Pandwar Fine Indian Cuisine

Vegetable Appetizers

$4.50

Aloo Tikki

Gluten-free. Crispy fried potato patty stuffed with cheese and mint.

$6.00

Lentil Kebab (8 Pieces)

Vegan, gluten-free. Small lentil balls made with fine chopped ginger and cilantro with a touch of lemon juice and fried.

$6.00

Paneer Pakora (4 Pieces)

Gluten-free. Seasoned homemade cheese stuffed with mint, dipped in lentil batter and fried.

$7.00

Papdi Chaat

A medley of chickpeas, potatoes, onions, tomatoes, and flour crisps topped with yogurt, mint and tamarind sauce.

$7.00

Tikki Chole

Gluten-free. Shallow-fry potato patty served with chickpeas topped with yogurt, mint and tomato chutney.

$7.00

Vegetable Bird Nest (2 Pieces)

Vegan, gluten-free. Crispy fried potato pocket stuffed with fresh, tangy green peas covered with sev.

$6.00

Vegetable Kati Roll (1 Piece Cut in Half)

Herbal sautéed vegetable and homemade cheese rolled in paratha bread.

$4.00

Vegetable Pakora (6 Pieces)

Vegan, gluten-free. An assortment of vegetables mixed with chickpea flour, battered and fried.

$8.00

Vegetable Platter

Four vegetable pakoras, one aloo tikki, one vegetable samosa and two paneer pakora.

$4.00

Vegetable Samosa (2 Pieces)

Vegan. Crispy fried pastry stuffed with potatoes, peas and nuts.

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Non-Vegetable Appetizers

$8.00

Chicken Kati Roll (1 Piece Cut in Half)

Herbal sautéed vegetable and chicken rolled in paratha bread.

$7.00

Chicken Pakora (6 Pieces)

Gluten-free. Made from the breast of chicken, dipped in gram flour and fried.

$10.00

Chicken Tikka Chaat

Gluten-free. Barbecued cubes of chicken mixed with onions, chickpeas, flour crisps, yogurt and mint, all topped with tomato sauce.

$8.00

Fish Pakora (6 Pieces)

Gluten-free. Marinated fish dipped in lentil, battered and fried.

$10.00

Galouti Kebab (Royal Kebab) (2 Pieces)

Gluten-free. Minced lamb patty stuffed with chopped boiled egg, white onions, cilantro, and fresh mint galati (melts in the mouth) and fried.

$6.00

Meat Samosa (2 Pieces)

Fried pastry stuffed with ground lamb, peas, nuts, and finely chopped ginger and cilantro.

$10.00

Non-Veg Platter

Gluten-free. One meat samosa, two fish pakora, three chicken tikka and two seekh kebabs.

$10.00

Shrimp Til Tikka

Gluten-free. Mace-and-cardamom-flavored shrimp coated with sesame seeds and spices and fried.

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South Indian Appetizers

$4.00

Idly

Steamed rice cake served with sambar and coconut chutney.

$8.00

Masala Dosa

Stuffed with sautéed onions and mashed potatoes.

$5.00

Medu Vada

A doughnut-shaped savory spiced dish with lentil.

$6.00

Plain Dosa

Plain rice pancake.

$8.00

Uttapam

Topped with chopped onions, tomatoes and bell peppers.

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Soups

$4.00

Hot & Sour Soup

Gluten-free. A traditional Asian soup that stimulates the palate with hints of spicy and a burst of sourness.

$4.00

Lentil Soup

Vegan, gluten-free. Lentil cooked in vegetable broth and seasoned with Indian spices.

$5.00

Mulligatawny Soup

Gluten-free. Lentil, vegetables, chicken stock, and diced chicken breast in cream of coconut.

$4.00

Tomato Soup

Gluten-free. Indian-style soup cooked with aromatic spices.

$4.00

Vegetable Soup

Gluten-free. Garden-fresh mixed vegetable flavored with herbs and lightly spiced.

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Salads

$6.00

Garden Salad

Vegan, gluten-free. Fresh cucumber, tomatoes, carrots, and lettuce served with tomato and yogurt sauce.

$8.00

Greens & Chickpeas Salad

Vegan, gluten-free. Organic greens with fresh sliced tomatoes, cucumber, onions, and chickpeas served with a tomato and mango chutney.

