Outback Steakhouse

Aussie-Tizers®

$10.99

Alice Springs Chicken Quesadilla®

Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses, and honey mustard sauce. 1630 cal.

$9.49

Aussie Cheese Fries

Outback signature item. Topped with melted monterey jack, cheddar, and chopped bacon with housemade ranch dressing. 1770 cal.

$8.99

Bloomin' Onion®

Outback signature item. An Outback original! Our special onion is hand-carved, cooked until golden, and ready to dip into our spicy signature bloom sauce. 1950 cal.

$12.99

Crab Cakes

Two 3 oz. lump crab cakes. Paired with a bold remoulade sauce. 740 cal.

$12.49

Gold Coast Coconut Shrimp

Outback signature item. Item contains or may contain nuts. Hand-dipped in batter, rolled in coconut, and fried golden. Paired with creole marmalade. 640 cal.

$13.49

Kookaburra Wings®

Chicken wings tossed in our secret spices served with our blue cheese dressing and celery. Choose mild, medium, hot. 1360-1420 cal.

$11.99

New! Boneless Chicken Wings

Boneless chicken wings tossed in your choice of mild, medium, hot, or honey sriracha sauce. Served with blue cheese dressing and celery. 1730-1790 cal.

$9.99

New! Crispy Brussels Sprouts

Flash-fried and tossed with our wasabi vinaigrette and crispy tortilla strips. 1080 cal.

$14.99

New! Steakhouse Nachos

In-house fried kettle chips loaded with peppered prime rib, smoked Gouda, warm bacon, and pico de gallo. Finished with our chipotle ranch drizzle. 1980 cal.

$13.49

Seared Peppered Ahi

Under 600 cal. Sashimi-style tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce. 430 cal.

$8.49

Steakhouse Mac & Cheese Bites

Eight golden bites filled with macaroni, Asiago, mozzarella, and Parmesan cheese. Served with housemade ranch dressing. 770 cal.

$8.99

Sydney 'Shrooms

Lightly battered and fried mushrooms served with housemade ranch dressing. 680 cal.

$10.99

Volcano Shrimp

Crispy shrimp tossed in a spicy volcano sauce and topped with green onions. 960 cal.

$11.99

Wood-Fire Grilled Shrimp on The Barbie

Under 600 cal. Sprinkled with a special blend of seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter, and fresh tomato basil. 540 cal.

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Soups & Side Salads

$4.49

Baked Potato Soup

Outback signature item. Creamy potato soup topped with melted cheese, bacon, and green onions.

$5.99

Blue Cheese Pecan Chopped Salad (Premium Side Salad)

Item contains or may contain nuts. 590 cal.

$5.99

Blue Cheese Wedge Salad (Premium Side Salad)

510 cal.

$4.99

Caesar Salad (Signature Side Salad)

270 cal.

$4.49

Chicken Tortilla Soup

Chicken breast in a seasoned broth, topped with monterey jack, and cheddar cheese, cilantro, and crispy tortilla strips. Served with a wedge of lime.

$7.49

French Onion Soup

Made with our world-famous onions and topped with melted provolone cheese. 420 cal.

$4.99

House Salad (Signature Side Salad)

170-360 cal.

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Entrée Salads

$10.49

Aussie Cobb Salad

Outback signature item. Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, monterey jack, and cheddar cheese and freshly made croutons with dressing. 480-830 cal.

$10.49

Brisbane Caesar Salad

Under 600 cal. Crisp romaine lettuce and freshly made croutons tossed in our caesar dressing. 400 cal.

$16.99

Steakhouse Salad

Seared center-cut sirloin, mixed greens, aussie crunch, tomatoes, red onions, cinnamon pecans, and our danish blue cheese vinaigrette. 1000 cal.

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Signature Steaks

$25.99

Ayers Rock NY Strip (12 oz.)

NY strip full of rich flavor. Seasoned and seared to perfection. 810 cal.

$16.99

Outback Center-Cut Sirloin

Center-cut for tenderness. Lean, hearty, and full of flavor. Seasoned and seared.

$27.49

Ribeye (13 oz.)

Well-marbled, juicy, and savory. Wood-fire grilled with the natural flavor of oak. 710 cal.

$18.99

Roasted Garlic Filet Mignon Medallions

Seared filet medallions topped with roasted garlic butter. Served with homestyle mashed potatoes and fresh seasonal veggie. 790 cal.

$24.49

Slow-Roasted Prime Rib

Seasoned with an herb crust, served with au jus and hand-carved to order. Based on availability.

$24.49

Victoria's Filet® Mignon

Outback signature item. The most tender and juicy thick cut seasoned and seared.

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Premium Steaks

$31.99

Bone-In Natural Cut Ribeye (22 oz.)

Outback signature item. Bone-in and extra marbled for maximum tenderness. Seasoned and wood-fire grilled over oak. 950 cal.

$31.99

Melbourne Porterhouse (20 oz.)

Porterhouse features a flavorful strip and filet tenderloin together. Seasoned with our special blend of herbs and spices then seared. 1010 cal.

$36.00

New! Shareable Sirloin

18 oz. center-cut sirloin seasoned, seared, and sized just right for two. with two new cabernet sauces. 710-1290 cal.

$26.99

New! Steak & Frites

Seasoned and seared 12 oz. NY strip served with chimichurri sauce, and 2 side items. 1450 cal.

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Chicken, Ribs, Chops & More

$17.99

Alice Springs Chicken®

Outback signature item. Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted monterey jack and cheddar, and honey mustard sauce. Aussie fries. 1200 cal.

$26.98

Baby Back Ribs

Outback signature item. Smoked, wood-fire grilled, and brushed with a tangy BBQ sauce. Aussie fries. 1820 cal.

