Lazy Dog Restaurant & Bar

Starters

$6.95

Cajun Fries

Crispy French fries, Cajun seasonings, chipotle ranch dipping sauce. 760 cal.

$13.75

Chicken Chile Verde Nachos

Hand-cut tortilla chips layered with shredded tomatillo chicken, black beans, jack, and cheddar cheese, guacamole, topped with housemade salsa, tapatio crema, pickled jalapanos, and queso blanco. 1260 cal.

$12.45

Chicken Lettuce Wraps

Ground chicken breast, water chestnuts, peanuts, carrots, green onions, sweet sesame soy sauce, Japanese cucumber salad and crisp romaine spears on the side. 580 cal.

$14.45

Chipotle Chicken Quesadilla

1420 cal.

$14.00

Coconut Shrimp Ceviche

Cured in fresh citrus juices + coconut milk with bell peppers, jalapeño, onion, tomatoes, cilantro + sea salt, served with housemade taro root chips.

$11.25

Cowgirl Cheese Dip & Pretzels

Made with a wagon wheel cheese created by cowgirl creamery using straus family organic cow’s milk and our lazy dog ankle buster blonde, served with everything-bagel-spiced soft pretzels for dipping. 830 cal.

$14.45

Crispy Wings

Chicken wings seasoned and fried until crispy, served with a trio of housemade dipping sauces: Blue Cheese, BBQ and High Altitude served with celery & carrot sticks on the side. 1830 cal.

$11.25

Goat Cheese & Pepper Jelly

Cypress grove goat cheese topped with our housemade pepper jelly + served with walnut flatbread crackers.

$7.95

Grilled Garlic Flatbread

Marinara. 1130 cal.

$10.95

Housemade Hummus

Traditional hummus, spicy feta hummus, cucumber-tomato salad, fresh parsley, grilled flatbread. 1490 cal.

$10.75

Queso Dip

Jack, cheddar, queso blanco, pickled jalapeños, cilantro, hand-cut tortilla chips.

$14.45

Wok-Fired Calamari

Spicy. Tender calamari strips tossed with sweet soy plum sauce, topped with peanuts, bell peppers, green onions, and sesame seeds, served over steamed rice.

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Small Plates

$7.95

Bacon Candy

Brown sugar, crushed red pepper chili flakes, black pepper. 250 cal.

$8.95

Brussels Sprouts

Cooked to a crisp and topped with lemon, garlic, butter and capers. 470 cal.

$7.95

Buffalo Cauliflower

Housemade high altitude hot sauce, blue cheese, fresh parsley. 930 cal.

$7.95

Buffalo Chicken Nuggets

Hand-breaded chicken nuggets tossed in cajun spices, drizzled with high altitude hot sauce, served with celery and ranch. 1390 cal.

$8.25

Crispy Deviled Eggs

Lightly fried, topped with smoked paprika and bacon candy. 750 cal.

$7.25

Fried Hush Puppies

Potato mash, bacon, jack, cheddar, onions, tapatio crema. 870 cals.

$7.95

Mac & Cheese

Smoked bacon, hatch chiles, five cheeses, green onion crumble. 710 cal.

$7.95

Mini Corn Dogs

Nathan’s natural all beef hot dogs, corn batter dipped, fried to order, served with our liquid blanket Ipa mustard, ketchup. 1500 cal.

$7.95

Togarashi Edamame Beans

Sea salt, chili flakes, orange peel, garlic, ginger, black pepper. 540 cals.

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Salads

$13.20

Cobb

Chopped chicken breast, tomatoes, avocado, bleu cheese crumbles, hickory-smoked baon and egg with your choice of dressing. 920 cal.

$13.20

Grilled Chicken Caesar

Garlic croutons, Parmesan, balsamic, caesar dressing. 750 cal.

$18.70

Grilled Steak

Certified Angus Beef Flatiron, bleu cheese crumbles, pickled red onions, roasted red bell peppers, blistered heirloom tomatoes, radish, balsamic bleu vinaigrette. 530 cal.

$19.00

Seared Ahi Tuna

Line caught, seared-rare furikake crusted yellow fin tuna, field greens, carrots, radish, avocado, pickled cucumbers, ponzu vinaigrette and soy dipping sauce on the side. 500 cal.

$14.00

Tex-Mex

Chicken breast, black beans, jack and cheddar cheeses, charred corn, avocado, tomatoes, BBQ sauce, hand-cut tortilla strips and chipotle ranch dressing. 670 cal.

$14.00

Thai Chicken

Hand-shredded chicken, chopped Napa cabbage, mint, cilantro, red bell peppers, carrots, cucumbers, spicy peanut vinaigrette. 440 cal.

