Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (369)
seamless (0)
Reviews (Total 369)
Working hours: From 11:00 AM to 09:00 PM
(Hours or availability may differ due to COVID-19)
Address: 6041 Pacific Avenue - 95207
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$5.25
Lean pork tenderloin in our house marinade and slow roasted to perfection. Served sliced with hot mustard, sweet and sour sauce and sesame seeds.
$5.95
Tender slices of calamari lightly fried in a thin flour coating and served with a variety of dipping sauce.
$4.95
A flavorful mixture of crab meat, cream cheese and scallions encased in a wonton wrapper and deep fried to a olden brown.
$4.95
Tender slices of chicken marinated in our house blend of seasonings, then wrapped in foil and deep fried.
$5.95
Thigh portions dipped in a garlic-seasoned batter and deep fried to a crispy golden brown.
$6.95
Medium prawns dipped in a garlic-seasoned batter and deep fried to a crispy golden brown.
$3.50
A savory mixture of ground pork and Chinese spices wrapped in a delicate Chinese pastry then deep fried to a crispy golden brown.
$4.95
These Chinese "raviolis" are stuffed with a seasoned mixture of ground pork, cabbage and ginger and lightly pan fried to a golden brown.
$3.95
A light mixture of fresh shredded cabbage, celery, shiitake mushrooms and onions encased in a thin crepe and deep fried to a golden brown.
$5.25
Diced batter fried chicken breast on a bed of fresh lettuce and crispy rice noodles and tossed lightly in our house sweet, cilantro accented vinaigrette dressing.
$6.25
Tender slices of abalone, black mushrooms, white mushrooms and cucumbers in a savory broth.
$4.25
Sliced chicken breast with Chinese black mushrooms in a rich clear chicken broth.
$3.95
A tasty medley of white mushrooms, spinach, peas, carrots and water chestnuts in a chicken broth finished with whipped eggs.
$3.95
Garden fresh vegetables with sliced tofu in a savory, clear vegetable broth.
$4.25
A Northern Chinese mixture of shredded chicken, shrimp, tofu, willow tree fungus and bamboo shoots in a peppery and tangy chicken broth finished with whipped eggs. A classic enjoyed as the starter to many Chinese meals.
$5.75
A delightful combination of shrimp, scallops and shredded chicken in a light chicken broth garnished with sliced carrots and cucumbers.
$3.95
A mixture of spinach, water chestnuts, peas, carrots, white mushrooms and nori seaweed in a chicken broth finished with whipped eggs.
$7.25
Following the tradition of royal chefs, this soup is prepared with shredded shark's fin, scallops, shrimp, shredded chicken, black mushrooms and bamboo shoots in a rich savory broth.
$4.25
A fresh combination of shredded chicken, shrimp, water chestnuts, white mushrooms and spinach in a light chicken broth topped with a sizzling rice crust.
$4.25
Our house pork wontons served in a rich chicken broth with shredded chicken, shrimp and spinach.
$6.75
Shredded chicken, shredded black mushroom and fresh spinach. Served on top of noodles finished with a rich chicken broth.
$7.25
Stir fried assorted seafood, meats and mixed vegetables on noodles finished with a rich chicken broth.
$6.75
Diced beef steak sautéed with onions and garlic braised in a dark, rich bean sauce. Served on noodles.
$7.25
Assorted seafood and mixed vegetables with noodles in a light, savory chicken broth.
$5.95
Assorted vegetables with black mushrooms served on top of noodles in a clear broth.
$6.95
Pork wonton, egg noodle, shrimp, chicken and vegetable are cooked in a rich chicken broth.
$6.95
Tender beef slices sautéed with fresh broccoli flowerettes in our house sauce.
$6.95
Tender strips of flank steak sautéed lightly in an oyster-flavored sauce with squash flowerettes and baby corn.
$6.95
Sliced tender beef with a mixture of snow peas and white mushrooms stir fried in our house sauce. A definite must for mushrooms lovers.
