Delivery cost: FREE
Collection & Delivery
Rating Overview
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Reviews (Total 970)
Working hours: From 11:00 AM to 02:00 PM
(Hours or availability may differ due to COVID-19)
Address: 619 Edgewood Avenue Southeast - 30312
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (3 Websites Available)
Menu
$5.00
Chickpeas in a blend of spices, garnished with cilantro.
$8.00
Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India. Chicken slices marinated with garlic & ginger; then stir-fried and slightly sautéed with green chili and special sauce.
$8.00
Deep fried chicken tenders served with mango-mint sauce.
$6.00
$6.00
Triangular puffed pastry stuffed with ground chicken, medium spices and Indian herbs.
$7.00
Deep fried wings mixed with special spicy curry sauce.
$4.00
$8.00
Gobi 65 is a spicy deep fried cauliflower dish originating from Chennai, India. Cauliflower marinated with garlic and ginger, then stir fried and sautéed with green chili in a special sauce.
$4.00
Onion fritters prepared with whole coriander, cumin and a variety of spices.
$8.00
Homemade cheese slices breaded with chick-pea flour and deep fried with vegetable oil.
$2.00
Crispy deep fried thin lentil bread, seasoned with herbs.
$10.00
Fluffy hand-rolled deep-fried poori bread stuffed with creamy coconut based shrimp.
$7.00
Baked wings mixed with the special spicy tandoori sauce.
$4.00
Triangular puffed pastry stuffed with cubed potatoes, peas, carrots and medium spices.
$5.00
$6.00
Chicken cooked with coconut milk with medium spices and Indian herb.
$5.00
Coconut milk cooked with methi leaves (fenugreek) and medium spices.
$4.00
Lentils cooked with mild spices.
$5.00
Mushroom cooked with coconut milk and Indian herbs with medium spices.
$14.00
East Indian favorite brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions, and green peppers.
$16.00
Cauliflower cooked with medium curry spices.
$16.00
Chickpeas cooked with medium curry spices.
$14.00
Indian’s favorite brown curry sauce cooked with blended onions, green peppers, vegetables, garlic, and ginger. Also prepared with planet Bombay special curry spices.
$14.00
Lentils prepared with medium curry spices.
$16.00
Eggplant cooked with medium curry spices.
$14.00
The city of Hyderabad in Andhra Pradesh has a rich heritage of Mogul cuisine. It was here that the last Mogul emperor retired before handing over power to the Nizam dynasty. But the original recipe of Kurma comes from Delhi, the center of Mogul cuisine. K
$16.00
East-west Bengal favorite coconut-based curry with medium spices. Cooked in coconut milk, onions, garlic, coconut paste, and planet Bombay secret spices.
$16.00
Mushroom cooked with brown curry sauce and touch of garlic and ginger.
$16.00
Okra cooked with medium curry spices.
$16.00
Popular North Indian meat dish, derived from a meal served in the court of Mogul emperors. The word is a variation on the Urdu word ‘Pasande’ or ‘the favorite one’, which refers to the prime cut of meat, marinated with yogurt, garlic, ginger and our chef’
$16.00
Garden fresh chopped spinach cooked with garlic, tomatoes, onions and other Indian spices.
$16.00
Spinach cooked with homemade Indian cheese in a creamy sauce.
$14.00
Vinda-aloo is Goa's most famous export, but its origin are in fact Portuguese. In the 16th century, when Portuguese traders embarked on their long voyage to India, they carried pork, preserved in vinegar, garlic and black pepper. The word vin comes from v
$6.00
Potato cubes cooked with special chaat masala, onions, tomatoes and cilantro and topped with sauces.
$7.00
Puffed wheat crisps mixed with chopped onion, tomato, chaat spices, cilantro, and topped with sauces.
$8.00
Crispy chicken slices mixed with onion, cucumber, green bell pepper, tomato, special Bombay chat masala, and cilantro.
$8.00
Flour crisps, spiced vatana beans, topping with ground chicken, mint sauce, yogurt sauce and tamarind sauce with other herb and spices.
$6.00
Hand-rolled whole wheat bread stuffed with spicy lentils, then deep-fried.
$8.00
Mini crispy poori stuffed with chopped onion, beans, yogurt, and cilantro.
$7.00
Mini crispy poori stuffed with mashed potatoes, onions, chick peas and spiced water.
$7.00
Flour crisps, spiced vatana beans, topping with mint sauce, yogurt sauce and tamarind sauce with other herb and spices.
$8.00
Spicy potato pancakes (aloo tikki) topping with vatana beans, onions, cilantro, and sauces.
$8.00
Vegetable pastry cut into pieces and served with spicy vatana beans and topping with sauces.
$10.00
Crispy shrimp mixed with onion, cucumber, green bell pepper, tomato, special Bombay chat masala, and cilantro.