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Soups

$5.95

Butternut Squash Soup

Made from scratch daily, topped with coconut cream and toasted pumpkin seeds. 260-400 cal.

$6.25

Chicken Tortilla

Cheddar, hand-cut tortilla strips. 230-780 cal.

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Sandwiches

$14.50

Fried Chicken Sandwich

Hand-dipped buttermilk boneless chicken breast, housemade honey mustard, pickle slaw, tomato, brioche-style bun.

$10.95

Grilled 5 Cheese

Cheddar, swiss, mozzarella, jack, Parmesan sourdough toast. 980 cal.

$13.75

House Club

In-house roasted chicken breast, smoked bacon, avocado, lettuce, tomato, mayo, toasted sourdough. 970 cal.

$14.50

Pork Belly BLT

Beeler's family farm pork belly, candied bacon, little gem lettuce, tomato + black pepper mayo served on whole grain wheat bread.

$14.95

Pot Roast Beef Dip

Tender braised, shredded pot roast served on a toasted sandwich roll with melted mozzarella, caramelized onions, horseradish cream sauce and au jus on the side for dipping. 1130 cal.

$14.75

Pulled Pork

House braised pork shoulder, tossed in our housemade BBQ sauce topped with bleu cheese coleslaw and onion straws on a brioche-style bun. 740 cal.

$10.95

Walnut Chicken Salad

Golden raisins, red onion, field greens, tomato, celery, curry mayo, multi-grain bread. 1060 cal.

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Burgers

$14.00

Avocado & Swiss [Turkey]

Hand-formed lean ground turkey patty, swiss cheese, avocado, mayonnaise, and Dijon mustard on a grilled multi-grain wheat bun. 1010 cal.

$13.95

Baja California Burger

A grilled half-pound beef patty topped with guacamole, mild hatch chiles, jack cheese, a roasted jalapeño-lime aioli, lettuce, tomato, pickle, and red onion on a brioche-style bun. 970 cal.

$13.95

BBQ Ranch Bacon

A grilled half pound beef patty topped with smoked bacon, cheddar cheese, chipotle ranch, lettuce, tomato, pickle, and red onion on a brioche-style bun. 1050 cal.

$18.00

Bison Burger

All-natural durham ranch grass-raised Wyoming bison, havarti cheese, caramelized onion + bacon jam, field greens, tomatoes, mayo. 970 cal.

$13.95

Black & Blue

A grilled half-pound beef patty seasoned with Cajun spices topped with bleu cheese, smoked bacon, lettuce, tomato, pickle, red onion and bleu cheese dressing on a brioche-style bun. 1100 cal.

$11.95

Cheeseburger

A grilled half-pound beef patty topped with you choice of cheese, lettuce, tomato, pickle, and red onion on a brioche-style bun. 700 cal.

$13.45

Housemade BBQ Veggie Burger

Made with black beans, ancient grains + vegetables, topped with roasted garlic housemade BBQ sauce, jack cheese, fried onions, pickle, tomato. 1100 cal.

$15.20

PB & J Burger

Grilled half-pound beef patty, candied bacon, havarti, peanut butter, grape jelly, lettuce, tomato, onion, pickle. 1340 cal.

$13.50

The All-American Burger

Two grilled quarter-pound beef patties layered with melted American cheese and topped with shredded lettuce, tomato, red onion, pickles and our housemade bark + bite sauce, served stacked on a brioche-style bun. 980 cal.

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Pizzas

$16.25

Black & Bleu Pizza

Cajun chicken, hickory-smoked bacon, mozzarella, caramelized onions, bleu cheese crumbles, diced tomatoes and green onions. 1910 cal.

$16.00

Pepperoni

Pepperoni, Parmesan, Romano and mozzarella cheeses, marinara sauce and fresh basil. 1360 cal.

$13.75

Three Cheese & Basil

Parmesan, Romano and mozzarella cheeses, housemade pomodoro tomato sauce and basil. 1150 cal.

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Noodles

$12.20

Fettuccine Alfredo

Parmesan chardonnay cream sauce. 1360 cal.

$19.25

Thai Noodles

Tossed with shrimp, ground chicken, tofu, peanuts, and bean sprouts with a traditional pad Thai sauce. 1430 cal.

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Meat

$21.50

BBQ Bison Meatloaf

1200 cal.

$20.25

BBQ St. Louis Style Ribs

Tender St. Louis style ribs flash-fried until crispy, brushed with our molasses BBQ sauce, peanut sesame slaw, umami fries.