$6.00

Spicy Kachumbar Salad

Vegan, gluten-free. Fresh onion, cucumber, tomato, and lettuce prepared with spicy dressing.

$8.00

Spinach & Mango Salad

Vegan, gluten-free. Organic spinach with sliced mango, carrot ribbon, onions topped with toasted almonds and served with fresh carrot and tomato chutney.

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Chicken Entrées

$13.00

Chicken Curry

Chicken cooked with fresh onions, tomatoes and ginger-garlic paste for mouth-watering aromatic flavors.

$14.00

Chicken Korma

Chicken cooked with creamy almond and cashew sauce in aromatic spices.

$16.00

Chicken Makhani

Boneless breast-of-chicken cubes marinated in yogurt and spices, baked in tandoor, and cooked in a fresh, creamy tomato sauce with cashew paste.

$13.00

Chicken Manchurian

Minced chicken balls in mildly spiced soya ginger sauce cooked with bell peppers, cilantro and garlic.

$15.00

Chicken Mango

Chicken cooked in an onion, garlic and mango paste with exotic spices.

$14.00

Chicken Pasanda

Chicken cooked in a rich onion sauce and a touch of yogurt.

$16.00

Chicken Tikka Masala

Chicken breast marinated in yogurt, herbs, and spices, baked in a tandoori oven and cooked with an onion and creamy tomato sauce.

$16.00

Chicken Tikka Saag

Tandoori chicken tikka cooked with fresh, creamy spinach and mustard greens with garlic and ginger paste with a touch of butter.

$14.00

Chicken Vindaloo (Vinegar Potato)

Chicken marinated in a spicy mixture of vinegar and garlic and cooked with an assortment of exotic spices and potatoes.

$13.00

Chilli Chicken

Battered chicken tossed with soya, garlic onions, bell peppers, and chili sauce.

$14.00

Kadai Chicken

Chicken cooked with fresh tomatoes, onions, bell peppers, and extraordinary herbs and spices.

$16.00

Nargisi Kofta

Minced chicken balls stuffed with boiled egg whites, spices and cilantro and cooked in a rich onion sauce.

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Lamb Entrées

$17.00

Goa Lamb Curry

Gluten-free. Lamb cooked with coconut curry sauce and flavored with fennel, a rare aromatic combination.

$18.00

Lamb Boti Masala

Marinated lamb cubes baked in a tandoori oven and cooked with a creamy aromatic sauce.

$25.00

Lamb Chop Masala

Gluten-free. Marinated lamb baked in a tandoori oven and cooked with fresh tomatoes and onions in a creamy sauce.

$16.00

Lamb Curry

Gluten-free. Lamb cooked with fresh tomatoes, onions, ginger, garlic, and spices for mouth-watering aromatic flavors.

$17.00

Lamb Kadai

Gluten-free. Lamb cooked with dices of fresh tomatoes, onions and bell peppers with a touch of cream.

$17.00

Lamb Korma

Gluten-free. Lamb cooked with creamy almond and cashew sauce with aromatic spices.

$16.00

Lamb Palak

Gluten-free. Lamb cooked in fresh, creamy spinach with onions, tomatoes, and garlic with a touch of butter.

$18.00

Lamb Rogan Josh

Gluten-free. Marinated cubes of lamb cooked in yogurt, cream and garlic and onion sauce with aromatic spices.

$17.00

Lamb Vindaloo

Gluten-free. Lamb marinated in a spicy mixture of vinegar and cooked with an assortment of exotic spices and potatoes.

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Tandoori Specialties

$18.00

Chicken Reshmi Kebab (Royal Kebab)

Tender chicken breast made with a creamy sauce of herbs and spices, cashew nuts and cheddar cheese.

$16.00

Chicken Seekh Kebab

Minced chicken combined with herbs and cashew nuts.

$16.00

Chicken Tikka

Succulent boneless chicken kebab cooked with herbs and spices, marinated with yogurt.

$18.00

Lamb Boti Kebab

Lamb pieces marinated in herbs and spices.

$24.00

Lamb Chops

Juicy lamb chops marinated in ginger and cooked to perfection with a creamy cumin and yogurt marinade.

$18.00

Lamb Seekh Kebab

Minced lamb combined with herbs and cashew nuts to make this kebab extraordinarily succulent.

$14.00

Paneer Tikka

Marinated homemade cheese cubes baked with herbs and spices.