$12.00
Eggplant cooked with potatoes, onions and tomatoes.
$12.00
Potatoes and cauliflower cooked with onion and tomatoes in brown curry sauce.
$12.00
Potatoes, peas and cauliflower cooked with onions and tomatoes in a brown curry sauce.
$13.00
Potatoes, green peas and homemade cheese cooked with special brown sauce.
$12.00
Okra cooked with onions and tomatoes.
$12.00
Chickpeas cooked with potatoes, chef special spices, onions and tomatoes in brown curry sauce.
$12.00
Chickpeas cooked with spinach, onions, and tomatoes in brown curry sauce.
$12.00
Lentils cooked with spinach, onions and tomatoes.
$12.00
Lentils cooked with mixed vegetables, onions, and tomatoes.
$12.00
Eggplant cooked with onions and tomatoes.
$12.00
Cauliflower cooked with onions and tomatoes in brown curry sauce.
$13.00
Cauliflower cooked in a tomato based buttery cream sauce with methi leaves (fenugreek).
$13.00
Minced mixed vegetables with ground paneer cheese cooked in a mild creamy sauce.
$13.00
Peas cooked with homemade cubed Indian cheese in a creamy sauce.
$13.00
Peas and homemade cubed Indian cheese prepared in a tomato-based buttery cream sauce with methi leaves (fenugreek).
$12.00
Cauliflower, zucchini, yellow squash, potatoes, carrots, corns, green peas and more cooked in brown curry sauce.
$12.00
Mushroom cooked with onions and tomatoes.
$12.00
Mushroom and spinach cooked with onions and tomatoes.
$12.00
Spinach cooked with onions, tomatoes and cilantro.
$12.00
Spinach cooked with potatoes, tomatoes, and touch of garlic and ginger.
$13.00
Spinach cooked with homemade cubed Indian cheese in a creamy sauce.
$12.00
Lentils cooked with fried brown onions and garlic.
$12.00
Cauliflower, zucchini, yellow squash, potatoes, carrots, cabbages, corns, peas cooked in a creamy sauce.
$12.00
Tofu and chickpeas cooked with onions in a light tomato sauce.
$12.00
Tofu cooked in medium curry sauce with mixed pickle, onion, green peppers, tomatoes, and cilantro.
$12.00
Tofu cooked with cauli?ower, tomatoes, green peppers, onions, cilantro and methi leaves (fenugreek).
$12.00
East Indian style tofu cooked in a medium brown curry sauce.
$12.00
Tofu cooked with mixed vegetables, onions, tomatoes and cilantro.
$12.00
Tofu cooked with eggplant, tomatoes, green peppers, onions, cilantro and methi leaves (fenugreek).
$14.00
Tofu marinated in a blend of yogurt and very mild tandoori spices then backed in the clay oven and cooked with cream, tomato sauce, and chef special spices. Topping with mathe leaves (fenugreek) and pure butter.
$14.00
East and West Bengal favorite coconut-based curry with medium spices. Cooked in coconut milk, onions, garlic, coconut paste, and planet Bombay's chef secret spices.
$14.00
North Indian style mild curry sauce. Tofu marinated with yogurt, garlic, ginger and chef special spices. Also cooked with mathe leaves, cashew paste, cream and a slice of pineapples.
$14.00
Spinach cooked with tofu in a mild creamy sauce.
$14.00
Tofu marinated in a blend of yogurt and mild tandoori spices then baked in the clay oven and cooked with fresh mint leaves, cream, cashew paste and chef special saffron color sauce.
$12.00
South Indian style hot and sour curry sauce. Tofu cooked in hot spices with potatoes, tomatoes, onions, and cilantro.
$12.00
Mushroom cooked with tofu, onions, and tomatoes in brown curry sauce.
$16.00
Chicken marinated in a blend of yogurt and very mild tandoori spices, then baked in the clay oven and cooked with cream and chef’s special spices, garnished with dried methi leaves (fenugreek) and butter.
$16.00
Goat cooked in a medium curry sauce with mixed pickles, onions, tomatoes and cilantro.
$18.00
Lamb cooked in a medium curry sauce with mixed pickle, onion, tomatoes, and cilantro.
$20.00
Chicken, lamb, shrimp prepared with planet Bombay special curry spices.
$16.00
Chicken slices marinated in yogurt, garlic, and ginger with chef’s special spices and cooked in a creamy sauce with mixed fruits.
$16.00
Chicken cooked with mangoes in a sweet and sour curry sauce.
$16.00
Your choice of protein marinated in a blend of yogurt and mild tandoori spices, then baked in our clay oven and cooked with fresh mint leaves, cream, cashew paste and our chef’s special saffron sauce.
