Pho Cafe on Bardstown

Appetizers

$6.50

2 Piece Summer Roll

Goi cuon. A combination of pork, shrimp, lettuce, herbs, cucumber and rice noodles hand-rolled in rice paper. Served with hoisin peanut sauce.

$5.50

2 Piece Veggie Summer Roll

Goi cuon chay. A combination of lettuce, tofu, carrot, bean sprout, cucumber and vermicelli noodles. Served with hoisin peanut sauce.

$4.50

3 Piece Egg Roll

Cha gio. A combination of pork, shrimp, vegetables and noodles hand-rolled and crispy fried. Served with a nuoc mam sauce.

$3.50

3 Piece Veggie Egg Roll

Cha gio chay. A combination of onion, carrot, mushroom, tofu and vermicelli noodles hand rolled and crispy fried. Served with a nuoc mam sauce.

$6.50

Crispy Dumplings

A combination of minced pork, shrimp, onion and cabbage hand-rolled in wonton skin. Served with scallion soy sauce.

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Sandwiches

$7.50

Banh Mi Sandwich

French style baguette with pickled carrot, cucumber, cilantro and jalapeno pepper. Your choice of pork, chicken or tofu or beef short ribs.

$8.00

Banh Mi Special Sandwich

Vietnamese style served on a French baguette with salami, pork plate, pickled carrot, cucumber, cilantro and jalapeno pepper.

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Wok Specialties

$11.00

Chef's Special Noodles

Stir-fried spicy noodles with scallion, celery, bean sprout, carrot, egg and curry paste. Your choice of pork, chicken, tofu, veggie, beef or shrimp. Spicy.

$10.00

Fried Rice

Served with bean sprout, onion, carrot and egg. Your choice of pork, chicken, tofu, veggie, beef or shrimp.

$11.00

Mi Xao

Stir-fried egg noodle, bean sprout, celery, onion, carrot and cabbage. Your choice of pork, chicken, tofu, veggie, beef or shrimp.

$11.00

Red Curry

Stir-fried egg noodle, bean sprout, celery, onion, carrot and cabbage. Your choice of pork, chicken, tofu, veggie, beef or shrimp. Spicy.

$16.00

Shaking Beef

Wok-seared, marinated beef tenderloin with garlic, onion and carrot served over a spring mix with cherry tomato. Your choice of white or brown rice.

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Salads

$6.00

Sweet Chili Salad

Spring mix with carrot, cherry tomato, onion, cucumber, crushed peanut and cilantro served with sweet chili dressing. Add choice of pork, chicken, tofu, beef short rib or shrimp for an additional charge.

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Entrees

$11.00

Bun Thit Nuong

Vermicelli noodles with bean sprouts, lettuce, cucumber, pickled carrot, herbs, crushed peanut, crispy shallot and fried garlic. Served with nuoc mam sauce. Your choice of pork, chicken, tofu, beef short rib or shrimp.

$11.00

Com Thit Nuong

Rice platter with scallion oil, pickled carrot, fried garlic, fried shallot, topped with a small salad and sweet chili dressing. Served with nuoc mam sauce. Your choice of pork, chicken, tofu, beef short rib or shrimp.

$10.50

Pho Bo

Beef noodle soup served with Thai basil, bean sprout, jalapeno pepper and onion. Your choice of meatball, brisket, beef or combo.

$15.00

Pho Do Bien

Seafood combo noodle soup. Served with calamari, scallop, shrimp, crab stick, Thai basil, bean sprout, jalapeno pepper and onion.

$10.50

Pho Ga

Vietnamese style chicken noodle soup. White meat chicken served with Thai basil, bean sprout, jalapeno pepper and onion.

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Dessert

$5.50

Homemade Fried Cheesecake

Served with caramel, chocolate and raspberry sauce.

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Beverages

$3.25

Black Coffee

$2.00

Bottled Drink

$2.00

Fountain Drink

$3.50

Hot Tea

$2.00

Iced Tea

$3.75

Vietnamese Iced Coffee

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