Phi Chay Thai Cuisine

Appetizers

$13.50

Appetizer Combo Plate

Features 1 egg roll, 1 fresh spring roll, 2 chicken satay, 2 Thai fish cake, and 2 cream cheese wonton.

$6.95

Chiang Mai Sausage

Sausage lettuce wrap. Served with lettuce, cilantro and cucumber relish sauce

$7.50

Chicken Satay

6 servings. Chicken breast is marinated in coconut milk, curry powder and spices, placed on skewers and cooked to perfection. Served with peanut curry sauce and cucumber.

$8.95

Coconut Shrimp

8 pieces. Shrimp is rolled in a sweet coconut tempura batter and deep-fried until golden brown. Served with sweet and sour sauce and Sriracha chili sauce.

$6.95

Cream Cheese Wonton

Cream cheese wrapped in a wonton.

$5.95

Egg Roll

2 eggroll wrappers are stuffed with pork, veggies, and spices, then deep-fried until golden brown and served with homemade sauce. Regular or veggie.

$5.95

Fresh Spring Roll

Fresh Spring Rolls - Rice paper is stuffed with shrimp, seasoned noodles, and fresh veggies and served with peanut sauce. Shrimp or veggie.

$6.95

Salt and Pepper Tofu Puffs

Firm tofu cubes are deep-fried and tossed with salt and peppers and served with sweet peanut sauce.

$7.50

Sarong

4 servings. Seasoned minced chicken and pork is wrapped with egg noodles, deep-fried and served with sweet and sour sauce.

$5.95

Thai Cashew Snack

Cashews are roasted with kaffir lime leaves, Thai basil, and Thai spices.

$8.95

Thai Chicken Wings

8 pieces. Seasoned chicken wings are deep-fried.

$8.50

Thai Fish Cakes

4 servings. Tod mun pla. Minced featherback fish is mixed with red curry paste, garlic, green beans, lime leaves, and spices, then deep-fried until golden brown. Served with cucumber relish sauce.

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Salad

$4.95

Crispy Tossed Salad

Crispy rice noodles, lettuce, red onion, cilantro, tomato and cucumber with Thai vinaigrette dressing.

$9.95

Laab Isaan Salad

Classic Northeast Thai salad featuring your choice of chopped chicken or beef with lemon juice, cilantro, Thai chili, green onions, and roasted rice powder. Served with cucumber slices and lettuce. Goes great with sticky rice. Gluten-free.

$10.95

Silver Thread Noodle Salad with Shrimp Salad

Called yum Woon sen in Thai, this salad features silver thread noodles, spiced with lemon juice, Thai chili, and crushed peanuts. Available without meat. Gluten-free.

$8.50

Som Tum Salad

Thai style or Issan style. One of the most famous Thai dishes, papaya salad som tum features shredded green papaya mixed with Thai chilies, garlic, tomatoes, lime, roasted peanut. Issan style prepared with fermented fish sauce. Goes great with sticky rice

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Desserts

$7.95

Fried Banana with Ice Cream

Banana slices are wrapped in Thai pastry, deep-fried until golden brown and served with Ice Cream and Thai Coconut-Caramel sauce. Coconut almond fudge ice cream or vanilla ice cream.

$3.50

Ice Cream

Coconut almond fudge ice cream or vanilla ice cream.

$6.95

Mango with Sticky Rice

Fresh mango (when available) is served with coconut-flavored sticky rice.

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Drinks

$2.25

Coffee

$2.25

Jasmine Hot Tea

$2.25

Jasmine Ice Tea

$2.25

Mango Nectar

$2.25

Perrier Sparkling Water

$1.50

Pop

$2.25

Thai Coconut Juice

$3.50

Thai Ice Coffee

$3.50

Thai Ice Tea

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Additions

$2.25

Sticky Rice

$1.25

White Rice

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Vegan

$13.95

Vegan Fried Rice

White rice is stir-fried with fresh minced garlic, peas, carrots, onion, broccoli, and Chinese broccoli with gluten-free soy sauce and spices. No egg.

$14.50

Vegan Pad Kee Mao

Drunken noodle. Stir-fried rice noodles with onions, broccoli, tomatoes, and basil.

