Rating Overview
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Working hours: From 12:00 PM to 07:30 AM
(Hours or availability may differ due to COVID-19)
Address: 14320 Valley View Avenue - 90638
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
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Menu
$18.95
Sliced to order is our savory saku tuna with ginger root, pickled cucumber Japanese style and seaweed.
$22.95
A house favorite. This ancient recipe is prepared in our wok with a fabulous garlic-chili sauce, lightly caramelized and surrounded by broccoli crowns.
$16.95
A generous portion of baked Brie cheese, served with spicy arrabbiata sauce and garlic bread.
$8.95
Choose from our mild, hot, barbecue or Asian style flavor.
$17.95
Lightly floured, tender calamari rings, flash-fried and served with zesty arrabbiata sauce.
$15.95
4 tacos. Diced Angus filet mignon, marinated in a spicy achiote seasoning and grilled to perfection. Served on corn tortillas, guacamole, pico de gallo, Caribbean slaw, fried plantain, sweet sour cream and red salsa.
$18.95
Coconut battered and butterfly cut fried shrimp garnished with a spicy pineapple ginger salsa.
$19.95
A must have! 3 superior crab cakes with remoulade sauce.
$19.95
5 of our delectable jumbo prawns served atop shredded lettuce and our spicy cocktail sauce.
$20.95
10 oz. of Angus reserve New York strip, grilled to your liking. Topped with crispy Japanese style fried onions, micro greens and truffle ichimi ponzu sauce on the side.
$12.95
Grilled flour tortillas filled with melted cheese, grilled onions and bell peppers. Garnished with freshly made guacamole, sour cream, pico de gallo and pickled jalapenos. Add protein for an additional charge.
$18.95
Hand selected ahi tuna, rubbed with Japanese seasoning and seared to an exceptionally unique flavor. Served with our own wasabi vinaigrette dressing.
$15.95
A delicious combination of feta cheese, crusted with toasted sesame seeds and garnished with a blend of honey, raisins and Metaxa brandy.
$22.95
Made the traditional way, sauteed with butter, lemon, wine and parsley.
$6.95
$5.95
$6.95
$12.95
Assorted spring mix lettuce, candied walnuts, dried cranberries, Gorgonzola crumbles and raspberry vinaigrette.
$12.95
Crispy hearts of romaine lettuce, freshly baked garlic croutons, grape tomatoes, shaved Parmesan and our homemade dressing.
$16.95
Smoked turkey, applewood crispy bacon, a hard-boiled egg, Gorgonzola cheese, sweet beets, avocado and cherry tomatoes on a bed of fresh greens.
$17.95
Diced grilled chicken, baby spinach, Napa cabbage, shredded carrots, mandarin oranges, pickled ginger, crushed roasted peanuts, rice noodles and wontons topped with Chinese toasted sesame dressing. You may substitute chicken for seared ahi for an addition
$22.95
Fresh arugula and chopped hearts of romaine, grilled asparagus, cucumbers, grape tomatoes, feta cheese and Japanese style pickled watermelon with Italian balsamic vinaigrette and drizzled with balsamic reduction.
$9.95
Chopped lettuce, mushrooms, tomatoes, cucumbers, shredded cheese and freshly baked garlic-seasoned croutons.
$21.95
Grilled chicken kabob served over chopped romaine lettuce, feta cheese, Kalamata olives, grape tomatoes, cucumbers and Italian dressing.
$20.95
Enjoy the savory sensation of seared ahi, mixed baby greens, avocado and wasabi vinaigrette.
$24.95
The classic Louie with jumbo shrimp, avocado, tomato, cucumber, a hard-boiled eggand finished with Thousand Island dressing.
$19.95
Fresh garden greens, shaved Reggiano Parmesan cheese, fresh asparagus and grape tomatoes topped with onion straws and a 10 oz. sliced Angus New York steak.
$15.95
Vine ripened tomatoes, hothouse cucumbers, Bermuda onions, bell peppers, Kalamata olives and feta cheese all tossed in extra virgin, olive oil, with a touch of red wine vinegar. Served with pita chips.
$16.95
Freshly made white albacore tuna atop assorted crisp greens and circled by avocado, tomatoes and cucumbers.
$13.95
Iceberg wedges, Gorgonzola cheese, white onions, bacon bits, hard boiled egg, blue cheese crumbles, avocado, grape tomatoes and blue cheese dressing.
$18.95
Tender chicken breast, marinated in fresh herbs, skewered with bell peppers and onions. Grilled to perfection. Served with fresh vegetables, garden rice and grilled tomato.
$19.95
Medallions of chicken sauteed with olive oil, complimented by mushrooms and garlic, finished with Marsala wine and a touch of cream over linguini noodles, rice or mashed potatoes.
$18.95
Chicken breast sauteed with white wine, garlic, butter, capers and a touch of Vermouth. Sensational.
$14.95
Fettuccini noodles covered with a rich and heavenly cream sauce. Add chicken for an additionnal charge.