$19.00

Campfire Pot Roast

Served with red skin potato mash, sautéed baby spinach and our housemade red wine sauce. 1020 cal.

$24.75

Flatiron 10 Oz.

With garlic butter. 1430 cals. Certified angus beef®. Served with waffle cut au gratin potatoes, seasonal vegetables and housemade gravy.

$21.70

Lamb Shank Pot Pie

Marcho farms lamb shank cooked in a savory garlic and red wine sauce served open face with mashed potatoes, marinated tomatoes, and veggies, with a salted-thyme pie crust. 1050 cal.

$31.75

Ribeye 14 Oz.

Topped with blue cheese. 1920 cals. Certified angus beef®. Served with waffle cut au gratin potatoes, seasonal vegetables and housemade gravy.

$20.25

Sticky Ribs & Umami Fries

Tender St. Louis style ribs, flash-fried until crispy, brushed with honey plum sauce, served with peanut sesame slaw.

$17.25

Wild Boar Chili & Indigo Cornbread Fries

Slow-cooked Durham ranch wild boar and black bean chili, topped with jack and cheddar cheese, sour cream and radish-onion-cilantro relish. 1380 cal.

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Chicken

$18.70

Chicken Parmesan

Hand-breaded crispy chicken breast smothered in melted mozzarella and marinara sauce, served with fettuccine noodles. 1290 cal.

$16.20

Chicken Pot Pie

Made from scratch daily with roasted chicken + slow-cooked vegetables. 1320 cal.

$18.50

Fried Chicken Dinner

Hand-dipped buttermilk boneless chicken breast, red skin potato mash, housemade white gravy, spiced maple syrup, sautéed bacon and spinach, roasted sweet corn wheels.

$18.00

Grilled Lemon Chicken

Marinated + grilled boneless chicken breasts, cauliflower mash, sautéed green beans, heirloom tomatoes, almond-walnut crumble, housemade tahini sauce on the side. 800 cal.

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Fish

$29.50

Alaskan Halibut

Parmesan and herb-crusted halibut, wild rice pilaf, sautéed garlic green beans + blistered heirloom tomatoes, white wine citrus cream sauce. 960 cal.

$19.00

Beer-Battered Fish & Chips

Pale ale battered, housemade tartar sauce, creamy apple cider coleslaw, fries. 2170 cal.

$15.45

Fish Tacos

Beer battered cold-water cod, housemade tartar sauce, fiery carrot slaw, Chile vinegar, cilantro black beans, Spanish rice, housemade salsa. 1560 cal.

$21.70

Ginger Soy Salmon

Grilled salmon lightly basted with sweet soy glaze, served atop stir-fried veggies and steamed rice, garnished with black sesame seeds and green onions. 1060-1090 cal.

$22.00

Sesame Crusted Ahi Tuna

Seared medium-rare sashimi-grade yellowfin tuna, cauliflower mash, seasonal vegetables, coconut curry cream sauce.

$19.70

Shrimp & Grits

Pan-seared jumbo shrimp, cheesy blue corn grits from Geechee boy mill, housemade spicy sausage and bell pepper gravy. 1580 cal.

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Bowls

$12.75

Kung Pao

Onions, bell peppers, water chestnuts, peanuts. 830-990 cal.

$12.75

Sweet & Spicy

Broccoli, ginger, onions, garlic. 720-870 cal.

$12.75

Teriyaki

Mushrooms, bean sprouts, bell peppers, broccoli, onions. 690-850 cal.

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Gluten Sensitive

$13.20

#Gluten Sensitive Cobb

Chopped chicken breast, tomatoes, avocado, blue cheese crumbles, smoked bacon, hard-boiled egg, housemade blue cheese balsamic dressing. 920 cal.

$8.95

Carrot Cake

Made in house with almond flour, walnuts, golden raisins, shredded coconut, housemade pineapple buttercream frosting, and whipped cream. 870 cal.

$3.00

Cilantro Black Beans

140 cal.

$12.20

Gluten Sensitive Cheeseburger

$24.75

Gluten Sensitive Flat Iron Steak

10 oz. Certified Angus Beef. 500 cal.

$16.50

Gluten Sensitive Grilled Chicken Breast

470 cal.

$21.70

Gluten Sensitive Grilled Salmon

$10.95

Gluten Sensitive Grilled Shrimp Tacos

690 cal.

$31.75

Gluten Sensitive Ribeye Steak

14 oz. certified Angus Beef. 1120 cal.

