Mysore Woodlands

Appetizers

$4.50

Alu Bonda (2 Pieces)

Lentil dumplings with onions and potatoes.

$5.99

Chili Pakora

Indian chilies mixed with besan flour and deep-fried.

$5.50

Combo

Two pieces of idli, steamed rice and lentil patties and one piece of vada, fried lentil donut.

$5.25

Dhai Vada (2 Pieces)

Fried lentil donuts dipped in yogurt.

$5.25

Idli (3 Pieces)

Steamed rice and lentil patties.

$5.25

Kanchipuram Idli (3 Pieces)

Spiced idli garnished with cashew nuts, carrots and coriander.

$5.99

Manchurian Idli

Steamed rice-lentil cake mixed with turmeric powder and mustard seeds, cooked with munchurian sauce, served with mint and coconut sauce.

$4.99

Masala Vada (3 Pieces)

Chana dal vada.

$5.25

Medhu Vada (2 Pieces)

Fried lentil donuts.

$5.50

Mini Idli (12 Pieces)

Mini steamed rice and lentil patties floating in sambar.

$5.99

Mixed Vegetable Pakora

Spiced potatoes, cauliflower, onions and chilies mixed with besan flour and deep-fried.

$7.95

Mysore Special Assortment

Medhu vada, masala vada, vegetable samosa, vegetable cutlet, paneer pakora and spinach pakora.

$5.99

Onion Pakora

Sliced onions seasoned with spices, dipped in besan flour and deep-fried.

$6.99

Paneer Pakora

Homemade cheese mixed with besan flour and spices, deep-fried.

$5.75

Rasam Vada (2 Pieces)

Fried lentil donuts dipped in rasam.

$5.75

Sambar Vada (2 Pieces)

Fried lentil donuts dipped in sambar.

$5.99

Spinach Pakora

Chopped spinach mixed with besan flour and deep-fried.

$6.25

Vada combo (2pc Vada, 1pc Iddly)

Steamed rice and lentin patties, Fried lentil donut.

$4.99

Vegetable Cutlet (2 Pieces)

Minced vegetables with spices, crumbled and deep-fried.

$3.99

Vegetable Samosa (2 Pieces)

Deep-fried cone pastry stuffed with spicy potatoes and green peas.

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Soups

$3.50

Rasam

A traditional South Indian sour and spicy soup.

$3.50

Tomato Soup

$3.50

Vegetable Soup

An exquisitely delicate vegetable broth with spices.

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Chaats

$4.99

Aloo Papri Chaat

Flour crisps, served with chickpeas, potatoes, spiced yogurt, tamarind and mint chutney.

$5.25

Aloo Tikki with Chana

Minced vegetables with spices, crumbled and deep-fried with chana.

$4.25

Bhel Poori

Rice puffs, chickpea flour vermicelli, diced potatoes and onions mixed with tangy sauce.

$5.25

Samosa Chaat

Flaky triangle dumplings stuffed with mildly diced potatoes and green peas, deep-fried.

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Uttapam

$8.25

Onion and Hot Chili Uttapam

Indian-style rice pancake, topped with onions and hot green chilies.

$8.25

Onion and Pea Uttapam

Indian-style rice pancake, topped with onions and green peas.

$7.50

Plain Uttapam

Indian-style rice pancake

$8.25

Tomato and Pea Uttapam

Indian-style rice pancake, topped with tomatoes and green peas.

$8.50

Vegetable Uttapam

Indian-style rice pancake, topped with tomatoes, green peas, carrots and onions.

$8.99

Veggie-Cheese Uttapam

Indian-style rice pancake, topped with mixed vegetables and cheese.

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Dosai

$7.99

Butter Dosai

Thin crepe cooked with an aroma of butter.

$8.25

Butter Masala Dosai

Butter crepe filled with potatoes and onions.

$8.99

Cheese Dosai

Thin rice crepe sprinkled with homemade cheese.

$7.99

Masala Dosai

Crepe filled with mildly spiced potatoes and onions.

$8.75

Mysore Masala Dosai

Rice crepe, topped with a layer of spicy chutney and filled with potato masala.

$7.99

Onion Dosai

Thin rice crepe, topped with sautéed onions.

$8.50

Onion Masala Dosai

Thin rice crepe, topped with sautéed onions and filled with potato masala.

$8.25

Paper Dosai

A crispy thin rice crepe, rolled.

$8.75

Paper Masala Dosai

Thin rice crepe filled with mildly spiced potatoes and onions.

$7.25

Sada Dosai

Thin rice crepe.

$8.25

Sada Mysore Dosai

Thin rice crepe, topped with a layer of spicy chutney.

$7.99

Sada Rava Dosai

Thin wheat lentil crepe.

$8.50

Special Rava Dosai

Thin wheat lentil crepe with grilled onions.

$9.25

Special Rava Masala Dosai

Crispy wheat lentil crepe filled with onions, green chilies and potato masala.

$8.99

Spinach and Cheese Dosai

Thin rice crepe, topped with a layer of palak and cheese.

$8.99

Spring Dosai

Thin rice crepe with cabbage, bell peppers, carrots and garlic, sautéed with soya sauce.

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House Specials

$11.99

Chana Batura

Large puffy bread, served with spicy chickpeas.

$11.99

Kothu Paratha

Onions, cabbage, bell peppers and carrots, diced with bread and sautéed with home-style curry sauce.

$11.99

Paratha Khorma

South Indian-style flaky bread, served with vegetable khorma cooked with beans, carrots, potatoes and green peas, mixed with coconut sauce.

$9.50

Pesarattu with Uppuma

Whole moong dhal mixed with rice crepe, topped with onions, chilies and carrots.

