Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (425)
Reviews (Total 425)
Working hours: From 11:30 AM to 09:30 PM
(Hours or availability may differ due to COVID-19)
Address: 361 Village Square Lane - 80108
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(425)
Menu
$38.00
A large bowl of penne pasta, sausage, and meatballs in marinara, large Italian house salad, garlic knots.
$30.00
Large classic cheese pizza, eight meatballs in marinara, large Italian house salad, garlic knots.
$45.00
A large bowl of cheese stuffed ravioli and meatballs in marinara, large Italian house salad, garlic knots.
$13.00
Deep-fried, panko-breaded rice balls stuffed with risotto, our bolognese sauce and fresh mozzarella.
$12.00
Gluten free. Prosciutto and provolone wrapped asparagus spears with lemon beurre Blanc sauce.
$11.00
Toasted baguettes topped with basil, pesto, tomatoes, garlic and EVOO
$12.00
*Pino's Picks* Balanced medley of dried cranberries, fried prosciutto, parmesan, EVVO and sweet balsamic reduction
$11.00
Gluten free. Fresh basil drizzled with a balsamic reduction.
$15.00
Gluten-free. Mozzarella ball stuffed with ricotta roasted peppers, artichokes and kalamata olives. Topped with EVOO and a balsamic glaze drizzle. Served with toasted baguettes.
$14.00
*Pino's Picks* Fried calamari tossed in a spicy cherry pepper marinara sauce.
$11.00
slightly spicy fried wings served w/ blue cheese
$10.00
Semolina encrusted cheese raviolis flash fried and served with a side of tomato basil sauce
$4.00
1/2 Dozen or Dozen
$13.00
Steamed and baked with lemon beurre Blanc sauce and parmesan cheese.
$14.00
*Pino's Picks* Monster sized meatball stuffed with fresh seasoned ricotta cheese on a bed of marinara.
$12.95
Gluten free. White wine sauce with garlic and parsley flakes.
$14.00
Gluten free. Sautéed shrimp with prosciutto ham and Monterey jack cream sauce.
$11.00
Combination of fresh chopped clam, sautéed garlic, onion, and seasoned bread crumbs.
$13.00
Gluten Free. 3 cheese, spicy sausage, peppers & garlic w /lemon beurre blanc
$12.00
Gluten free. Sautéed zucchini and sweet Italian sausage topped with melted gorgonzola.
$4.00
$6.00
*Pino's Picks*. Gluten free. Arugula lettuce, dried cranberries, cherry tomato, beets, candied walnuts and goat cheese. Served with a fresh house made lemon vinaigrette.
$5.00
Gluten free. Crisp romaine lettuce tossed in our homemade Caesar dressing with grated parmesan cheese and croutons.
$4.00
Mixed field greens, cherry tomatoes, cucumbers, croutons, and parmesan. Choice of dressing.
$14.00
Gluten free. Mixed field greens, chopped salami and prosciutto, pepperoni, tomatoes, pepperoncini's, black olives and provolone cheese. Served with Italian dressing.
$5.00
Gluten free. Fresh baby spinach, dried cranberries, goat cheese and pine nuts. Served with balsamic vinaigrette.
$11.00
Iceberg lettuce topped with bacon, bleu cheese crumbles, tomatoes and bleu cheese dressing.
$27.00
blackened shrimp & deep sea scallops w/ spinach fettuccini paste, vine ripe tomatoes in a gorgonzola cream sauce.
$21.00
Toscana grande tub pasta stuffed w/ ricotta, ground veal and beef baked in our wood burning stove, topped w/ our house made Tuscan meat sauce & melted provolone
$16.00
Diced roma tomatoes, fresh basil and garlic tossed with extra virgin olive oil, served over a bed of capellini pasta.
$20.00
*Pino's Picks*. Jumbo ravioli stuffed w/chicken, cheese, Italian herbs. Tossed in a rose cream sauce w/sautéed julienne chicken & goat cheese crumbles.
$15.00
Ricotta cheese stuffed ravioli finished w/ our house made marinara Sauce.
$18.00
Batter dipped eggplant slices, fried, topped with marinara sauce and fresh mozzarella cheese melted in our wood burning oven. Served over a bed of linguini pasta.
$19.00
Batter dipped eggplant rolled in mozzarella and ricotta cheese in a light marinara sauce. Served with capellini pasta.
$16.00
Fettuccine pasta tossed in our own rich and creamy alfredo sauce.
$20.00
Jumbo lasagna, bolognese, ricotta, mozzarella & parmesan cheese baked to perfection in our wood burning oven
$21.00
Fresh littleneck clams and shelled sweet baby clams delicately sautéed with garlic and green onions in a pinot grigio white sauce.
