Delivery cost: FREE
Collection & Delivery
Rating Overview
delivery (11)
Reviews (Total 11)
Working hours: From 11:00 AM to 09:00 AM
(Hours or availability may differ due to COVID-19)
Address: 16914 W Bell Road - 85374
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(11)
Menu
$14.19
Poblano peppers and a blend of southwest cheeses are sautéed with spiral pasta and topped with diced tomatoes, a tasty jalapeno and served with our tasty garlic bread.
$13.39
This salad is made with fresh kale, spinach, Caesar dressing, housemade breadcrumbs, red onions, and shaved and shredded parmesan. Finished with raisins and cheese-tons for a tasty combination.
$21.89
Our signature thin crust is lightly sauced and topped with fresh mozzarella, fresh cut tomatoes and fresh thinly slices basil.
$10.99
We grill our tasty Italian bread and cover it with fresh tomatoes, basil, red onions, garlic, olive oil, oregano and fresh Parmesan cheese. It’s real and big. Real Big!
$14.19
Rigatoni pasta covered with a tasty tomato chipotle cream sauce, chopped basil, diced tomatoes, Parmesan and a spicy finish.
$10.89
We cook scrumptious strips of calamari and serve them with our house marinara sauce for dipping. We like to call them the onion rings of the sea. An Oregano’s favorite, try ‘em!
$22.19
This white pizza is brushed with garlic butter sauce, dusted with Parmesan and topped with tomatoes, diced red onion, thinly sliced basil, and four Italian cheeses.
$16.89
$12.29
A delicious concoction of spinach, artichokes and cheese served with our Italian pizza crust chips for dipping. Kaboom!
$19.39
Hand-tossed and baked for a light, flaky crust, topped with real Wisconsin cheese, tomatoes and a few shakes of oregano.
$23.49
We take a deep dish, add our housemade crust and fill it with cheese and fresh ingredients (we suggest at least one ingredient). We cover it with a layer of thin crust and top it with our sauce.
$14.39
It’s a BIG chicken breast with our homemade marinara, topped with provolone and our four cheese blend on a perfect Italian roll rubbed with a special garlic spread.
$28.19
It’s loaded with our Chicago sausage, capicola, salami, garlic, oregano, chili flakes, Parmesan, Parmano and Wisconsin cheeses, then finished with fresh basil.
$18.79
You won’t need a firehose but this dish definitely has a kick! We toss nearly a 1/2 lb. of BIG tail-on shrimp in a special chipotle cream sauce and mix with fettuccine pasta, cotija cheese and Pico de Gallo.
$21.29
You won’t need a firehose but this dish definitely has a kick! We toss nearly a 1/2 lb. of BIG tail-on shrimp in a special chipotle cream sauce and mix with fettuccine pasta, cotija cheese and Pico de Gallo.
$3.79
$15.39
We recommend no more than 3 toppings for optimum quality control. Please know there is always a risk pizza flour can get on items in our kitchen. For this reason, our guests with celiac disease must be cautious and consider the possible risks.
$15.39
We recommend no more than 3 toppings for optimum quality control. Please know there is always a risk pizza flour can get on items in our kitchen. For this reason, our guests with celiac disease must be cautious and consider the possible risks.
$6.89
A hunk of our creamy delicious old-fashioned cheesecake with a generous dusting of real graham crackers. It’s like New York cheesecake, but a lot less expensive!
$13.29
A very tasty Italian guacamole made with basil, garlic, fresh avocado, red onions and a little tomato, and served with our pizza crust chips. Handmade to order!
$15.69
We stuff sausage, meatballs, spinach, Parmesan and ricotta cheese between our fresh, roasted red pepper pasta.
$9.39
These skinny zucchinis are lightly battered and fried to a golden perfection. Served with a side of ranch dressing for your dipping pleasure.
$9.49
We mix pasta, fresh spinach and Italian meatballs in our delicious chicken broth.
$9.99
Fresh Romaine blend, our special dressing, homemade croutons and shaved and shredded Parmesan cheese.