$9.75

South Indian Pongal

Rice and lentils cooked like khichdi with coconut oil and blended with coconut sauce.

$8.25

Special Uppuma

Cream of wheat with fresh vegetables and garnished with nuts.

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Curries

$10.50

Aloo Gobi Curry

A mouth-watering blend of cauliflower and potatoes, seasoned to perfection.

$10.99

Baingan Bharta

Tender mashed eggplant blended with sautéed onions and tomatoes.

$10.25

Chana Masala Curry

Chickpeas cooked in exotic spices.

$9.99

Dal Palak

Seasoned spinach and lentils cooked to perfection.

$9.99

Dum Aloo

Seasoned potatoes in a rich, spicy sauce prepared with nuts and fresh herbs.

$10.99

Gobi Manchurian

Batter-dipped cauliflower cooked in manchurian sauce.

$10.50

Kadai Bhendi Curry

Tender okra cooked Madras-style with exotic herbs and spices.

$10.99

Kadai Paneer

A favorite North Indian dish of sautéed homemade cottage cheese with green peppers, tomatoes, onions and ground spices.

$10.99

Malai Kofta

Homemade cottage cheese and vegetable balls cooked in a mildly spiced onion, tomato and cream sauce.

$10.99

Mutter Paneer

Chunks of homemade cheese cooked with green peas in mild curry.

$10.50

Navarathna Khorma

Assortment of garden fresh carrots, peas, potatoes and bell peppers delicately cooked in spices.

$10.99

Paneer Bhurji

Shredded homemade cheese with spices in a dry cream sauce.

$10.99

Paneer Chilly

Chunks of homemade cheese with green and red bell peppers simmered in a chili sauce.

$10.25

Paneer Makhani

Chunks of homemade cheese cooked in a creamy butter and tomato sauce.

$10.99

Saag Paneer

Delicately flavored fresh spinach cooked with chunks of homemade cheese. An exotic delight.

$9.99

Yellow Dal

Thick lentil soup made of moong chana dal sautéed with spices.

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Pulav

$9.25

Bisi Bele Bath

Basmati rice cooked with lentils and garden fresh vegetables.

$7.25

Curd Rice

Basmati rice mixed with curd and seasoned with ginger and green chilies.

$8.99

Lemon Rice

Basmati rice flavored with fresh lemon juice and seasoned with Indian herbs and spices.

$8.99

Tamarind Rice

Basmati rice cooked in a tamarind sauce and Indian spices.

$8.99

Tomato Rice

Basmati rice cooked with tomatoes and seasoned with Indian herbs and spices.

$8.99

Vegetable Pulav

Basmati rice cooked with garden fresh vegetables and traditional spices.

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Specials

$18.25

Mysore Royal Thali

Choice of soup, assortment of appetizers, vegetable cutlet, samosa, medu vada, chapati, special rice, plain rice, rasam, chana curry, three vegetable curries, curd, pickles and papad.

$14.25

Vegetarian Thali

Chapati, plain, rice, sambar, dhal, koottu, poriyal, rasam, two vegetable curries, curd, pickles and papad.

$17.25

Woodlands Special

Choice of soup, choice of idli or vada and choice of dosa or uttapam, both served with sambar and chutney.

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Breads

$4.99

Batura

Large puffy bread.

$1.00

Chapathy

Thin soft whole wheat bread.

$6.99

Poori Bhaji

Whole wheat bread, deep-fried and puffy, served with potatoes.

$4.25

Poori Plain

Deep-fried whole wheat puffy bread.

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Tandoori Breads

$3.75

Aloo Paratha

Whole wheat bread stuffed with spiced boiled potatoes.

$3.75

Chili Naan

Unleavened bread stuffed with fresh chopped onions and chilies.

$3.75

Chili Naan

Unleavened bread stuffed with fresh chopped onions and chili.

$3.75

Garlic Naan

Unleavened bread stuffed with fresh chopped garlic.

$1.99

Naan

Silky unleavened bread.

$3.75

Paneer Kulcha

Fresh unleavened bread stuffed with homemade cheese and cream cheese.

$2.50

Paratha

Delectable whole wheat buttered layered bread.

$1.99

Tandoori Roti

Unleavened whole wheat bread made in a clay oven.

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Side Orders

$2.25

Chutney

$1.50

Milagai Podi

A spicy mix of various ingredients.

$2.50

Pachadi

Yogurt with onions, cucumber and coriander leaves.

$3.00

Plain Rice

Plain basmati rice.

$2.99

Sambar

Fresh garden vegetables cooked in a traditional South Indian style.

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Desserts

$3.99

Badam Halwa

Ground almonds cooked in honey and butter.

$3.99

Carrot Halwa

Grated carrots cooked in honey and butter.

$3.50

Gulab Jamun (2 Pieces)

Golden fried dumplings of milk pastry soaked in sweet saffron syrup, served hot.

$3.50

Madras Special Payasam

Fine vermicelli cooked in milk and honey, garnished with raisins and cashews.

$3.50

Ras Malai (2 Pieces)

Flat round discs of Indian cottage cheese poached in milk and garnished with pistachios.

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Beverages

$4.75

Falooda

A rose flavored drink with rose ice cream mixed with tucmania seeds, topped with falooda noodles.

$1.50

Indian Tea

Black tea with cream on the side

$2.50

Lassi

$3.99

Mango Lassi

Churned yogurt with mango puréed, served chilled

$3.99

Mango Shake

Mango purée with milk, served chilled.

$1.75

Masala Tea

Black tea with milk and spices

$2.99

Mysore Coffee

House special South Indian coffee.

$1.99

Soda

$3.25

Spicy Butter Milk

Salted lassi mixed with chili, ginger, jeera powder and coriander leaves.

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