Delivery cost: FREE
Collection & Delivery
Rating Overview
ubereats (41)
Reviews (Total 41)
Working hours: From 11:00 AM to 08:30 AM
(Hours or availability may differ due to COVID-19)
Address: 1004 Calumet Ave - 46383
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(41)
Menu
$11.00
Fresh kale tossed with crisp apples, bleu cheese crumbles, and candied walnuts. Tossed in a mango chardonnay vinaigrette.
$11.00
A blend of Arugula and cabbage thinly sliced, tossed with lemon, dill and olive oil. Topped with fresh Burrata, crostini and roasted lemon
$9.00
$11.00
Crumbled goat cheese, golden raisins, grape tomatoes, roasted beets, red onion, candied walnuts chopped with classic mix, and balsamic vinaigrette.
$10.00
Greens tossed in Greek vinaigrette topped with anchovy filets, cucumbers, tomatoes, onion, and feta cheese.
$11.00
Grilled Romaine topped with house made Caesar dressing, freshly grilled Chicken, red onion and parmesan cheese
$10.00
Iceberg wedge topped with chopped bacon, gorgonzola, and tomato. Served with chunky bleu cheese dressing.
$12.00
Fresh spinach sautéed with Tofu and stuffed into a grilled Portabello topped with balsamic vinaigrette and sliced almonds
$14.00
$14.00
$14.00
$14.00
$14.00
$14.00
$15.00
Gyro meat, red onion, tomatoes, feta and mozzarella
$10.00
Creamy fontina cheese-filled risotto croquettes served atop warm marinara.
$9.00
Freshly breaded avocado. Fried crisp and served with smoky chipotle aioli.
$13.00
A rich blend of cheeses, blue crab meat, garlic, and herbs. Served with garlic toast points.
$9.00
Sliced baguette topped with balsamic marinated tomatoes and fresh mozzarella cheese.
$11.00
Sliced baguette topped with balsamic marinated tomatoes and mozzarella cheese.
$13.00
Signature Blue Crab cakes served with Mango aioli
$12.00
Broiled gulf oysters topped with bread crumbs, sauteed spinach, bacon, and caramelized onions in a garlic ouzo cream sauce.
$10.00
Pork Tenderloin and mushrooms sautéed in olive oil, lemon, and Greek spices
$13.00
Jumbo shrimp steamed to order and served in a chilled margarita glass with cocktail sauce.
$11.00
Baked mushroom caps stuffed with signature blue crab stuffing.
$10.00
Grilled chicken tossed with Romaine, smoked bacon, red onion, parmesan, and spicy ranch in a spinach wrap.
$10.00
Grilled chicken breast diced and tossed with Romaine, Roma tomato, red onion, bacon, parmesan, and Caesar dressing in a spinach tortilla wrap.
$10.00
Grilled chicken topped with roasted red peppers, Portabellas, fresh mozzarella, and pesto on tomato focaccia roll.
$10.00
Roasted corned beef topped with sauerkraut, smoked baby Swiss, and Thousand Island dressing on caraway rye.
$10.00
Hot turkey breast piled on a pretzel bun with Cheddar cheese, bacon, tomato, and Dijon mustard sauce.
$10.00
Slow roasted Angus beef thinly sliced and served on baked French bread with imported mozzarella.
$11.00
Fresh grouper breaded and golden fried. Topped with lettuce, tomato, red onion, and smoky chipotle aioli on French bread.
$10.00
Sliced Gyro meat with lettuce, tomato, onion, tzatziki and wrapped in a warm pita
$11.00
Half-pound Angus steak-burger grilled to temp with fresh lettuce, onions and tomatoes on a Brioche Bun
$13.00
A spiced Angus steak burger blackened and stacked with caramelized onions, candied bacon, and roasted red pepper aioli.
$11.00
Half-pound Angus steak-burger grilled to temp with caramelized onions and Wisconsin Cheddar on grilled caraway rye.
$12.00
Grilled prime rib with melted Swiss smothered in grilled mushrooms, onions, and peppers on toasted Italian bread au jus.
$12.00
Hot thinly sliced ham piled atop Saganaki cheese on pita bread
$13.00
Half-pound of Angus beef topped with BBQ ribs, onion rings, and a fried egg.
$10.00
Grilled seasonal vegetables with hummus wrapped in a warm pita
$33.00
Half pound of our tender Filet
$21.00
Juicy bone-in cut chops grilled with signature Greek citrus herb blend. Served with garlic mashed potatoes.
$17.00
8oz Grilled Sirloin plus choice of 2 sides
$25.00
Three Porterhouse Lamb Chops grilled and served with roasted potatoes
$24.00
Grilled 14oz New York Strip Steak plus choice of 2 sides
$21.00
Juicy pork tenderloin grilled with our signature Greek spice, sprinkled with lemon olive oil over rice
$11.00
$11.00
$16.00
$16.00
$10.00
Creamy fontina cheese-filled risotto croquettes served atop warm marinara.
$9.00
Freshly breaded avocado. Fried crisp and served with smoky chipotle aioli.
$9.00
Freshly breaded avocado fried crisp served with smoky chipotle sauce.
$9.00
Sliced baguette topped with balsamic marinated tomatoes and fresh mozzarella cheese.
$9.00
Sliced baguette topped with balsamic marinated tomatoes and mozzarella cheese.