$16.89
Try these kick-fanny award winners in any of our five tasty flavors!
$7.29
A family favorite, our garlic cheese bread is a BIG tear-off loaf.
$6.29
A family favorite, our garlic cheese bread is a BIG tear-off loaf.
$6.89
Crispy chicken in a basket. Served with homemade potato chips.
$5.99
$5.99
$4.39
Slice of Chicago style thin crust pizza covered in cheese.
$18.79
We take nearly a 1/2 lb. of BIG tail-on shrimp and mix it with spiral pasta, diced tomatoes, fresh cilantro, and imported Parmesan cheese, all swimming happily in our chipotle garlic sauce.
$21.29
We take nearly a 1/2 lb. of BIG tail-on shrimp and mix it with spiral pasta, diced tomatoes, fresh cilantro, and imported Parmesan cheese, all swimming happily in our chipotle garlic sauce.
$21.89
Spinach, mushrooms, roasted garlic and Wisconsin cheese combine to make an absolute HIT.
$6.29
Over a 1/2 lb. of these tasty shrubs sauteed and seasoned for deliciousness. Served with a pinch of grated Parmesan.
$8.79
Spiral pasta, Alfredo sauce, cheddar cheese and blended chipotle peppers are topped with cotija cheese and bread crumbs, then baked to perfection.
$15.39
We take Oregano’s own sausage, add marinara, sliced red and green peppers, yellow onions, mix it up with our ziti pasta and finish with Parmano cheese.
$28.19
A traditional combo of housemade sausage, pepperoni, mushrooms, onions, green peppers and Wisconsin cheese makes one really tasty pizza.
$11.89
And soon to be yours! Fresh Romaine blend, roasted red peppers, our spiced feta cheese, combined with a medley of sun dried tomatoes, Kalamata olives, pine nuts and raisins, with our tasty honey vinaigrette dressing and topped with red onions.
$21.89
We spread basil pesto on a fresh, thin crust, then top it with ripe tomatoes and Wisconsin cheese.
$13.49
Over a 1/2 lb. of our sausage made “the Chicago way”. It’s topped with melted provolone cheese and served with a side of marinara…a bit hot and spicy. Yow!
$13.79
Fajita chicken, fresh Romaine blend, cotija, cheddar and our four cheese blend, all mixed with cilantro, tomatoes and onion and tossed in a slightly spicy chipotle ranch dressing and topped with tri-colored corn strips. Veg heads, try pinto beans instead
$6.89
$6.89
$6.89
1/2lb. of Chocolate Chip cookie dough slightly baked and served with vanilla bean ice cream.
$6.89
1/2lb. of Peanut Butter Chocolate Chip cookie dough slightly baked and served with vanilla bean ice cream.
$6.89
1/2lb. of White Chocolate Macadamia Nut cookie dough slightly baked and served with vanilla bean ice cream.
$29.39
Marinated carne asada, a little cilantro pesto, Wisconsin cheese, white onion, Poblano peppers, a light four cheese blend, and it’s finished with Pico de Gallo, cotija cheese and fresh cilantro.
$6.29
Almost 1 pound of our Sweet Po’s.
$4.19
Almost 1 lbs. of our Italian-fried potatoes!
$1.29
$0.69
$0.79
$0.69
$0.69
$0.69
$0.69
$0.69
$0.69
$1.19
$0.69
$0.69
$0.79
$0.79
$0.79
$0.79
$0.79
$6.99
Fresh Romaine blend, red onion, sliced cucumber, sliced tomatoes, pepperoncini, homemade croutons and your choice of dressing. It’s a great addition to the main course!
$11.29
Six BIG tail-on shrimp sauteed in a spicy chipotle garlic butter with a pinch of parsley.Served with our “south of the border” bread
$14.39
These tubular rigatoni are hand stuffed with our fresh ricotta cheese and Oregano’s herbs, covered in a slightly creamy meat sauce and finished with shredded Parmesan.
$15.99
Try this salad that’s loaded with all your favorite meats, fresh Romaine blend, artichoke hearts, tomatoes, red peppers, red onions, pepperoncini, Italian cheese, our cheese-tons and tossed with Italian dressing.