$16.95
An all time Italian classic! Fettuccini noodles tossed with smoked bacon, sweet green peas and garlic Parmesan cream sauce.
$24.95
Lightly battered and quick fried with diced bell peppers and rice sticks in a moderately spicy honey sauce. Served with steamed rice on the side.
$24.95
Our very own interpretation of jambalaya. Andouille spicy sausage, Mexican gulf shrimp and chicken, all sauteed in a tomato- butter creole sauce served with your choice of rice or linguini noodles. This is one to brag about.
$24.95
Mexican gulf shrimp, chili pepper pods, dry chili flakes, diced carrots, celery, zucchini, green onions, sesame oil and kung pao sauce, quick fired in our wok and served with steamed rice.
$24.95
Linguini noodles and jumbo shrimp folded into a rich pomodoro-basil sauce.
$29.95
Shrimp, salmon, sea bass, halibut and calamari sauteed in a white wine spicy pomodoro sauce over linguini noodles.
$14.95
Our own special marinara sauce atop al dente linguini noodles.
$24.95
2 superb chicken skewers atop rice pilaf and garnished with hummus, tabouleh, cucumber-garlic-yogurt sauce and pita bread. A taste of heaven.
$15.95
Penne pasta tossed with our special pesto sauce, sun-dried tomatoes and pine nuts.
$22.95
Mexican gulf shrimp, sauteed with butter, garlic, Italian parsley, white wine and a drop of lemon juice. Served with your choice of rice pilaf or linguini noodles.
$28.95
Pan fried to a pink center, garnished with crispy Japanese style fried onions, micro greens and topped with Ichimi ponzu sauce. Served with steamed rice and steamed broccoli.
$28.95
Fresh boneless salmon filet lightly grilled or blackened, either way guaranteed to melt in your mouth.
$19.95
Fresh codd fish dipped into a Japanese tempura batter and flash fried to a golden brown. Served with french fries, coleslaw and tartar sauce on the side.
$41.95
A generous and mouthwatering portion of halibut steak grilled, broiled or blackened just the way you like.
$42.95
Diced tomatoes, Kalamata olives, red onions, capers, oregano, basil and white wine pomodoro sauce. Served with garden rice and fresh vegetables.
$44.95
Crusted with Parmesan cheese and pan fried over grilled onions, asparagus, grape tomatoes, basil and Beurre Blanc sauce. Garnished with mashed potatoes and baby vegetables.
$42.95
This dynamic duo of our lightly seasoned jumbo shrimp and our sea scallops wrapped in bacon is first brushed with an olive oil and butter-herb sauce, then delicately grilled to melt in your mouth.
$34.95
Skewered jumbo sea scallops wrapped in bacon, a dash of chef's seasoning, lightly grilled and basted with olive oil and lemon herb sauce.
$44.95
Buttery and flakey filet of chilean sea bass, grilled or blackened.
$38.95
Large prawns marinated in virgin olive oil and fresh herbs, brushed with a butter caper sauce and grilled to perfection.
$34.95
Considered by some food experts the best steak! Tender, juicy and delicious.
$22.95
Our chef's secret recipe. Hickory smoked, finger lickin' and delicious. Served with mashed potatoes, coleslaw and corn on the cob.
$28.95
This is as good as it gets! Premium double center cut pork chop chargrilled just the right way. May we recommend medium?
$58.95
One of the best steaks in the house! A 22 oz. bone-in delight, served tender and delicious.
$47.95
The tenderest of all steaks, our filet mignon is hand selected for a magnificent texture and finished for a superb and satisfying taste.
$52.95
Thick cut lamb chops, marinated in rosemary, garlic and red wine. Charbroiled to your liking.
$35.95
America's all time favorite. A tender well-marbled steak with great texture and bursting with flavor.
$52.95
French net rack of lamb rubbed with fresh herbs and cooked to perfection. Drizzled with demi glaze sauce.
$49.95
The king of steaks. 16 oz of tender and juicy meat with heavy marbling and great taste.
$28.95
Chunks of Angus tenderloin marinated in olive oil and lemon herb sauce, skewered with bell peppers and onions grilled just the way you like it. Served with garden rice and grilled caramelized tomatoes.
$46.95
The creme de la creme. Hickory smoked baby back ribs and our succulent 10 oz. New York steak will make this an experience for you to truly remember. Served with mashed potatoes, coleslaw and corn on the cob.
$59.95
Fork tender filet mignon accompanied by 6 large grilled prawns on a skewer with the works.
$8.95
Steamed or grilled.
$8.95
$7.95
$8.95
$7.95
Steamed or grilled.
$7.95
$7.95
$7.95
$8.95
$7.95
$7.95
$8.95
$7.95
$7.95
$7.95
3 layered cake with cream cheese icing.
$7.95
3 layer fudge cake with chocolate icing.
$7.95
Traditional New York style cheesecake.
$9.95
Chocolate cake with a molten lava chocolate center topped with vanilla ice cream.
$8.95
New York style cheesecake with a layer of chocolate fudge topped with caramel and pecan.