$17.00
Penne pasta tossed in our creamy alfredo sauce with green peas and diced, imported prosciutto.
$19.00
Sautéed authentic Italian broccoli rabe, garlic, sliced cherry tomato, EVOO, sun dried tomatoes & sweet Brooklyn-style Polidori Italian sausage.
$16.00
Fresh, seasonal vegetables served over penne, sautéed in olive oil and garlic.
$20.00
*Pino's Picks* Penne pasta tossed in a rose cream sauce with julienne chicken and premium polidori Italian sausage topped with melted provolone cheese and baked in our wood burning oven.
$18.00
*Pino's Picks* 100% Italian style dish using a pancetta pink sauce, prosciutto and peas.
$18.00
Rigatoni topped with our famous house made bolognese sauce.
$28.00
*Pino's Picks* Pan seared shrimp & deep sea scallops w/fettuccini pasta finished in our famous white truffle panna cream sauce, shitake mushroom, cherry tomato
$11.00
Topped with our fresh house made marinara sauce.
$18.00
Ricotta and spinach stuffed ravioli topped with our house made marinara sauce and fresh baby spinach.
$19.00
Tri-colored tortellini with julienne chicken smothered in a gorgonzola cream sauce.
$18.00
Tri-colored tortellini finished in a pancetta based vodka pink sauce
$24.00
*Pino's Picks* Ricotta cheese stuffed ravioli tossed in white truffle sauce, shitake mushroom, cherry tomato w/ jumbo shrimp
$11.00
Tender breaded chicken cutlet topped with marinara and melted provolone cheese served in a hoagie roll
$10.00
Tender batter dipped eggplant topped with marinara and melted mozzarella cheese served in a hoagie roll
$10.00
Salami, cappicola, pepperoni, lettuce, tomato, herbs, provolone and mayo in a hoagie roll
$10.00
Meatballs topped with marinara and melted mozzarella cheese served on a hoagie roll
$11.00
*Pino's Picks* This is how it is done in Brooklyn NY! Tender breaded chicken cutlet, lettuce, tomato, mayo served in a hoagie role
$10.00
Sliced Italian sausage sautéed with peppers and onions tossed with our homemade marinara sauce topped with melted mozzarella served in a hoagie roll
$13.00
Jumbo Breaded Fried Shrimp topped with marinara and melted provolone cheese served in a hoagie roll
$23.00
Topped in a Marsala mushroom wine sauce, prosciutto ham, served w/linguini pasta & fresh vegetable
$19.00
Gluten Free. Lightly pounded, seasoned grilled chicken with fresh vegetable, garlic. EVOO, served with creamy risotto.
$23.00
*Pino's Picks* Lightly pounded tenderized fried cutlet, breaded w/ our house made breadcrumbs finished in a pancetta based vodka pink sauce, premium provolone cheese, served with linguine pasta
$22.00
Lightly pounded cutlet, dipped in egg batter, breaded with seasoned bread crumbs, topped with marinara sauce and mozzarella cheese, served with linguini marinara.
$23.00
Cutlet sautéed with Chablis, lemon, capers, artichokes, and cream, served with capellini pasta and fresh vegetable.
$24.00
Sautéed cutlet topped with dijon mustard, prosciutto and provolone cheese with a creamy demi-glace, served with a side of fettuccini alfredo and fresh vegetable.
$27.00
Topped in a Marsala mushroom wine sauce, prosciutto ham, served w/linguini pasta & fresh vegetable
$29.00
Scaloppini topped with crabmeat and artichokes smothered in a lemon cream sauce, served with red potato mash and fresh vegetable.
$26.00
Lightly pounded cutlet, dipped in egg batter, breaded with seasoned bread crumbs, topped with marinara sauce and mozzarella cheese, served with linguini marinara.
$27.00
Cutlet sautéed with Chablis, lemon, capers, artichokes, and cream, served with capellini pasta and fresh vegetable.
$28.00
Sautéed cutlet topped with dijon mustard, prosciutto and provolone cheese with a creamy demi-glace, served with a side of fettuccini alfredo and fresh vegetable.
$18.00
homemade marinara pizza, fresh vine ripened tomatoes, basil leaves & fresh buffalo mozzarella cheese.
$19.00
Fresh pesto, goat cheese, olive oil, sliced tomato topped with augula and sliced black olives.
$19.00
Pesto sauce topped with fresh vine ripened tomatoes, basil, julienned chicken and premium mozzarella.
$19.00
Extra virgin olive oil, garlic, fresh vine ripened tomatoes, basil leaves and fresh buffalo mozzarella cheese.