$15.69
Back up the trailer because we got a 1/2 lb. of shaved ribeye beef in here. Then we add roasted Poblano peppers, red onions, Havarti cheese and our chef’s special sauce. Careful, there’s a little kick to this cow.
$13.49
Weighing in at over a 1/2 lb., three huge homemade meatballs are nestled in an Italian roll and topped with marinara and provolone cheese, then baked.
$16.89
HUGE all natural chicken breast, served on a bed of fettuccine and topped with our homemade marinara, provolone and our four cheese blend.
$11.69
It’s pronounced “Bowl O’ Pasta” and it’s a neighborhood favorite. Our delicious angel hair topped with marinara sauce.
$12.89
We stuff about a 1/2 lb. of pepperoni, capicola and salami into an Italian roll, add provolone, and bake this baby to perfection! Then we add lettuce, tomatoes, onions, green peppers, black olives and oil and vinegar dressing sprinkled with some dried ore
$12.49
An Italian roll with a pile of real oven-roasted turkey, topped with provolone and baked. We add lettuce, tomato, onions, green peppers, black olives, and oil and vinegar dressing sprinkled with some dried oregano. Gobble.
$18.79
Made with real Wisconsin cheese and custom-cut into squares.
$18.79
Made with real Wisconsin cheese and custom-cut into squares.
$6.89
Get these Oregano’s classics hot, fresh and served with marinara and cheese and you’ll know why these are so popular.
$6.89
Get these Oregano’s classics hot, fresh and served with marinara and cheese and you’ll know why these are so popular.
$11.29
A classic baguette baked with provolone, pesto, sliced tomatoes, mushrooms, black olives, green peppers, red onion, lettuce, and finished with a shake of oregano and Italian dressing. Live life on the veg.
$12.89
Fresh Romaine blend with Caesar dressing and a medley of tri-colored pasta, black olives, bell peppers, scallions, cilantro and pinto beans. We top it with our wine-marinated chicken, red bell peppers, sun dried tomatoes and Parmesan cheese.
$1.89
$25.69
We pile on our tasty chicken (what else?), cotija, cheddar and Wisconsin cheeses, red onions, scallions, diced tomatoes, and Oregano’s own BBQ sauce.
$14.79
Ziti pasta, meat sauce and four Italian cheeses are topped with Wisconsin cheese, baked in a bread bowl and sprinkled with oregano.
$21.89
Our signature thin crust is lightly sauced and topped with fresh mozzarella, fresh cut tomatoes and fresh thinly slices basil.
$22.19
This white pizza is brushed with garlic butter sauce, dusted with Parmesan and topped with tomatoes, diced red onion, thinly sliced basil, and four Italian cheeses.
$28.19
It’s loaded with our Chicago sausage, capicola, salami, garlic, oregano, chili flakes, Parmesan, Parmano and Wisconsin cheeses, then finished with fresh basil.
$21.89
Spinach, mushrooms, roasted garlic and Wisconsin cheese combine to make an absolute HIT.
$28.19
A traditional combo of housemade sausage, pepperoni, mushrooms, onions, green peppers and Wisconsin cheese makes one really tasty pizza.
$21.89
We spread basil pesto on a fresh, thin crust, then top it with ripe tomatoes and Wisconsin cheese.
$29.39
Marinated carne asada, a little cilantro pesto, Wisconsin cheese, white onion, Poblano peppers, a light four cheese blend, and it’s finished with Pico de Gallo, cotija cheese and fresh cilantro.
$25.69
We pile on our tasty chicken (what else?), cotija, cheddar and Wisconsin cheeses, red onions, scallions, diced tomatoes, and Oregano’s own BBQ sauce.
$19.39
Hand-tossed and baked for a light, flaky crust, topped with real Wisconsin cheese, tomatoes and a few shakes of oregano.
$23.49
We take a deep dish, add our housemade crust and fill it with cheese and fresh ingredients (we suggest at least one ingredient). We cover it with a layer of thin crust and top it with our sauce.
