Pomodoro

Sopas

$6.95

Tomato Cream Soup

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Insalate

$11.95

Insalata di Caesar

Romaine lettuce tossed with house-made caesar dressing, croutons, and parmesan. Our Caesar salad dressing is made from scratch and contains raw egg.

$8.95

Insalata di Spinaci

Spinach, mushrooms, with warm bacon-brandy vinaigrette, topped with boiled eggs and walnuts.

$7.95

Insalata Mista

Organic mixed greens tossed with Italian dressing.

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Tapas Specials

$14.95

Ceviche

Spicy. Fresh Alaskan halibut marinated in lime juice, served with tomatoes, avocado, cilantro and onions. Toppen with balsamic vinegar reduction, ginger juice and red bell pepper-infused olive oil.

$12.95

Ravioli de Hummus y Trufa

House-made wonton raviolis stuffed with hummus, smoked mozzarella, and black truffles, served with truffle cream sauce, (contains pine nuts).

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Entrées Specials

$28.95

Black Berkshire Pancetta

Slow roasted natural pork belly; served with peaches and peach-rosemary demi-glace sauce, and pasta alla Napolitana.

$25.95

Paella

Risotto, wild prawns, green mussels, clams, natural pancetta, mushrooms, green peas, olives, onions, garlic, olive oil, and Spanish saffron.

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Tapas

$13.95

Calamares a la Plancha

Calamari grilled with olive oil and sea salt.

$12.95

Caprese

Spicy. Beefsteak tomatoes, fresh bufala mozzarella, basil, chive olive oil, sweet red pepper olive oil, black olive olive oil, and smoked sea salt.

$8.95

Champiñones al Jerez

Whole mushrooms grilled with olive oil, sea salt and dry Spanish sherry.

$13.95

Gambas al Ajillo

Wild prawns sauté with olive oil, lots of garlic and sea salt.

$8.95

Olivas Variadas

Five types of pitted olives brined with rosemary-chili. Served with olive oil and fresh garlic.

$9.95

Pomodoro con Aceto Balsamico

Beefsteak tomatoes on fresh spinach, duca di modena balsamic vinaigrette, topped with mozzarella, basil, and parmesan.

$9.95

Pomodoro Speciale

Diced tomatoes, sun-dried tomatoes, bay shrimp, extra virgin olive oil, and fresh basil, served with toasted garlic bread.

$12.95

Pulpo a Feira

Spicy. Tender cooked imported Spanish octopus topped with paprika, garlic, olive oil, and sea salt.

$10.95

Setas Salteadas

Portabella mushrooms sautéed with olive oil, garlic, white wine and spices.

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Entrées

$22.95

Cannelloni Di Vitello

Fresh pasta stuffed with ragu of veal. Served on a bed of pomodoro sauce, topped with low fat béchamel sauce and parmesan.

$20.95

Capellini a Gamberi

Angel hair pasta, bay shrimp, sun-dried tomatoes, olive oil, garlic, and fresh herbs.

$27.95

Capellini AL Aglio Con Polpa Di Grancio E Tartufo

Fresh dungeness crabmeat sautéed with extra virgin olive oil and light garlic, tossed with angel hair pasta and Italian black truffles

$21.95

Fettuccine Con Pollo AL Jerez

Strips of organic chicken breast in a light cream sauce with garlic and dry Spanish sherry, tossed with fettuccine

$21.95

Gnocchi Con Salsiccia E Funghi

Italian potato dumplings sautéed with Italian sausage, mushrooms, fresh tomatoes, fresh herbs, and pomodoro sauce.

$21.95

Linguine Alla Carbonara Con Pancetta

Garlic diced natural pork belly, white wine and light cream.

$20.95

Linguine Alle Vongole

Fresh local Manila clams, garlic, extra virgin olive oil and white wine.

$21.95

Linguine Con Carne Di Vitello E Pomodoro

Ground veal, garlic, and tomato sauce.

$24.95

Linguine Con Gamberi e Anice

Wild prawns, garlic, white wine and light cream anise sauce, tossed with linguine.

$19.95

Linguine Con Pesto di Peperone Rosso

House-roasted red bell peppers, minced with garlic, olive oil, pine nuts, herbs, and parmesan.

$27.95

Linguine Con Polpa di Grancio e Champagne

Fresh dungeness crabmeat with dill Champagne sauce and light cream, tossed with linguine.

$19.95

Manicotti al Forno

Fresh pasta stuffed with ricotta cheese, fresh spinach, walnuts and spices, topped with pomodoro sauce and mozzarella.

$21.95

Penne Alla Vodka

Penne flambéed with vodka, pomodoro sauce, and a touch of cream.

$19.95

Pesto Di Pomodori Secchi alla Putanesca

Spicy. Sun-dried tomatoes minced with calamata olives, capers, garlic, parmesan, basil, olive oil, tossed with linguine.

$23.95

Pollo Con Gorgonzola, Pistachio E Albicocca

Organic chicken breast sautéed; gorgonzola sauce and organic apricots, served with pasta alla Napolitana.

$27.95

Vitello Alla Marsala

Provimi veal scaloppini sautéed with mushrooms, demi-glace and sweet Marsala sauce, served with pasta alla Napolitana.

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Postres

$5.95

Rainbow Sherbet

$5.95

Spumoni Ice Cream

$7.95

Tiramisu

$5.95

Vanilla Ice Cream

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