$19.00
Homemade marinara pizza sauce, pepperoni, sausage, mushrooms, olives, red peppers and premium mozzarella cheese.
$18.00
homemade marinara pizza, premium mozzarella cheese, pineapple chunks, Italian prosciutto ham
$18.00
homemade marinara pizza, premium mozzarella, Sautéed jalapenos and sweet onion
$18.00
Homemade marinara pizza, sliced meatballs, sautéed sweet onion and premium mozzarella cheese.
$19.00
Classic white pie, garlic parmesan cheese sauce, Italian seasoning, basil leaves, fresh buffalo mozzarella and ricotta cheese.
$19.00
*Pino's Picks*. Homemade marinara pizza sautéed authentic Italian broccoli rabe, garlic and EVOO, sliced sweet Italian sausage and premium mozzarella cheese.
$20.00
*Pino's Picks* Homemade marinara pizza, house roasted and sautéed red peppers, sliced polidori sausage and premium mozzarella cheese.
$16.00
$29.00
*Pino's Picks* Two cakes prepared 100% Maryland style with a light panko crust and Italian flair, served with fresh vegetables, lemon wedge and our house made roasted pepper horsey' remoulade. All jumbo lump crab, no cheap breading!
$27.00
Pan seared Mahi Mahi, blackened in our wood burning stove, topped w/fresh sautéed spinach in a Chablis wine butter sauce, served w/ fresh vegetable & creamy risotto
$30.00
Blackened sea scallops in a chardonnay lemon butter sauce, served with red potato mash and fresh vegetables.
$31.00
*Pino's Picks* San Francisco inspired Italian fisherman's stew clams, mussels, salmon, deap- sea scallops, calamari, shrimp, crabmeat combined with a fresh tomato wine sauce.
$25.00
Fresh sautéed salmon fillet topped with a lemon beurre Blanc, served with fresh vegetable and creamy risotto.
$33.00
*Pino's Picks* An abundance of sautéed clams, mussels, salmon, deep-sea scallops, calamari and shrimp tossed in a spicy seafood marinara over linguini pasta.
$29.00
Sautéed deep-sea scallops, shrimp and crabmeat and fresh baby spinach in a white wine garlic sauce, served with fresh vegetable and creamy risotto.
$26.00
Shrimp, scallops & clams gently sautéed in light garlic lemon butter sauce tossed with fresh vegetables served over linguini
$25.00
Jumbo succulent shrimp dipped in egg batter, breaded with seasoned Italian bread crumbs; topped with marinara sauce and mozzarella cheese, served with linguini pasta.
$26.00
Jumbo succulent shrimp gently sautéed in a light garlic lemon butter sauce, tossed with fresh vegetables, served over a bed of linguini pasta.
$27.00
16 oz double cut chop slow-roasted in a spicy cherry pepper marinara sauce, served with red potato mash
$33.00
Grilled 8 oz tenderloin filet topped with a burgundy peppercorn demi-glaze, served with red potato mash and seasonal veggie
$31.00
Grilled 5oz filet mignon finished in a burgundy peppercorn sauce, with four jumbo shrimp on a skewer with rosemary and lemon, served with red potato mash and sautéed asparagus.
$29.00
Gluten Free. Colorado grass fed angus steak grilled to perfection. Slightly blackened and brushed with our very special homemade mesquite marinade. Served with authentic Italian broccoli rabe and red potato mash
$27.00
Tender, fall off the bone pork slow-cooked osso bucco style, served with red potato mash.
$29.00
Gluten Free. Colorado grass fed angus steak grilled to perfection, topped with sautéed peppers, onions, and shitake mushrooms, served with red potato mash
$41.00
16oz bone-in veal chop grilled to perfection, topped with sautéed peppers, onions, and shitake mushrooms, served with red potato mash
$8.00
In marinara sauce.
$5.00
With marinara.
$8.00
In marinara sauce.
$5.00
$27.00
16 oz double bone in pork chop smothered in our chef’s famous prosciutto green chili, served with red potato mash
$23.00
Grande tub pasta stuffed w/ Bolognese & ricotta cheese, melted mozzarella smothered in our chef’s famous own prosciutto green chili & finished in our wood burning oven
$23.00
*Pino's Picks* Chicken stuffed ravioli smothered in our chef’s own famous prosciutto green chili prosciutto green chili, julienne chicken, goat cheese
$6.00
$9.00
$9.00
Traditional style cheesecake with a graham cracker crust, topped with a strawberry-raspberry sauce.
$8.00
Espresso-rum soaked lady fingers with creamy mascarpone cheese and cocoa powder.
$8.00
A decadent dessert of moist chocolate cake, chocolate filling and chocolate frosting with nuts.