$6.95
Our house blend of curry spices give this dish of sliced beef sautéed with yellow onions, bell pepper and celery its rich flavor and aroma.
$9.75
Sliced tender beef and chicken with a mixture of sugar peas, baby corn and carrots in our house sauce.
$6.95
Spicy kung pao sauce sautéed with sliced flank steak, toasted red hot peppers, yellow onions, bell peppers, celery and peanuts. A must for those who crave hot and spicy.
$6.95
sliced tender beef sauteed with strands of green onions and yellow onions, toasted red hot pepper in our house sauce and served on a cloud of crispy rice noodles. This simple dish is a must for meet lovers.
$7.95
Deep fried light battered beef chunks tossed with the house's special szechuan sauce.
$7.75
$7.75
$7.75
$8.75
$6.75
$6.95
$6.95
$8.95
$6.95
A mixture of sliced chicken bell peppers, yellow onions, celery and almonds sautéed in our house sauce.
$6.95
A mixture of sliced chicken, bell peppers, yellow onions, celery and cashew nuts stir fried in our house sauce.
$8.50
tender chicken meat is marinated in our special sauce and cooked with bamboo shoots, mushrooms, carrots and fried rice noodle, then wrap in crispy lettuce.
$6.95
Sliced chicken stir fried with fresh broccoli and baby corn in a fermented black bean sauce accented by ginger and garlic.
$6.95
Garden fresh vegetables sautéed with tender sliced chicken in a light garlic sauce.
$6.95
A generous serving of Chinese black mushrooms and white mushrooms stir fried with sliced chicken in our house sauce.
$7.95
A roasted half chicken generously misted with a spicy, aromatic ginger sauce.
$6.95
Sliced chicken sautéed with bell peppers, yellow onions and celery in our house blend of curry spices.
$6.95
Sliced chicken, minced garlic, water chestnuts and yellow onions stir fried in our win sauce.
$8.95
Half a chicken is marinated in our special sauce and then steam.
$6.95
Deep fried battered, boneless chicken chunks tossed with sweet-tangy pepper sauce. A very aromatic dish with minced ginger, garlic and yellow onions.
$6.95
A spicy kung pao sauce coats a generous blend of sliced chicken, roasted red pepper, bell pepper, yellow onions, celery and peanuts.
$7.50
Golden fried boneless chicken breast with tangy sweet lemon sauce.
$7.50
Deep-fried chicken breast with sun dried orange peel and roasted red hot pepper in our spicy garlic sauce. The dried orange peel imprints a citrusy aroma to this selectable dish.
$7.50
Sliced breast of chicken delicately sautéed with white mushrooms and fresh snow peas in our house sauce.
$8.95
Shrimp and diced tofu simmered in a garlic white wine sauce with peas and mushrooms served in a clay pot.
$8.95
Succulent shrimp, bell peppers, yellow onions and celery sautéed in our house blend of curry sauce.
$8.95
Cuttle fish, celery, fresh mushroom, baby corns and carrots are mixed and stir fried in our special sauce.
$15.95
Deep fried sole and bones to a golden brown and then stir fried filet in our special sauce.
$14.95
Sole is marinated with special sauce and deep fried to a golden brown.
$8.50
Deep fried calamari stir fried quickly with chopped green onions in a ginger and garlic sauce.
$9.25
Assorted seafood and meat sautéed with bell peppers, yellow onions and celery in spicy wine sauce.
$9.25
Assorted seafood, meat and vegetables stir fried with fresh ginger and garlic in our house sauce.
$8.95
Lightly battered prawns tossed in our chef's special cream sauce and garnished with glazed walnuts.
$15.95
Fried whole fish braised with green onions in a spicy ginger sauce. Our house special and a favorite of many.
$15.95
Seasonal catch braised whole, with fresh vegetables and black mushrooms in a Chinese anise and pepper sauce.
$9.25
Chicken, beef, shrimp with mixed vegetables in spicy sauce topped with peanuts.