$19.99

BBQ Mixed Grill

Item contains or may contain nuts. Flame-grilled chicken with Outback’s special BBQ sauce, fall-off-the-bone baby back ribs, and Gold Coast coconut shrimp all served with aussie fries. 1310 cal.

$15.99

Grilled Chicken On The Barbie

Under 600 cal. Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Fresh seasonal veggie. 520 cal.

$19.99

Grilled Pork Chops

12 oz. grilled pork chop seasoned and grilled. Served with two side items and creole marmalade. 950 cal.

$28.99

New Zealand Lamb

Finished with a rich cabernet wine sauce. Homestyle mashed potatoes and fresh seasonal veggie. 1010 cal.

$17.99

New! Bloomin' Fried Chicken

Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin Onion seasoning, fried until golden brown, and drizzled with our spicy signature bloom sauce. Served with two side items. 1800 cal.

$18.99

Queensland Chicken & Shrimp Pasta

Outback signature item. Wood-fire grilled chicken and shrimp over fettuccine noodles tossed in a bold alfredo sauce. 1210 cal.

$13.99

Queensland Pasta

Outback signature item. Fettuccine noodles tossed in a bold alfredo sauce. 860 cal.

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Surf & Turf

$29.99

Filet Mignon & Lobster

A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. 660 cal.

$20.49

Sirloin & Choice of Shrimp

Our signature center-cut sirloin with grilled shrimp on the barbie or Gold Coast coconut shrimp. Regular: 370/580 cal., 9 oz. : 470/680 cal., 11 oz. : 540/750 cal.

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Straight from the Sea

$21.99

Bacon Bourbon Salmon

Wood-fire grilled salmon brushed with smoky bourbon glaze and topped with bacon. Fresh seasonal veggie.

$30.99

Lobster Tails

Two cold water tails perfectly steamed for maximum tenderness. Choice of two sides. 480 cal.

$28.49

New! Grilled Halibut

Served with pico de gallo, our rich lemon butter sauce, cilantro jasmine rice, and fresh seasonal veggie. 880-910 cal.

$28.49

New! Seared Halibut

Served with pico de gallo, our rich lemon butter sauce, cilantro jasmine rice, and fresh seasonal veggie. 880-910 cal.

$20.99

Perfectly Grilled Salmon

Seasoned and wood-fire grilled. Fresh seasonal veggie.

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Forkless Features

$14.49

Steakhouse Philly

Thinly sliced steak with our steakhouse cheese sauce, grilled onions, and red peppers smothered with melted white cheddar cheese on a sub roll. 1040 cal.

$12.49

Sweet Chook O’ Mine Sandwich

Outback signature item. Grilled chicken with swiss cheese, bacon, lettuce, tomato, and honey mustard sauce. 930 cal.

$13.49

The Bloomin' Burger®

Outback signature item. Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato, and our spicy signature bloom sauce. 1160 cal.

$11.99

The Outbacker Burger

Topped with lettuce, tomato, onion, pickle, and mustard. 710 cal.

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Freshly Made Potatoes & Sides

$3.99

Aussie Fries (Signature Potato)

410 cal.

$3.99

Baked Potato (Signature Potato)

390 cal.

$4.49

Baked Potato Soup (Cup)

280 cal.

$3.99

Broccoli & Cheese (Premium Side)

390 cal.

$4.49

Chicken Tortilla Soup (Cup)

170 cal.

$3.49

Fresh Seasonal Veggie (Classic Side)

150 cal.

$3.99

Homestyle Mashed Potatoes (Signature Potato)

240 cal.

$4.49

Loaded Mashed Potatoes (Premium Side)

300 cal.

$4.99

New! Aussie Fries with Garlic Butter (Signature Potato)

470 cal.

$3.99

New! Crispy Brussels Sprouts

580 cal.

$3.49

New! Jasmine Rice (Classic Side)

270 cal.

$3.99

Sautéed 'Shrooms

130 cal.

$4.99

Steakhouse Mac & Cheese (Premium Side)

850 cal.

$4.99

Sweet Potato (Signature Potato)

410 cal.

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Irresistible Desserts

$8.99

Chocolate Chocolate Tower

A towering chocolate layer cake served with raspberry sauce. (1400 calories).

$7.99

Chocolate Thunder from Down Under

An extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream. (1500 calories).

$6.29

New York-Style Cheesecake

Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce. (1040-1080 calories).

$7.49

Salted Caramel Cookie Skillet

A warm salted caramel cookie with pieces of white chocolate, almond toffe and pretzels, toasted in a skillet and topped with vanilla ice cream. (930 calories).

$5.99

Sydney's Sinful Sundae

Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry. (810 calories)

$5.79

Triple-Layer Carrot Cake

Moist layers of carrot cake with coconut and peacans topped with a sweet vanilla cream cheese icing. (1290 calories).

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PARTY PLATTERS

$39.99

Baby Back Ribs Party Platter

Five 1/3 racks of Baby Back Ribs. Smoked, wood-fire grilled and brushed with a tangy BBQ sauce.

$24.99

Chicken Tender Party Platter

15 crispy white-meat tenders served with choice of Buffalo or Honey Mustard sauce.

$32.99

Gold Coast Coconut Shrimp Party Platter

32 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.

$29.99

Kookaburra Wings Party Platter

30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot.

$42.99

Outback Center-Cut Sirloin Party Platter (30 oz.)

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served Medium, diced and ready to eat.

$35.99

Wood-Fire Grilled Shrimp on the Barbie Party Platter

32 shrimp skewered and sprinkled with a special blend of seasonings and wood-fire grilled. Served with garlic herb and fresh tomato basil

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