$7.95

Gluten Sensitive Steamed Edamame

$17.45

Gluten Sensitive Sweet & Spicy Wok Chicken

Tossed with broccoli, ginger, onions + garlic.

$19.00

Gluten Sensitive Sweet & Spicy Wok Shrimp

Tossed with broccoli, ginger, onions + garlic.

$12.75

Gluten Sensitive Sweet & Spicy Wok Tofu

Tossed with broccoli, ginger, onions + garlic.

$14.00

Gluten Sensitive Tex-Mex

Chicken breast, black beans, jack, cheddar, sweet corn, avocado, tomatoes, BBQ sauce, hand-cut tortilla strips, chipotle ranch. 670 cal.

$3.75

Pickled Cucumber Salad

30 cal.

$3.00

Red Skin Potato Mash

150 cal.

$3.00

Seasonal Fruit

90 cal.

$2.75

Sliced Tomatoes

20 cal.

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Kids Menu

$1.50

Carrots & Ranch

240 cal.

$6.50

Cheese Pizza & 1 Topping

450-660 cal.

$8.50

Cheeseburger

580 cal.

$7.50

Chicken Teriyaki & Steamed Rice

960-970 cal.

$7.50

Hamburger

470 cal.

$6.50

Hand-Breaded Chicken Nuggets

780 cal.

$6.50

Kraft Macaroni & Cheese

300 cal.

$7.95

Mini Corn Dogs

890 cal.

$7.50

Nathan's All Beef Hot Dog

410 cal.

$5.75

Noodles

Choose plain, butter or marinara. 270-630 cal.

$1.20

Sliced Apples

30 cal.

$3.50

Steamed Edamame

300 cal.

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Sweet Tooth

$9.25

Apple-Huckleberry Open Face Pie

Wild huckleberries, apples, salted caramel sauce, served warm with a scoop of vanilla bean ice cream in a hand-folded sugar and cinnamon pie crust. 590 cal.

$7.95

Banana Pudding

Housemade banana cream pudding, old school Nilla Wafers, sliced banana, whipped cream.

$9.25

Butter Cake

Housemade butter cake, mint, and strawberry compote, vanilla bean ice cream. 1240 cal.

$8.95

Carrot Cake

Made in house with almond flour, walnuts, golden raisins, shredded coconut, housemade pineapple buttercream frosting, and whipped cream. 870 cal.

$8.95

Maple Bacon Bar

Made with delicate puff pastry, coombs family farms pure maple syrup, housemade salted maple cream, candied bacon, chocolate syrup, sugared almonds, and fresh whipped cream. 650 cal.

$8.95

Simms Family S'more

Chocolate fudge, graham cracker crust, warm brownie, fire-roasted marshmallow.

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Sides

$3.00

Black Beans

140 cal.

$3.00

Brown Rice

220 cal.

$4.50

Caesar Salad

$3.00

Creamy Apple Cider Coleslaw

190 cal.

$5.00

French Fries

1310 cal.

$3.00

Fruit

90 cal.

$4.50

Green Salad

$3.00

Mashed Potatoes

220 cal.

$5.00

Onion Rings

850 cal.

$3.75

Pickled Cucumbers

$3.00

Steamed Broccoli

$4.50

Wedge Salad

370 cal.

$3.00

White Rice

260 cal.

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Beverages

$3.30

Arnold Palmer

Freshly squeezed lemonade & iced tea.

$3.30

China Mist Iced Tea

$4.25

Coconut Pineapple Agua Fresca

$3.75

Coffee

$4.25

Cucumber Thyme Lemonade

$3.75

Decaf Coffee

$4.25

Ginger Beer

$3.75

Hot Tea

$4.25

Jamaican Lemonade

$3.20

Peach Juice

$3.20

Pineapple Juice

$3.30

Roy Rogers

$3.30

Shirley Temple

$3.30

Soft Drink

$4.25

Strawberry Citrus Soda

$3.95

Strawberry Lemonade

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Veggies

$15.75

Black Bean Jackfruit Tostada

Topped with charred corn, avocado, feta, pickled jalapenos, roasted tomatillo salsa, shredded cabbage, fresh radish, cilantro + spicy crema.

$15.75

Nashville Hot Portobello

Crispy buttermilk-battered portobello mushroom, mashed potatoes, sautéed green beans, heirloom tomatoes, almond-walnut crumble and housemade hot sauce served with sweet bread. 1030 cal.

$16.45

Spaghetti Squash & Beetballs

Spaghetti squash and zucchini ribbons tossed with olive oil, garlic, and marinara with vegetarian meatballs, topped with Romano cheese, pesto, toasted pumpkin seeds and balsamic reduction.

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