$14.50

Vegan Pad Pak

Assorted vegetable stir-fry in savory garlic sauce

$14.50

Vegan Pad Thai

Rice noodles are stir-fried bean sprouts, green onions, and delicious spices. Served with ground peanuts and a lime wedge. No egg.

$14.50

Vegan Red Curry

Coconut milk, red curry made with bamboo shoots, bell peppers, sweet peas, potato, and Thai eggplant to create a tasty Thai curry.

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Entrees and Chef Specialty

$12.95

Cashew Stir-Fry

Roasted cashews, onions, mushrooms, celery, and water chestnuts are stir-fried. Served with white rice. Gluten-free.

$10.95

Gai Yang

Grilled chicken leg quarter is served with sticky rice with dipping sauce and side of salad. Served with sticky rice. Gluten-free.

$12.95

Ginger Stir-Fry

Fresh ginger with celery, onions, green onion and black mushrooms stir-fried with Thai spices. Served with white rice. Gluten-free.

$15.95

Grilled Shrimp

Juicy shrimp are marinated with black peppercorn, fresh minced garlic, and Thai spices, then grilled. and served with chili garlic sauce, side of salad, sauteed vegetables. Served with white rice. Gluten-free.

$16.95

Hor Moke

Steamed seafood with red curry and coconut cream. A classic Thai dish, hor moke features seafood in banana leaves with red curry, vegetables, spices, and coconut cream. Served with sticky rice. Gluten-free.

$14.50

Jungle Curry

A popular Thai curry dish that is spicy and made with no coconut milk. Bell peppers, onions, green beans and green peppercorn stir-fried with choice of protein in red curry, herb and spices.

$10.95

Khao Man Gai

Poached chicken with rice simmered in chicken stock and Thai herbs, served with special dipping sauce. Served with a side of salad and seasoned rice, accompanied by a light soup. Served with white rice. Gluten-free.

$12.50

Pad Khana

Stir fried Chinese Broccoli, Bell Peppers, and Broccoli with choice of meat.

$12.95

Pad Krapao

Usually is made using minced pork or chicken (it’s also great with tofu) which is stir-fried with Thai basil, green beans, bell peppers and plenty of chilies. The dish served with seasoned white rice and topped with an oozing runny fried egg "kai dao". Se

$12.50

Pad Prik

Green Onions, Onion, and Bell Pepper.

$12.95

Peanut Curry Stir-Fry

Pra Rahm long song. A dish fit for royalty. Peanut curry sauce, coconut milk and your choice of proteins is served over steamed broccoli.

$16.95

Roast Duck Red Curry

Roast duck with red curry. Coconut milk, red curry and bamboo shoots, bell peppers and sweet peas. Served with white rice. Gluten-free.

$16.95

Seafood Delight

Shrimp, mussels, squid, and scallops stir-fried with vegetables in garlic wine sauce. Served with white rice. Gluten-free.

$15.95

Steam Snapper Steak with Lime and Chile

Snapper steak is steamed to perfection in lime, lemongrass, and chilies. Served with white rice. Gluten-free.

$11.95

Sweet and Sour Chicken

Broiled chicken with homemade sweet and sour sauce stir-fried with fresh tomatoes, onions, green peppers, and pineapple. Served with white rice. Gluten-free.

$15.95

Thai Catfish

Crispy, deep-fried catfish fillet is smothered with Thai curry sauce and served with a medley of steamed broccoli. Served with white rice.

$15.95

Thai Curry Snapper Steak

Snapper Steak is pan-seared to perfection and served with red curry sauce on a bed of steamed vegetables. Served with white rice.

$15.95

Thai Steak

A classic Northeast Thai dish, tender beef is grilled and served with special dipping sauce, side of salad, and served with sticky rice. Gluten-free.

$12.95

Thai Stir-Fry with Potato

Delicious stir-fry made with potatoes, onions, mushrooms, carrots, bamboo shoots and broccoli in a savory curry sauce. Served with white rice. Glute-free.

$12.95

Vegetable Combination

Pad pak. Assorted vegetable stir-fry in savory garlic sauce. Served with white rice. Gluten-free.

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Noodles

$13.50

Coconut Curry Noodle

Steamed rice noodles, broccoli are topped with a tasty Thai coconut peanut sauce. Gluten-free.