$16.89
$16.89
Try these kick-fanny award winners in any of our five tasty flavors!
$14.19
Poblano peppers and a blend of southwest cheeses are sautéed with spiral pasta and topped with diced tomatoes, a tasty jalapeno and served with our tasty garlic bread.
$14.19
Rigatoni pasta covered with a tasty tomato chipotle cream sauce, chopped basil, diced tomatoes, Parmesan and a spicy finish.
$18.79
You won’t need a firehose but this dish definitely has a kick! We toss nearly a 1/2 lb. of BIG tail-on shrimp in a special chipotle cream sauce and mix with fettuccine pasta, cotija cheese and Pico de Gallo.
$21.29
You won’t need a firehose but this dish definitely has a kick! We toss nearly a 1/2 lb. of BIG tail-on shrimp in a special chipotle cream sauce and mix with fettuccine pasta, cotija cheese and Pico de Gallo.
$18.79
We take nearly a 1/2 lb. of BIG tail-on shrimp and mix it with spiral pasta, diced tomatoes, fresh cilantro, and imported Parmesan cheese, all swimming happily in our chipotle garlic sauce.
$21.29
We take nearly a 1/2 lb. of BIG tail-on shrimp and mix it with spiral pasta, diced tomatoes, fresh cilantro, and imported Parmesan cheese, all swimming happily in our chipotle garlic sauce.
$15.39
We take Oregano’s own sausage, add marinara, sliced red and green peppers, yellow onions, mix it up with our ziti pasta and finish with Parmano cheese.
$14.39
These tubular rigatoni are hand stuffed with our fresh ricotta cheese and Oregano’s herbs, covered in a slightly creamy meat sauce and finished with shredded Parmesan.
$16.89
HUGE all natural chicken breast, served on a bed of fettuccine and topped with our homemade marinara, provolone and our four cheese blend.
$11.69
It’s pronounced “Bowl O’ Pasta” and it’s a neighborhood favorite. Our delicious angel hair topped with marinara sauce.
$15.69
We stuff sausage, meatballs, spinach, Parmesan and ricotta cheese between our fresh, roasted red pepper pasta.
$14.79
Ziti pasta, meat sauce and four Italian cheeses are topped with Wisconsin cheese, baked in a bread bowl and sprinkled with oregano.
$13.39
This salad is made with fresh kale, spinach, Caesar dressing, housemade breadcrumbs, red onions, and shaved and shredded parmesan. Finished with raisins and cheese-tons for a tasty combination.
$9.99
Fresh Romaine blend, our special dressing, homemade croutons and shaved and shredded Parmesan cheese.
$11.89
And soon to be yours! Fresh Romaine blend, roasted red peppers, our spiced feta cheese, combined with a medley of sun dried tomatoes, Kalamata olives, pine nuts and raisins, with our tasty honey vinaigrette dressing and topped with red onions.
$13.79
Fajita chicken, fresh Romaine blend, cotija, cheddar and our four cheese blend, all mixed with cilantro, tomatoes and onion and tossed in a slightly spicy chipotle ranch dressing and topped with tri-colored corn strips. Veg heads, try pinto beans instead
$6.99
Fresh Romaine blend, red onion, sliced cucumber, sliced tomatoes, pepperoncini, homemade croutons and your choice of dressing. It’s a great addition to the main course!
$15.99
Try this salad that’s loaded with all your favorite meats, fresh Romaine blend, artichoke hearts, tomatoes, red peppers, red onions, pepperoncini, Italian cheese, our cheese-tons and tossed with Italian dressing.
$12.89
Fresh Romaine blend with Caesar dressing and a medley of tri-colored pasta, black olives, bell peppers, scallions, cilantro and pinto beans. We top it with our wine-marinated chicken, red bell peppers, sun dried tomatoes and Parmesan cheese.
$14.39
It’s a BIG chicken breast with our homemade marinara, topped with provolone and our four cheese blend on a perfect Italian roll rubbed with a special garlic spread.
