Delivery cost: FREE
Collection & Delivery
Rating Overview
ubereats ()
Reviews (Total 0)
Working hours: From 11:00 AM to 09:00 AM
(Hours or availability may differ due to COVID-19)
Address: 7027 Manchester Blvd - 22310
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
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Menu
$22.00
Full rack slow cooked and served with French fries and coleslaw.
$16.00
Penne pasta with a Cajun cream sauce with mushrooms, tomatoes, blackened chicken breast, and parmesan cheese.
$21.00
Blackened tilapia topped with seared andouille sausage, five sautéed shrimp, and creole cream sauce, garnished with green onions. Served over white rice.
$11.00
Buffalo, spicy, Asian, sweet whiskey, BBQ, old bay dry rub, sweet chili, lemon pepper or any two flavors. Served on a small garnish of fries. Choose from blue cheese or Ranch.
$12.50
Topped with BBQ sauce, Cheddar cheese, Applewood bacon, and onion straws. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$11.00
BBQ chicken smothered with Monterey Jack, Cheddar cheese, and bacon. Served with sour cream.
$12.00
Seared rare. Served with greens, pickled ginger, wasabi, and soy.
$11.00
Fried chicken tenders tossed in Buffalo sauce. Served on toasted mini buns with lettuce, tomato, onions, and pickles. Topped with Ranch or bleu cheese and a small of garnish fries.
$11.00
Golden fried chicken tenders, tossed Buffalo sauce over a small garnish of fries with bleu cheese dressing and celery.
$10.00
Traditional cheese dip with roasted chicken and tortilla chips.
$11.00
Marinated chicken, Monterrey Jack cheese, Cheddar cheese, jalapeños, and diced tomatoes with sour cream and homemade salsa with a tortilla based with sriracha butter.
$11.00
Lightly breaded and seasoned. Served with sweet apple chili sauce and remoulade.
$6.50
Tortilla chips heaped with chili and melted cheese. Topped with jalapeños, lettuce, sour cream, and salsa.
$10.00
A creamy blend of cheese, spinach, and artichokes. Served with fresh tortilla chips.
$11.00
Tortilla chips heaped with chili and melted cheese. Topped with jalapeños, lettuce, sour cream, and salsa.
$11.00
Buffalo, spicy, Asian, sweet whiskey, BBQ, old bay dry rub, sweet chili, lemon pepper or any two flavors. Served on a small garnish of fries. Choose from blue cheese or Ranch.
$8.50
Six mozzarella sticks golden brown. Served with marinara sauce.
$7.50
Served with spicy lemon garlic aioli.
$11.00
Mini burgers with mustard mayo sauce, Cheddar, lettuce, tomato, onion, pickles, and a small garnish of fries.
$10.00
Served with cilantro vinaigrette and cumin Ranch.
$26.50
12 oz. Marinated in Cajun seasonings and olive oil, blackened and served with creamy horseradish. USDA choice and hand cut. Served with starter salad and a choice of side.
$21.00
10 oz. Grilled to your desired temperature and basted with Lucky's version of chimichurri sauce and served over Spanish rice with pico de gallo and avocado. USDA choice and hand cut. Served with starter salad and a choice of side.
$15.50
Full of flavor and texture. USDA choice and hand cut. Served with starter salad and a choice of side.
$24.00
7 oz. of the most tender of steaks. USDA choice and hand cut. Served with starter salad and a choice of side.
$26.00
12 oz. Tender, juicy, and well marbled steak. USDA choice and hand cut. Served with starter salad and a choice of side.
$6.00
A combination of challah bread, cinnamon, and vanilla bean warmed. Served with fresh berries and Grand Marnier marshmallow cream sauce. **Grand Marnier marshmallow cream contains alcohol
$6.00
Old fashioned, freshly baked, and served a la mode.
$6.00
Topped with hot fudge and ice cream, drizzled with caramel and finished with whipped cream.
$6.00
Five layers of moist cake topped with a layer of chocolate ganache.
$6.00
Classic pie on a graham cracker crust and topped with whipped cream.
$6.00
A thick slice of creamy, succulent dessert.
$9.00
Served on a toasted bun with lettuce, tomato, and drizzled with remoulade sauce. Served with a side of fries.
$11.50
Fried chicken breast dipped in Buffalo wing sauce and choice of blue cheese or Ranch dressing. Served with a side of fries.
$10.00
Blackened chicken breast on a toasted bun with lettuce, tomato, avocado, and drizzled with remoulade sauce. Served with a side of fries.
$11.00
Blackened or deep fried on a hoagie roll with lettuce, tomato, and remoulade sauce. Served with French fries and coleslaw garnish. Served with a side of fries.
$11.00
Chicken breast, Cheddar cheese, grilled mushrooms, grilled onions, avocado, and sour cream on Texas toast. Served with a side of fries.
$15.00
Lump crab cake on a toasted bun with lettuce and tomato, drizzled with remoulade sauce. Served with a side of fries.
$11.00
Blackened or deep fried on a hoagie roll with lettuce, tomato, and remoulade sauce. Served with French fries and coleslaw garnish. Served with a side of fries.
$12.00
Blackened or deep fried on a hoagie roll with lettuce, tomato, and remoulade sauce. Served with French fries and coleslaw garnish. Served with a side of fries.
$10.50
With lettuce, tomato, onion, pickles, mustard mayo sauce, and choice of cheese on a toasted bun. Served with a side of fries.
$12.00
Thinly sliced roast beef and your choice of cheese piled on a toasted bun with au jus on the side. Served with a side of fries.
