Mantel Wine Bar & Bistro

Starters

$15.00

Baked Brie

Topped with a pistachio, fig and honey comopote, grapes, walnuts and finished with a balsamic reduction.

$18.00

Bowl Of Mussels

Grape tomatoes, scallions, basil, shallots, lemongrass, finished with a bacon dashi.

$10.00

Caprese

Heirloom tomatoes, burrata cheese, balsamic reduction and basil leaf.

$15.00

Chef's Crab Cakes

Two pan-roasted crab cakes stuffed with jumbo lump crab. Finished with a house caper creme fraiche.

$13.00

Chicken Brochette

Chicken breast, artichoke hearts, bacon, chipotle remoulade.

$10.00

Chicken Brochettes

Marinated chicken breastand artichoke hearts, bacon wrappedand served with a chipotle aioli.

$13.00

Fried Calamari

Fried calamari lightly spiced calamari with fresh herbs, served with red sauce.

$12.00

Lumpia Rolls

Grilled chicken, beef, carrotsand leeks wrapped in a wonton and deep-fried. Served with a sweet chili sauce.

$8.00

Mediterranean Beef

Sauteed beef tips with bell peppers, pepperoncini's, red onion with a sesame soy glaze, finished with blue cheese and cilantro.

$18.00

Shrimp Cocktail

Citrus poached shrimp with our house cocktail sauce.

$12.00

Smoked Salmon Platter

Cold smoked salmon with house pickled vegetables. Garnished with capers and basil oil and served with crackers.

$15.00

Steak Tartare

Dijon, shallots, worcestershire, soy, ginger, served with crackers and finished with a quail egg.

$16.00

Wellington Trio

Shrimp, beefand wild mushroom wellingtons with lobster americana sauce and a bleu cheese demi-glace.

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Salads and Soups

$8.00

Caesar

Crisp romaine, fresh grated parmesan cheese, fried capers, parmesan crisp.

$8.00

House Salad

Spring mix, grape tomatoes, shaved parmesan, scallions, tomato jam and champagne vinaigrette.

$10.00

Signature Lobster Bisque

$10.00

Spinach Salad

Crispy bacon, shaved red onion, bleu cheese and roasted shallot vinaigrette.

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Soups And Salads

$15.00

Beef Wedge Salad

Grilled beef tips, lettuce wedge, bell peppers, grape tomatoes, bacon, sweet red peppers, sliced red onions and a blue cheese dressing.

$6.00

Caesar

Crisp romaine, fresh grated parmesan cheeseand parmesan crisp with mantel caesar dressing.

$18.00

Grilled Salmon Salad

Grilled salmon, mix greens and pickled vegetables with basil oil.

$6.00

House

Spring mix, grape tomatoes, shaved parmesan, champagne vinaigrette, scallions and tomato jam.

$4.00

Our Signature Lobster Bisque

$12.00

Peach Chicken Salad

Arugula, grilled chicken breast, friend peaches, sliced almonds, green onions with sweet and spicy honey mustard.

$7.00

Spinach

Prosciutto crisps, pear, goat cheese, pomegranate vinaigrette garnished with toasted pistachios.

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Sandwiches

$12.00

Reuben Panini

Corned beef, house made sauerkraut, swiss, on marble rye and finished with traditional thousand island dressing.

$10.00

Smoked Salmon Grilled Cheese

Cold smoked salmon, caramelized shallots, parmesan, provoloneand cheddar with fresh heirloom tomatoes.

$12.00

Steak and Cheese

Sauteed beef, onionsand bell peppers, topped with house made cheese sauce on a tosted hoagie.

$12.00

The Black and Blue Burger

A blackened house ground beef patty, blue cheese, lettuce tomato, red onion. Served with dijon mustard.

$12.00

The Mantel Burger

House ground beef patty, provolone, cheddar, caramelized shallots and mushrooms, lettuce, tomato jam and finished with a house made garlic aioli.

$12.00

The Mantel Club

Apple wood smoked honey ham and turkey, bacon, lettuce, tomato, cheddarand finished with a house made garlic aioli.

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Pasta

$24.00

Fettuccine Alfredo

House-made fettuccine with blackened chicken breast, chives and shaved parmesan, finished with a creamy alfredo sauce.

$22.00

Four Cheese Tortellini with Grilled Chicken

Mixed mushrooms, bacon, caramelized leeks, smoked gouda cream sauce.

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Land

$38.00

8 Oz. Prime Filet Of Beef

Whipped potatoes, grilled asparagus and mantel steak sauce.

$26.00

Chicken Two- Ways

Fried airline chicken breast, smoked chicken leg, whipped potatoes, grilled asparagus, finished with a bacon dashi.

$40.00

House Delmonico (Center Cut Of The Ribeye Loin, 10 Oz.)

Whipped potatoes, vegetable, horseradish sour cream compound butter.

$30.00

Pan Seared Duck Breast

Mushroom jasmine rice, asparagus, chipotle raspberry beurre rouge.

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Entrees

$18.00

Chicken Two-Ways

Fried airline chicken breast, smoked chicken leg, whipped potatoes grilled asparagusand finished with a bacon dashi.

$16.00

Four Cheese Tortellini

Grilled chicken, wild mushrooms, bacon, caramelized leeks and tortellini pasta with a smoked gouda cream sauce.

$18.00

Grilled Mahi Mahi

Parmesan and chive risotto, vegetable. Finished with an avocado compound butter.

$26.00

Prime Filet Of Beef Medallions

Grilled angus filet medallions, classic whipped potato, grilled asparagus finished with mantel steak sauce.

$22.00

Prime Manhattan Cut

Grilled 10 Oz. Angus strip cut manhattan, garlic roasted red potatoand grilled asparagus with a whiskey mushroom cream sauce.

$20.00

Seafood Provencal Fettuccine

House-made fettuccine with scallops, garlic, lemonand parsley finished with white wine butter sauce.

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Sea

$26.00

Grilled Mahi Mahi

Parmesan and chive risotto, grilled asparagus, finished with a avocado compound butter.

$32.00

Pan Seared Salmon

Tomato basil risotto, grilled asparagus, topped with a warm crab salad, finished with a citrus beurre blanc.

$34.00

Seared Scallops

Pan seared scallops with a spring pea puree, roasted shallot legume blend, topped with a miso citrus sauce.

$35.00

Seared Tuna

Marsala and ginger glazed carrots. Jasmine rice with fried egg and cilantro, sesame soy glaze.

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