$16.00
Stir-fried chicken cooked with green bell peppers, soy sauce, garlic and ginger, green chili, dry red chili, chopped onion, and special indo-china chili sauce and spices.
$16.00
Stir-fried tilapia fish cooked with green bell peppers, soy sauce, garlic and ginger, green chili, dry red chili, chopped onion, and special indo-china chili sauce and spices.
$18.00
Stir-fried shrimp cooked with green bell peppers, soy sauce, garlic & ginger, green chili, dry red chili, chopped onion, and special indo-china chili sauce and spices.
$16.00
Stir-fried chicken cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion, and special indo-china Manchurian sauce and spices.
$16.00
Stir-fried tilapia fish cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion, and special indo-china Manchurian sauce and spices.
$18.00
Stir-fried shrimp cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion, and special indo-china Manchurian sauce and spices.
$14.00
Potato cubes marinated in special sauce made with yogurt, lemon juice, garlic and ginger then grilled over charcoal in our Tandoori clay oven.
$14.00
Cauliflower cubes marinated in special sauce made with yogurt, lemon juice, garlic and ginger then grilled over charcoal in our Tandoori clay oven.
$16.00
Homemade Indian cheese cubes marinated with yogurt and lemon juice, garlic and ginger then grilled over charcoal in our Tandoori clay oven
$14.00
Tofu marinated in a special sauce made with yogurt, lemon juice, grilled over charcoal in 'tandoori oven’.
$16.00
Boneless cubed chicken breasts marinated with yogurt and lemon juice, then grilled on charcoal in our Tandoori clay oven.
$25.00
Juicy lamb chops marinated with yogurt, garlic and ginger, then grilled on charcoal in our Tandoori clay oven.
$18.00
Lamb cubes marinated in a special sauce made with yogurt, lemon juice, grilled over charcoal in Tandoori clay oven.
$18.00
Shish kebab or Seekh kebab is a popular meal of skewered ground lamb marinated with yogurt, ginger, garlic, lemon juice, cilantro, then grilled on charcoal in our Tandoori clay oven.
$20.00
Chicken, lamb, shrimp and fish marinated with yogurt and lemon juice, then grilled over charcoal in our special tandoori sauce, then cooked in our Tandoori clay oven.
$18.00
Salmon fillet marinated in a special sauce made with yogurt, lemon juice, grilled over charcoal in Tandoori clay oven.
$18.00
Jumbo shrimp marinated with yogurt and lemon juice, then grilled in our Tandoori clay oven.
$14.00
Chicken leg quarters (with bone) marinated with yogurt, lemon juice then grilled over charcoal in our Tandoori clay oven.
$16.00
$18.00
$18.00
$10.00
Basmati rice dish cooked with sweet mixed dried fruits.
$18.00
$18.00
$14.00
$3.00
$14.00
$8.00
$8.00
$8.00
$10.00
$5.00
$2.00
$16.00
$10.00
$8.00
$12.00
$3.00
$3.00
Spicy.
$3.00
$3.00
$6.00
Whole wheat bread stuffed with potatoes and herbs.
$10.00
Combination of three naans: plain, garlic and Peshawari/shahi.
$5.00
Naan bread stuffed with spicy green chili.
$3.00
Whole wheat hand rolled flatbread baked on a skillet.
$5.00
Naan bread stuffed with shredded cheese, with a touch of butter.
$6.00
$4.00
Naan bread topped with fresh minced garlic and cilantro.
$3.00
Unleavened white flour bread freshly baked in ‘Tandoori Clay Oven’ with a touch of butter.
$4.00
Whole wheat bread pan fried with vegetable oil.
$6.00
Nan stuffed with mixed fruit. Sweet.
$4.00
Whole wheat hand-rolled thick flatbread cooked in the clay oven.
$12.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese chili sauce and spices.
$13.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese chili sauce and spices.
$12.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese Manchurian sauce and spices.
$12.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese chili sauce and spices.
$12.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese Manchurian sauce and spices.
$13.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese Manchurian sauce and spices.
$12.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese chili sauce and spices.
$13.00
Stir-fried with green bell peppers, soy sauce, garlic, ginger, green chili, chopped onions, and a special Indo-Chinese Manchurian sauce and spices.
$8.00
$12.00
Pizza topped with chicken kebab cooked in a creamy tomato sauce and garnished with cilantro and butter.
$10.00
Pizza topped with grilled boneless tandoori chicken slices.
$8.00
$10.00
Pizza topped with cubed homemade Indian paneer cheese in a creamy spinach sauce.
$6.00
$6.00
$6.00
$6.00
$5.00
Sponged pastry in flavored syrup.
$5.00
Indian ice cream.
$4.00
$6.00
$6.00
$6.00
$6.00
$2.00
$6.00
$5.00
$5.00
$2.00
$3.00
$3.00
$5.00