$8.95
Tender prawns sautéed with roasted red hot peppers, bell peppers, yellow onions, celery and peanuts in a spicy kung pao sauce.
$8.95
Lightly battered calamari is seasoned with spice.
$9.25
Lightly battered prawns are seasoned with spice.
$8.95
Succulent prawns stir fried quickly with chopped garlic, onions, minced ginger in our house tomato sauce. One of our house specialties which must be tried.
$8.95
Tender shrimp braised with fresh garlic, peas, carrots, water chestnuts, white mushrooms and whipped eggs in a wine and lobster flavored sauce.
$8.95
Large prawns sautéed with fresh broccoli and baby corn in a fermented black bean sauce.
$9.95
Tender whole scallops deep fried then sautéed with roasted red hot peppers, water chestnuts, peas, carrots and white mushrooms in a tangy szechuan hot pepper sauce.
$8.95
Prawns sautéed with seasonal vegetables in a light garlic sauce. Served on a bed of sizzling golden rice.
$15.95
Seasonal catch with julienne fresh ginger and green onions in our house Chinese wine sauce.
$15.95
Whole fresh rock cod from San Francisco bay deep fried to a golden brown and topped with our special sweet and sour sauce.
$9.25
Tender prawns, whole scallops and sliced chicken with fresh snow peas sautéed in a light garlic wine sauce.
$9.95
Whole scallops sautéed with garlic and scallions in a light wine sauce. Served on a bed of fresh steamed broccoli.
$7.50
Chunks of lean choice pork deep fried in batter and quickly tossed with our special garlic and ginger seasoned cherry sauce.
$6.95
Sliced lean pork with broccoli flowerettes stir fried in our house sauce.
$6.95
Garden fresh vegetables sautéed with lean pork slices in a light garlic sauce.
$6.95
Slice of lean pork sautéed with bamboo shoots and whole Chinese black mushrooms in our house sauce.
$6.95
Choice lean pork with fresh snow peas and white mushrooms quickly stir fried in our house sauce.
$7.50
Spareribs, bell peppers, yellow onions and celery simmered in a fermented black bean sauce.
$6.50
Tender whole Chinese black mushrooms and fresh baby bok choy stir fried in our house sauce.
$5.95
Deep fried chunks of tofu, black mushrooms and water chestnuts in our house sauce.
$5.95
Fresh eggplant braised with our spicy szechuan garlic sauce.
$5.95
Deep fried tofu sautéed with roasted red hot peppers, black mushrooms, sliced carrots and water chestnuts in a spicy szechuan sauce.
$6.95
Fresh spinach sautéed in a garlic wine sauce. A must for spinach lovers.
$5.95
Fresh string beans flash fried and tossed with a mixture of minced ginger and chopped garlic in our spicy szechuan sauce.
$5.95
A healthy mixture of black mushroom, water chestnuts and your choice of snow peas, broccoli or asparagus stir fried with a garlic wine sauce.
$5.95
Diced tofu braised with garlic, onions, peas, carrots and white mushrooms in a spicy szechuan bean sauce. Served in a clay pot.
$5.95
Assorted vegetables stir fried with chopped scallions in a light garlic wine sauce.
$7.25
$7.25
$7.25
$8.25
$8.25
$6.95
$6.95
$4.95
$4.95
$4.95
$4.95
$5.95
Pork, chicken and shrimp.
$5.95
Pork, chicken and shrimp.
$7.95
$4.95
$4.95
$7.50
$5.95
$5.95
$1.00
Served per person.
$6.50
$4.95
$4.95
$9.75
$11.50
For two persons hot and sour soup (hot and spicy), crab puff, cherry pork, honey walnut beef and chicken, steamed rice.
$8.95
For two persons wonton soup, spring rolls, sweet and sour pork, almond chicken, steamed rice.
$9.95
For two persons sizzling rice soup, pot sticker, Mongolian beef (hot and spicy), garlic chicken or house chicken (hot and spicy), steamed rice.