$16.00

Tandoori Chicken (King of Kebabs)

Chicken marinated in yogurt, herbs and spices.

$18.00

Tandoori Pomfret

Marinated fish cooked with yogurt, herbs and spices.

$18.00

Tandoori Shrimp

Jumbo shrimp marinated in yogurt, lemon juice, garlic, and ginger.

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Goat Entrées

$16.00

Goat Curry

Goat cooked with fresh onions, tomatoes and ginger and garlic paste for mouth-watering aromatic flavors.

$16.00

Goat Kadai

Goat cooked with fresh tomatoes, diced onions, bell peppers, and flavorful herbs.

$16.00

Goat Masala

Goat cooked with fresh onions and a rich, creamy tomato sauce and flavored with rich herbs.

$18.00

Goat Rogan Josh

Marinated goat cooked in yogurt, cream and garlic and onion sauce with rich herbs.

$16.00

Goat Vindaloo

Goat marinated in a spicy mixture of vinegar and exotic spices with fresh potato cubes.

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Vegetable Specialties

$13.00

Aloo Gobi

Vegan, gluten-free. Fresh cauliflower cooked with potatoes and mild Indian spices.

$12.00

Aloo Lajawab

Gluten-free. Fresh potatoes stuffed with tangy green peas and mint and cooked with creamy onion sauce.

$12.00

Baingan Bharta

Gluten-free. An eggplant delicacy baked in tandoor oven and cooked with chopped onions, tomatoes and spices.

$12.00

Bhindi Masala

Gluten-free, vegan. Okras cooked with a touch of lemon juice, fresh ginger, tomatoes, and onions.

$14.00

Chana Palak

Fresh creamy spinach cooked with homemade cheese or chickpeas.

$10.00

Dal Fry

Gluten-free, vegan. Punjabi dish made with yellow dal (lentil) and cooked with curry spices.

$11.00

Dal Makhani

Gluten-free. Three kinds of lentils cooked with fresh cream and spices.

$12.00

Dum Aloo

Gluten-free. Whole baby potatoes stuffed with homemade cheese and crushed nuts and simmered in the chef’s special tomato and creamy onion sauce.

$13.00

Malai Kofta

Gluten-free. Homemade fresh cheese and mashed potatoes stuffed with dry fruits and cooked in a creamy onion-tomato sauce.

$14.00

Mattar Paneer

Gluten-free. Delicious North Indian curry made with cheese and yogurt-based gravy laced with spices that bring out the rich texture and coconut flavor.

$12.00

Mix-Veg Masala

Gluten-free. Fresh mixed vegetables of cauliflower, green peas and carrots with fresh homemade cheese and beans cooked in curry sauce and exotic spices.

$13.00

Mushroom Pasanda

Gluten-free. Stuffed mushroom with cheese and khoya cooked with creamy sauce.

$14.00

Palak Paneer

Fresh creamy spinach cooked with homemade cheese or chickpeas.

$14.00

Paneer Kadai

Gluten-free. Mouth-watering combination of cheese, bell peppers, onions, tomatoes, and traditional Indian spices.

$14.00

Paneer Makhni

Gluten-free. Soft cheese stuffed with khoya coco and nuts and cooked with rich gravy of tomato and cashew nuts paste.

$14.00

Paneer Nargisi Kofta

Gluten-free. Mashed cheese stuffed with khaya and cooked with rich gravy.

$14.00

Paneer Pasanda

Gluten-free. Stuffed cheese with raisins and cashew nuts and cooked with delicious rich gravy.

$12.00

Peshawari Chana

Vegan, gluten-free. Chickpeas cooked with mango powder, tomatoes and aromatic spices.

$14.00

Shahi Paneer

Gluten-free. Delicious North Indian curry made with cheese and yogurt-based gravy laced with spices that bring out the rich texture and coconut flavor.

$13.00

Vegetable Korma

Gluten-free. Mixed vegetables cooked in creamy and aromatic gravy of yogurt, coconut and cashew nuts.

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Pandwar House Specialty

$23.00

Non-Veg Thali

This well-balanced platter is comprised of a variety of two non-vegan dishes (chicken tikka masala and lamb curry) and one vegan dish (dal makhani) served with meat samosa, nan, rice (brown or basmati), raita and dessert (gulab jamun or rice pudding).

