Olde Nola Cookery

Appetizers

$10.00

Barbecued Shrimp

Peel and eat tail on gulf shrimp sauteed in New Orleans style lemon butter and pepper sauce.

$9.00

Fried Eggplant Sticks

Served with remoulade sauce and sprinkled with Parmesan cheese.

$12.00

Gator Tail Bites

Most popular. Marinated white meat gator tail served fried or blackened. Served with remoulade sauce.

$15.50

Louisiana Crabmeat Cakes

Served with crawfish and mushroom cream sauce.

$5.00

Seafood Gumbo

Most popular.

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Salads

$5.50

Small Caesar Salad

$5.50

Small Greek Salad

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Po - Boys

$14.00

Blackened Catfish Po - Boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions and remoulade.

$14.50

Blackened Chicken Po - Boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions, and remoulade.

$14.00

Fried Catfish Po - Boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions, and remoulade.

$16.50

Fried Louisiana Oyster Po - Boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions, and remoulade.

$15.00

Fried Shrimp Po - Boy

Most popular. Served with french fries and dressed with coleslaw, tomato, pickles, onions, and remoulade.

$14.00

The Deluxe Cheeseburger

Our succulent beef patty seasoned and hickory wood grilled topped with Cheddar cheese. Served on your choice of bun or french bread.

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Cajun Pasta

$19.00

Cajun Jambalaya Pasta

Shrimp and alligator sausage with onions, bell peppers in a creole sauce, tossed with fettuccine pasta.

$17.00

Chicken Fettuccine Alfredo

Most popular. Lightly breaded and sauteed chicken breast strips simmered with our homemade Alfredo sauce with fettuccine noodles.

$18.00

Crawfish Fettuccine

Louisiana crawfish tails tossed in our homemade fettuccine alfredo with freshly diced green bell peppers, onions and New Orleans seasonings.

$18.00

Shrimp Fettuccine Alfredo

Sauteed gulf shrimp tossed with our homemade Alfredo sauce with fettuccine noodles.

$15.50

Vegetarian Pasta

Fettuccine pasta tossed with choice of Alfredo or marinara.

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Seafood Platters

$22.00

"Jazzy" Crab Cakes Platter

Not all crab cakes are created equal. Once you try these you'll be a believer. Topped with fresh crawfish mushroom cream sauce! served with roasted garlic potatoes and vegetables.

$18.00

Fried Catfish Platter

Served with french fries, coleslaw, jalapeno hushpuppies, cocktail, and tartar sauce.

$21.50

Fried Louisiana Oyster Platter

Served with french fries, coleslaw, jalapeño hushpuppies, cocktail, and tartar sauce.

$23.00

Fried Seafood Platter

Seasoned golden fried oysters, shrimp, and crispy catfish piled high. Pair it with an abita beer, Louisiana brewed.

$18.50

Fried Shrimp Platter

Served with french fries, coleslaw, jalapeño hushpuppies, cocktail, and tartar sauce.

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Chef's Specials

$25.00

"Knife & Fork" BBQ Ribs

Half-rack, slow-cooked, fall-off-the-bone pork ribs. Served with coleslaw and french fries.

$28.00

10 oz. Ribeye Steak

10 oz. Usda choice ribeye blackened. Served with garlic potatoes.

$28.00

Blackened Bayou Duck

Smoked till it's tender then blackened and topped with a crawfish mushroom cream sauce. Served with red beans and vegetables.

$18.00

Blackened Catfish Platter

Blackened chicken or catfish tossed in our special seasonings. Served with red beans and vegetables.

$18.00

Blackened Chicken Platter

Blackened chicken or catfish tossed in our special seasonings. Served with red beans and vegetables.

$25.00

Redfish Cookery

Sauteed redfish topped with our own crawfish mushroom cream sauce. Served with roasted garlic potatoes and vegetables.

$22.50

Redfish Etouffee

Fresh gulf redfish blackened then topped with crawfish etouffee. Served with sauteed vegetables.

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New Orleans Favorites

$17.00

Crawfish Etouffee

Southern cajun stew with steamed rice.

$15.00

Red Bean & Rice

Served with cajun sausage.

$18.00

Taste of New Orleans

Most popular. Gumbo, crawfish etouffee, red beans and rice with smoked sausage.

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Sides

$5.00

Blackened Crawfish Tails

$3.00

Coleslaw

$5.50

Crawfish Cream Sauce

$5.00

Crawfish Etouffee

$5.00

Fried Crawfish Tails

$6.00

Fried Oysters

$5.00

Fried Shrimp

$4.00

Garlic Potatoes

$4.00

Red Beans

$4.00

Sauteed Vegetables

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Desserts

$8.50

Bananas Foster Ice Cream Cake

With caramel, strawberries and chocolate.

$7.50

Chocolate Kahlua Mousse

Golden toffee crunches float among clouds of creamy, rich kahlua chocolate mousse.

$6.50

Kentucky Bourbon Pecan Pie

Large buttery pecans, layered on a rich, smooth filling with a hint of Kentucky bourbon, on a pastry crust. Served warm upon request.

$6.50

New Orleans Bread Pudding

Served with our famous praline and rum sauce.

$7.00

Strawberry Cheesecake

Made daily by our pastry chef, our New York style cheesecake rests on a walnut graham cracker crust, covered with strawberries.

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Beverages

$2.50

Bottled Perrier Water

$3.50

Bottled Spring Water

$2.99

Iced Tea

$2.99

Soda

Most popular.

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