sweet corn, plum seeds, jelly served with red rose syrup, and condensed milk.
$11.50
$1.00
homemade hot sauce with fresh chili and shrimp paste ( 1oz cup )
$7.75
Green pea flour and sweet red beans topped with shaved ice and coconut milk.
$7.75
Sweet red bean topped with shaved ice and coconut milk.
$5.75
$5.75
$5.75
$5.75
$5.75
$5.75