$10.00
Turkey and ham. Served on toasted white bread with bacon, mayonnaise, lettuce, tomato, and Cheddar cheese. Served with a side of fries.
$11.50
Thinly sliced steak melted provolone cheese, sautéed mushrooms, peppers, onions, lettuce, tomato, and spicy lemon garlic aioli on a hoagie roll. Served with a side of fries.
$10.00
Blackened or deep fried on a hoagie roll with lettuce, tomato, and remoulade sauce. Served with French fries and coleslaw garnish. Served with a side of fries.
$5.00
$5.00
$5.00
$5.00
Romaine, fresh pan roasted corn, and tomato. Tossed with buttermilk herb dressing.
$6.00
$6.50
Mixed greens topped with Monterey Jack, Cheddar cheese mix, diced tomatoes, diced cucumbers, and fresh bacon with choice of dressing.
$9.50
1/2 hot ham, 1/2 turkey or 1/2 club with starter salad or soup.
$6.00
Tomato, sun dried cranberries, dates, pine nuts, and champagne vinaigrette.
$5.00
Hearts of Romaine with reggiano parmesan and croutons.
$21.00
Blackened catfish served over white rice and topped with our very own Cajun crawfish and shrimp etouffee.
$22.00
Full rack slow cooked and served with French fries and coleslaw.
$15.00
Blackened catfish on a bed of corn, red pepper, and okra topped with creole sauce.
$15.00
Bone in pork chop, topped with your choice of caramelized onions, BBQ or mushroom marsala sauce and served with choice of side.
$21.00
Blackened tilapia topped with seared andouille sausage, five sautéed shrimp, and creole cream sauce, garnished with green onions. Served over white rice.
$14.00
Served on a sizzling skillet with green peppers, onions, lettuce, Monterey Jack and Cheddar cheese, salsa, and sour cream with flour tortillas.
$12.00
Two pieces of breaded cod. Served with French fries and a coleslaw garnish.
$21.00
Fried catfish, shrimp, oysters with French fries, and coleslaw.
$15.00
Roasted or deep fried rubbed with a blend of fresh herbs. Served with garlic mashed potatoes and brown butter sauce.
$17.00
Slow cooked and served with French fries and coleslaw.
$27.00
Served with remoulade sauce, French fries, and coleslaw.
$18.00
Fresh grilled salmon filet grilled served with choice of Dijon cream or teriyaki sauce and choice of side.
$16.00
Penne pasta with a Cajun cream sauce with mushrooms, tomatoes, blackened chicken breast, and parmesan cheese.
$14.00
Creamy alfredo sauce tossed with linguine and topped with grilled chicken breast.
$14.00
Two sauteed chicken breasts lightly floured and sautéed with mushrooms, onions, and marsala sauce served over pasta.
$18.00
Sautéed shrimp, chicken, andouille sausage, tomato, scallions, and penne pasta in a spicy creole cream sauce.
$12.00
Penne pasta tossed in olive oil, garlic and herb butter blend with fresh vegetables.
$12.00
Topped with Cheddar cheese and bacon. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$12.00
Topped with melted blue cheese crumbles and onion straws. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$12.00
Topped with fried egg and Cheddar cheese. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$11.00
1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$11.50
Choice of cheese. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$11.50
Topped with sautéed mushrooms and Swiss cheese. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$12.50
Topped with BBQ sauce, Cheddar cheese, Applewood bacon, and onion straws. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$12.50
Topped with deep fried bacon, fried jalapeños, cheddar cheese, and spicy habanero sauce. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$15.00
Burger topped with provolone, steak and cheese, mushrooms, onions, and melted cheese. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$12.00
Topped with Monterey Jack and Cheddar cheese mix, fresh guacamole, and pico de gallo. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$10.00
A blend of turkey and spices to create a very moist patty cooked well done and served with Dijonnaise spread topped with havarti cheese. 1/2 pound angus beef, cooked to desired temperature. Served with lettuce, tomato, onions, pickles, and side of fries.
$15.00
Four corn tortillas, filled with sirloin, grilled to order, lettuce, pico de gallo, red onions, cilatro, and topped with a creamy habanero avocado ranch. Served with Spanish rice
$14.00
Three soft shell tacos filled with chicken, lettuce, spicy lemon garlic aioli, fresh pico de gallo, and an avocado slice with Spanish rice.
$16.00
Blackened tilapia filled soft shell tacos topped with lettuce, fresh pico de gallo, and remoulade sauce.
$18.00
Salmon cooked medium over mixed greens with dates, sun dried cranberries, pine nuts, and champagne vinaigrette dressing.
$17.00
Grilled steak over Romaine with pan roasted corn, tomato, Monterey Jack and Cheddar cheese, tossed with buttermilk herb dressing.
$14.00
Mixed greens topped with Monterey Jack, Cheddar cheese mix, diced tomatoes, diced cucumbers, and fresh bacon with choice of dressing and choice of protein.
$16.00
Lightly fried chicken over Romaine with avocado, pan roasted corn, crisp tortilla strips, tomatoes, sun dried cranberries, spicy pecans, and buttermilk herb dressing.
$17.50
Sesame crusted tuna seared rare topped with cilantro ginger sauce, served over mixed greens with dates, sun dried cranberries, pine nuts, and tomato. Tossed with champagne vinaigrette dressing.
$16.50
Roasted chicken over mixed greens, pan roasted corn, tomato, sun dried cranberries, dates, pine nuts, goat cheese, and champagne vinaigrette dressing.
$13.00
With choice of protein.
$3.00
$3.00
$4.00
$4.00
$3.00
$4.00
$3.00
$3.00
$4.00
$4.00
$3.00
$3.00