$11.00
Sliced baguette topped with balsamic marinated tomatoes and mozzarella cheese.
$13.00
Signature Blue Crab cakes served with Mango aioli
$11.00
Tirokafteri, tzatziki, and hummus. Served with warm pita points and fresh veggies.
$8.00
Freshly breaded and served with warm marinara.
$10.00
Pork Tenderloin and mushrooms sautéed in olive oil, lemon, and Greek spices
$9.00
Potato skins filled with sour cream filling. Topped with melted Cheddar and sizzling bacon.
$14.00
$11.00
Baked mushroom caps stuffed with signature blue crab stuffing.
$17.00
Breaded chicken breast layered with mozzarella and marinara and served over linguine. Served with a house salad.
$17.00
Sauteed chicken breast in a lemon white wine garlic scampi over linguini. Served with a house salad.
$17.00
Sauteed boneless breast with caramelized onions and Portabellas in a sweet marsala sauce served over linguine. Served with a house salad.
$17.00
Grilled chicken breast tossed with fettuccine, broccoli florets, and roasted red peppers in a creamy basil pesto Alfredo sauce. Served with a house salad.
$17.00
Pan-seared chicken tossed in a lemon veloute with capers and tomatoes served over linguine. Served with a house salad.
$17.00
Caesar and parmesan crusted chicken breast served alongside garlic mashed potatoes and vegetable medley. Served with a house salad.
$22.00
Grilled scallopine chicken breast over wild mushroom pesto risotto with a parmesan cream sauce. Served with a house salad.
$11.00
Lightly breaded and golden fried fillets with Rice Pilaf
$14.00
Jumbo butterflied gulf shrimp panko breaded and golden fried. Served with house Fries and cocktail sauce.
$14.00
Fresh grilled salmon with fresh lemon and dill served with Rice Pilaf
$17.00
Charbroiled 8oz New York Strip seasoned and grilled to perfection with a choice of one side
$11.00
Caesar and parmesan crusted chicken breast served with mashed potatoes
$11.00
Fresh kale tossed with crisp apples, bleu cheese crumbles, and candied walnuts. Tossed in a mango chardonnay vinaigrette.
$11.00
A blend of Arugula and cabbage thinly sliced, tossed with lemon, dill and olive oil. Topped with fresh Burrata, crostini and roasted lemon
$11.00
Classic mix topped with roast beef, ham, turkey, cheese, and hard boiled egg.
$11.00
Classic mix topped with roast beef, ham, turkey, cheese, and hard boiled egg.
$11.00
Crumbled goat cheese, golden raisins, grape tomatoes, roasted beets, red onion, candied walnuts chopped with classic mix, and balsamic vinaigrette.
$10.00
Greens tossed in Greek vinaigrette topped with anchovy filets, cucumbers, tomatoes, onion, and feta cheese.
$11.00
Grilled Romaine topped with house made Caesar dressing, freshly grilled Chicken, red onion and parmesan cheese
$9.00
Crisp Romaine with Romano cheese, tomato, cucumbers, red onion, and croutons with Caesar.
$10.00
Iceberg wedge topped with chopped bacon, gorgonzola, and tomato. Served with chunky bleu cheese dressing.
$12.00
Fresh spinach sautéed with Tofu and stuffed into a grilled Portabello topped with balsamic vinaigrette and sliced almonds
$16.00
Baked blend of ziti pasta, made fresh with meat sauce, garlic butter sauce and ricotta and mozzarella cheese. Served with a side salad
$17.00
Sauteed chicken breast in a lemon white wine garlic scampi over linguini. Served with a house salad.
$15.00
Sauteed Portabella and sun dried tomatoes. Tossed with penne in a creamy tomato vodka sauce. Served with a side salad
$15.00
Penne tossed with tomatoes, basil, and a herbed olive oil. Served with a side salad
$28.00
Jumbo shrimp, scallops, salmon, stuffed sole with out signature blue crab stuffing served Rice Pilaf and a side salad
$19.00
Jumbo butterflied shrimp, panko breaded, and golden fried. Served with choice of 2 sides
$25.00
A combination of almonds and coconut encrusted Mahi, seared and oven finished. Topped with charred mango-pineapple salsa and served with choice of 2 sides
$20.00
Panko crusted lake perch fillets, golden fried, served alongside choice of 2 sides.
$20.00
Fresh cut salmon steak grilled to perfection with fresh lemon dill. Served with choice of 2 sides
$23.00
Angel hair tossed in olive oil with sundried tomatoes, garlic, basil, capers and olives with a side salad
$24.00
Served in a nest of linguine with spinach and grape tomatoes in a spicy creamy creole sauce. Served with a house salad.
$25.00
Jumbo seared sea scallops and gulf shrimp served over a four cheese fettuccine Alfredo with prosciutto. Served with a house salad.
$27.00
Blended with parmesan, Romano, tiger shrimp, fresh catch, and roasted red peppers. Topped with jumbo shrimp and seared sea scallops. Served with a house salad.
$30.00
Jumbo tiger shrimp, mussels, clams, calamari and fresh catch simmered in mild marinara. Served with a side of rice and a side salad
$21.00
Jumbo Shrimp broiled with garlic, white wine, butter and fresh herbs. Served with rice pilaf and a side salad