$13.50

Delux Pad Thai

Wide rice noodle stir-fried in Pad Thai sauce. Prepared Gluten Free upon request!

$13.50

Goy See Mee

Stir-fried egg noodle. Thai-style Chow Mein features egg noodles that are cooked in 2 ways: half are stir-fried with vegetables and sauce and the rest are deep-fried to give a crunchy texture to this delightful, unique dish.

$13.50

Pad Kee Mao

Spicy noodles. Also known as drunken noodles, pad kee mao features stir-fried rice noodles enhanced with onions, tomatoes, broccoli, and Thai basil. Gluten-free.

$13.50

Pad See Yew

Rice noodles with black soy. Rice noodles are stir-fried with black soy sauce, broccoli, and Thai spices. Gluten-free.

$13.50

Pad Thai

The national dish of Thailand. Rice noodles are stir-fried with egg, bean sprouts, green onions, and delicious spices. Served with ground peanuts and a lime wedge. Gluten-free.

$13.50

Pad Woon Sen

Stir-fried silver thread noodles. Silver bean thread noodles are stir-fried with egg, carrots, onions, tomatoes, peanuts, and spices. Gluten-free.

$13.50

Rad Na

Wide rice noodles with gravy. Wide rice noodles are stir-fried with broccoli in a delightful brown sauce. A favorite Thai dish. Gluten-free.

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Curries

$13.50

Green Curry

Gang kirwan. Green Curry features young green peppers along with Thai herbs simmered in coconut milk with sweet peas, Thai eggplants, and seasonal vegetables. Gluten-free.

$13.50

Massamun Curry

Massaman curry comes from the south of Thailand and features Thai spices, bamboo shoots, potatoes, pumpkin, and peanuts. Gluten-free.

$13.50

Panang Curry

Panang curry simmered with coconut milk, roasted shallot, and bell pepper and served on a bed of steam broccoli. Gluten-free.

$13.50

Red Curry

Gang dang. Coconut milk, red curry, and bamboo shoots, bell peppers and sweet peas to create a tasty Thai curry. Gluten-free.

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Lunch Special

$6.95

Cream Cheese Wonton

Six crab cream cheese wontons are deep-fried and served with sweet and sour dipping sauce.

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Soups

$5.95

Chicken Rice Soup

Thai comfort food in a cup. White rice is simmered in a vegetable broth featuring scallions, cilantro, ginger, fried garlic, and chicken white meat. Gluten-free.

$8.95

Khao Soy Chicken Noodle Soup

From the Northern region of Thailand comes this dish featuring fresh egg noodles in a creamy yellow curry sauce.

$8.95

Thai Boat Noodle Soup

Rice noodles with beef, meatballs and bean sprouts served in a rich beef broth. Gluten-free.

$8.95

Thai Noodle Soup

A big bowl of rice noodles with beef and meatballs in a steaming, richly-spiced broth served with bean sprouts, Thai basil leaves, and lime. Gluten-free.

$6.50

Tom Kha Gai Soup

Chicken coconut soup. Classic Thai chicken and coconut milk soup made with lemongrass, galanga, and lime juice. Gluten-free.

$7.50

Tom Yum Shrimp Soup

A famous Thai soup featuring lemongrass, galanga and lime leaves in a sour, spicy and sweet broth. Gluten-free.

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Fried Rice

$12.95

Broccoli Fried Rice

White rice is fried with beaten egg, fresh minced garlic, spices, and broccoli. Gluten-free.

$15.50

Crab Fried Rice

White rice is fried with jumbo lump crab meat, egg, fresh minced garlic, onion, tomato, and spices. Served with cucumber slices and homemade chili garlic sauce. Gluten-free.

$12.95

Holy Basil Fried Rice

White rice is stir-fried with Thai holy basil, bell pepper, onions, eggs, and spices. Gluten-free.

$12.95

Pineapple Fried Rice

White rice is stir-fried with pineapple, cashews, carrots, sweet peas, yellow onion, garlic, and egg. Gluten-free.

$12.95

Thai Fried Rice

White rice is fried with egg, fresh minced garlic, onion, tomato, and spices. Glute-free.

$12.95

Yellow Curry Fried Rice

White rice is fried with yellow curry powder, egg, carrot, sweet pea, yellow onion, and Thai spices. Gluten-free.

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