$20.00

Vegetarian Thali

Nutritionally well-balanced, this platter is comprised of a variety of three vegetarian specialties (dal makhani, chana masala and mattar paneer) served with samosa, nan, rice, raita, and dessert (gulab jamun or rice pudding).

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Seafood

$16.00

Fish Curry

Fish cooked with fresh tomatoes, onions and an aromatic ginger sauce.

$16.00

Fish Makhani

Butter-flavored fish cooked in a rich and creamy sauce with a fresh tomato, cashew paste and a unique combination of spices.

$16.00

Fish Malabar

Fish cooked with freshly ground coconut and an array of masterfully blended spices.

$16.00

Fish Mango Curry

Fish cooked in a mango curry sauce with fragrant spices.

$16.00

Fish Vindaloo

Fresh fish cooked in a fiery curry sauce with cubes of potatoes.

$22.00

Lobster Curry

Lobster cooked with fresh tomatoes, onions and ginger and served with a garlic paste.

$22.00

Lobster Masala

Lobster cooked with fresh, diced tomatoes and onions in a rich creamy sauce.

$18.00

Shrimp Curry

Shrimp cooked with fresh tomatoes, onions and an aromatic ginger sauce.

$18.00

Shrimp Makhani

Butter-flavored shrimp cooked in a rich and creamy sauce with a fresh tomato, cashew paste and a unique combination of spices.

$18.00

Shrimp Malabar

Fresh jumbo shrimp cooked with freshly ground coconut and an array of masterfully blended spices.

$18.00

Shrimp Mango Curry

Fresh shrimp cooked in a mango curry sauce with fragrant spices.

$18.00

Shrimp Til Tinka

Mace-and-cardamom-flavored shrimp coated with sesame seeds and spices and fried.

$18.00

Shrimp Vindaloo

Jumbo shrimp cooked in a fiery curry sauce with cubes of potatoes.

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Indian Bread

$4.00

Aloo Nan

Nan stuffed with sautéed potatoes with cumin seeds and fresh cilantro.

$4.00

Aloo Paratha

Paratha bread stuffed with mildly spiced potatoes, spices and herbs.

$4.00

Basil Nan

Nan bread topped with crushed basil.

$5.00

Chicken Nan

Nan bread stuffed with baked and sliced chicken breast.

$4.00

Garlic Nan

Freshly minced garlic flour bread.

$5.00

Kashmiri Nan

Nan bread stuffed with cashews, raisins and shredded coconut.

$6.00

Keema Nan

Flour bread stuffed with minced lamb and herbs.

$4.00

Madras Paratha

Flat grill-sautéed flour bread.

$4.00

Nan

Fine flour bread.

$4.00

Onion Nan

Nan stuffed with fresh cilantro and seasoned onions.

$5.00

Paneer Nan

Nan stuffed with homemade cheese and fresh cilantro.

$5.00

Poori (2 Pieces)

Fried puffed whole-wheat bread.

$4.00

Rosemary Nan

Nan bread topped with fresh rosemary.

$3.00

Roti

Fine whole-wheat bread.

$4.00

Spinach Nan

Nan stuffed with fresh sautéed spinach.

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Rice Specials - Dum Biryani

$13.00

Chicken Biryani

$16.00

Goat Biryani

$15.00

Lamb Biryani

$18.00

Shrimp Biryani

$11.00

Vegetable Biryani

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Condiments

$2.00

Mango Chutney

$2.00

Mint Coriander Chutney

$2.00

Mixed Pickles

$2.00

Onion Chutney

$2.00

Pappadam (4)

$2.00

Raita

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Desserts

$3.00

Gulab Jamun

Lightly fried milk balls soaked in warm honey syrup.

$4.00

Kheer

Basmati rice cooked with saffron and dried fruits in milk.

$3.00

Kulfi (Mango)

Old-fashioned home-style ice cream made with milk.

$3.00

Kulfi (Pista)

Old-fashioned home-style ice cream made with milk.

$4.00

Pandwar Mango Ice Cream

$4.00

Ras Malai

Flat round cakes of cheese soaked in sweet, milky syrup.

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Beverages

$3.00

Cold Tea

$3.00

Hot Tea

$3.00

Juice

$4.00

Madras Coffee

$4.00

Mango Lassi

$3.00

Salted Lassi

$2.00

Soda

$4.00

Spiced Tea

$3.00

Sweet Lassi

$2.00

Sweet Tea

$2.00

Unsweetened Tea

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