$13.49
Over a 1/2 lb. of our sausage made “the Chicago way”. It’s topped with melted provolone cheese and served with a side of marinara…a bit hot and spicy. Yow!
$15.69
Back up the trailer because we got a 1/2 lb. of shaved ribeye beef in here. Then we add roasted Poblano peppers, red onions, Havarti cheese and our chef’s special sauce. Careful, there’s a little kick to this cow.
$13.49
Weighing in at over a 1/2 lb., three huge homemade meatballs are nestled in an Italian roll and topped with marinara and provolone cheese, then baked.
$12.89
We stuff about a 1/2 lb. of pepperoni, capicola and salami into an Italian roll, add provolone, and bake this baby to perfection! Then we add lettuce, tomatoes, onions, green peppers, black olives and oil and vinegar dressing sprinkled with some dried ore
$12.49
An Italian roll with a pile of real oven-roasted turkey, topped with provolone and baked. We add lettuce, tomato, onions, green peppers, black olives, and oil and vinegar dressing sprinkled with some dried oregano. Gobble.
$11.29
A classic baguette baked with provolone, pesto, sliced tomatoes, mushrooms, black olives, green peppers, red onion, lettuce, and finished with a shake of oregano and Italian dressing. Live life on the veg.
$9.49
We mix pasta, fresh spinach and Italian meatballs in our delicious chicken broth.
$6.29
Over a 1/2 lb. of these tasty shrubs sauteed and seasoned for deliciousness. Served with a pinch of grated Parmesan.
$8.79
Spiral pasta, Alfredo sauce, cheddar cheese and blended chipotle peppers are topped with cotija cheese and bread crumbs, then baked to perfection.
$6.29
Almost 1 pound of our Sweet Po’s.
$4.19
Almost 1 lbs. of our Italian-fried potatoes!
$10.99
We grill our tasty Italian bread and cover it with fresh tomatoes, basil, red onions, garlic, olive oil, oregano and fresh Parmesan cheese. It’s real and big. Real Big!
$10.89
We cook scrumptious strips of calamari and serve them with our house marinara sauce for dipping. We like to call them the onion rings of the sea. An Oregano’s favorite, try ‘em!
$12.29
A delicious concoction of spinach, artichokes and cheese served with our Italian pizza crust chips for dipping. Kaboom!
$13.29
A very tasty Italian guacamole made with basil, garlic, fresh avocado, red onions and a little tomato, and served with our pizza crust chips. Handmade to order!
$9.39
These skinny zucchinis are lightly battered and fried to a golden perfection. Served with a side of ranch dressing for your dipping pleasure.
$7.29
A family favorite, our garlic cheese bread is a BIG tear-off loaf.
$6.29
A family favorite, our garlic cheese bread is a BIG tear-off loaf.
$11.29
Six BIG tail-on shrimp sauteed in a spicy chipotle garlic butter with a pinch of parsley.Served with our “south of the border” bread
$6.89
Get these Oregano’s classics hot, fresh and served with marinara and cheese and you’ll know why these are so popular.
$6.89
Get these Oregano’s classics hot, fresh and served with marinara and cheese and you’ll know why these are so popular.
$6.89
Crispy chicken in a basket. Served with homemade potato chips.
$5.99
$5.99
$4.39
Slice of Chicago style thin crust pizza covered in cheese.
$6.89
A hunk of our creamy delicious old-fashioned cheesecake with a generous dusting of real graham crackers. It’s like New York cheesecake, but a lot less expensive!
$6.89
$6.89
$6.89
1/2lb. of Chocolate Chip cookie dough slightly baked and served with vanilla bean ice cream.
$6.89
1/2lb. of Peanut Butter Chocolate Chip cookie dough slightly baked and served with vanilla bean ice cream.
$6.89
1/2lb. of White Chocolate Macadamia Nut cookie dough slightly baked and served with vanilla bean ice cream.
$1.29
$0.69
$0.79
$0.69
$0.69
$0.69
$0.69
$0.69
$0.69
$1.19
$0.69
$0.69
$0.79
$0.79
$0.79
$0.79
$0.79
$3.79
$1.89