Meskerem Ethiopian Cuisine

Appetizers

$6.75

1. Timatim Fitfit

Pieces of injera mixed with chopped tomatoes, fresh green peppers, onions, olive oil and vinegar. Served cold.

$5.50

2. Timatim Salad

Chapped tomatoes, onions and green peppers mixed with house dressing.

$5.50

3. 2 Piece Sambosa

Chopped prime beef or lentils mixed with hot green pepper, onions and garlic are stuffed in homemade thin flat bread. Served hot in triangular shape.

$5.75

4. Azefa

Chopped onions, green pepper, lentils, fresh lemon juice and vinegar mixed with mustard. Served cold.

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Entrees

$12.25

10. Gomen Besaega

A special cut of prime beef seasoned with garlic, onions and ginger, then finished with boiled collard greens.

$16.95

11. Maskerem Combo

Tibs wat, minchet abish wat, gomen besaega, miser alech and miser wat.

$15.95

13. Meskerem Tibs

Boneless leg of lamb sauteed with rosemary, onions and green peppers.

$15.95

14. Lega Tibs

Tender, boneless leg of lamb sauteed with rosemary, onions and green peppers.

$16.95

15. Special Tibs

Boneless legs of lamb sauteed with onions, fresh tomatoes and green peppers finished with awaze.

$16.95

16. Yebeg Wat

Tender pieces of lamb marinated first with butter then sauteed with sauteed with berber suace.

$16.50

17. Kwanta Firfir

Seasoned and dried beef, then sauteed and finished with berbere sauce and pieces of injera dipped into it.

$17.45

6. Kitfo

Chopped prime beef mixed with butter and mitmita served raw, rare or well done. Like steak tartar.

$16.95

7. Gored Gored

The most tender under cut cubes of beef dipped in butter. Served raw, rare or well done.

$13.75

8. Tibs Wat

Prime beef cooked in a pan, the sauteed with berbere.

$14.45

9. Minchet Abish Wat

Ground beef coked with butter, garlic and finished with curry. Mild.

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Poultry

$15.95

18. Doro Wat

Chicken leg seasoned with onions, garlic and fresh ginger then sauteed with butter finished with berbere. Served with hard-boiled egg.

$15.95

19. Doro Alecha

Chicken leg seasoned with onions, garlic and fresh ginger and a touch of curry in a hearty butter sauce. Served with hard-boiled egg.

$13.45

20. Special Chicken Tibs

Cubes of boneless chicken seasoned with garlic, onions and tomatoes finished with awaze sauce.

$1.00

INJERA

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Vegetarian

$11.75

21. Miser Alech

Split lentils dipped with ginger, garlic, onions, olive oil and curry then cooked to perfection. Mild. Vegetarian.

$11.75

22. Miser Wat

Split lentils with garlic, onions and olive oil finished with berbere sauce. Vegetarian.

$11.75

23. Kik Wat

Ethiopian split pea cooked with onions and garlic finished with curry. Mild. Vegetarian.

$13.25

24. Gommen

Minced collard greens cooked with onions and garlic. Vegetarian.

$10.25

25. Buticha

Ground chickpeas cooked with onions and minced jalapeno chili pepper. Vegetarian.

$12.25

26. Shro Wat

Ground and highly seasoned chickpeas in berbere sauce.

$13.95

27. Vegetable No. 1

Sauteed fresh string beans, carrots and onions with tomato sauce. Vegetarian.

$13.25

28. Vegetable No. 2

Fresh cabbage, potatoes and carrots sauteed with garlic, ginger and curry. Vegetarian.

$16.75

29. Vegetarian Combo

Miser, miser wat, kik wat, gommen, buticha, shro wat, vegetable no. 1 and vegetable no. 2. Vegetarian.

$13.25

31. White Beans

Sauteed with tomatoes, onions and garlics finished with awaze. Vegetarian.

$12.95

32. Mushroom

Sauteed with tomatoes, onions and garlics finished with awaze. Vegetarian.

$10.25

33. Tuna

Mixed with green peppers, onions and tomatoes finished with oil and vinegar. Vegetarian.

$2.95

34. Sing Karya

Tomato and onions stuffed in jalapeno pepper. Vegetarian.

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