Rating Overview
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Working hours: From 06:30 AM to 11:00 AM
(Hours or availability may differ due to COVID-19)
Address: 5335 College Ave - 94618
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$7.50
Deep-fried fresh tofu with bonito, and ginger sauce. Vegetarian without sauce.
$8.25
Batter-fried shrimp 2 pieces, and vegetable 4 pieces. Add extra shrimp for an additional charge.
$4.00
Boiled soybeans. Vegetarian.
$6.50
Boiled spinach in sesame paste. Vegetarian.
$6.75
6 pieces. House-made pan-fried Japanese-style pork, and vegetable potstickers.
$7.00
Chilled fresh tofu. Vegetarian.
$7.25
Fried oyster 4 pieces.
$8.00
Crabmeat with cucumber, and seaweed in vinegar sauce.
$6.25
Potato croquette with ground beef.
$7.50
Deep-fried eggplant with bonito, and ginger sauce. Vegetarian without sauce.
$7.50
Deep-fried eggplant with sweet miso paste. Vegetarian.
$6.00
Fermented soybeans. Vegetarian.
$6.50
Boiled spinach in savory sauce with bonito flakes. Vegetarian without sauce.
$12.95
Five pieces chef’s choice of fresh raw fish.
$7.00
Six kinds of seaweed mixed with light sesame dressing. Vegetarian.
$6.25
Cucumber, and seaweed in vinegar sauce.
$11.00
Octopus, red onion, and cucumber in special spicy sauce.
$8.00
Octopus with cucumber, and seaweed in vinegar sauce.
$9.50
Japanese traditional deep-fried organic chicken.
$11.50
Maguro, albacore, red onion, cucumber, and cilantro in special spicy sauce.
$7.95
Batter fried assorted vegetable 7 pieces. Vegetarian without sauce.
$7.50
Konbu dashi boiled tofu with special sauce. Vegetarian without sauce.
$12.95
Grilled whole squid with house-made white sauce.
$11.00
Grilled chicken marinated with sake, and miso.
$12.00
Grilled black cod marinated with sake, and miso.
$10.50
Grilled yellowtail marinated with sake, and miso.
$11.00
Grilled salmon marinated with sake, and miso.
$10.50
Grilled mackerel with salt.
$11.00
Avocado, cucumber, carrots, and walnuts with a green mix in house ginger dressing. Vegetarian.
$7.50
Avocado, cucumber, carrots, and walnuts with green mix in house ginger dressing. Vegetarian.
$7.75
Spanish mackerel.
$6.75
White tuna.
$8.50
Sweet shrimp 4 pieces sashimi.
$5.50
Shrimp cooked.
$6.75
Yellowtail.
$6.50
Halibut.
$7.00
Scallop.
$5.50
Squid.
$5.00
Fried bean curd. Vegetarian.
$6.75
Red Tuna
$7.25
Steelhead Salmon.
$6.00
Mackerel.
$7.00
Salmon.
$6.50
$7.50
$7.25
Smoked salmon.
$7.00
Spicy scallop.
$6.00
Octopus.
$5.00
Egg.
$6.50
Flying fish roe.
$7.50
Flying fish roe with quail egg.
$7.25
Freshwater eel.
$5.75
Vegetarian.
$7.35
Crab, and avocado.
$5.50
Burdock root. Vegetarian.
$5.25
Cucumber. Vegetarian.
$5.50
Fermented soybean.Vegetarian.
$6.75
Yellowtail, and green onion.
$5.00
Pickled radish. Vegetarian.
$6.00
Shiitake mushroom. Vegetarian.
$6.75
$7.00
$6.25
$6.75
Tuna.
$5.00
Plum, and shiso. Vegetarian.
$6.75
Eel, and cucumber.
$6.75
Eel, and avocado.
$15.95
Option to order without lemon. Salmon, and thinly sliced lemon over a crab, avocado, and tobiko roll.
$9.75
Salmon, avocado, and cucumber with tobiko outside.
$9.25
Crab, avocado, cucumber with tobiko outside.
$15.75
Eel, and avocado laid over a crab, cucumber, and tobiko roll.
$15.75
Eel, and avocado over a shrimp tempura roll.
$18.25
Traditional big roll with pickled vegetables, spinach, eel, and egg.
$15.75
Spicy tuna, shrimp tempura, jalapeno, avocado, cucumber with tobiko outside.
$15.95
Sake, maguro, hamachi, albacore, and avocado over a crab and tobiko roll.
$13.25
Batter fried roll with spicy tuna, shiso, avocado, and hirame. Drizzled in the sauce.
$9.95
Yellowtail, eel, and avocado with tobiko outside.
$11.75
Spicy crab, asparagus tempura with tobiko.
$11.25
Softshell crab lightly fried, avocado, cucumber, oshinko, with tobiko outside.
$10.95
Shrimp tempura, avocado, cucumber with tobiko outside.
$10.75
Tempura-fried asparagus, sweet potato, and carrot w/ sesame sprinkled outside
$28.00
Angus beef NY steak with house teriyaki sauce. Served with miso soup, and steamed white rice.
$25.00
Breaded deep fried organic chicken. Served with miso soup, and steamed white rice.
$25.00
Pan-fried organic chicken in Rikyu’s teriyaki sauce. Served with miso soup, and steamed white rice.
$25.00
Sliced maguro, albacore, saba, Ebi, Tamago, hirame, sake, ika, ikura, and tobiko over sushi rice. Served with miso soup.
$29.00
Hamachi, ocean trout, maguro, albacore, and sake 15 pieces. Served with miso soup, and steamed white rice.
$28.00
One pc nigiri each of hamachi, maguro, albacore, sake, ocean trout, hirame, Ikura, and Ebi, with one tekka roll. Served with miso soup.
$25.00
Grilled yellowtail with light teriyaki sauce. Served with miso soup, and steamed white rice.
$23.00
Grilled salted mackerel. Served with miso soup, and steamed white rice.
$25.00
Grilled salmon with light teriyaki sauce. Served with miso soup, and steamed white rice.
$25.00
Maguro, albacore, and sake 10 pieces. Served with miso soup, and steamed white rice.
$25.00
One pc nigiri each of maguro, albacore, sake, saba, Tamago, ika, and hirame, with one spicy tuna roll. Served with miso soup.
$25.00
Sliced tuna over sushi rice. Served with miso soup.
$25.00
Batter-fried shrimp, and assorted vegetables. Served with miso soup, and steamed white rice.
$24.00
Juicy deep-fried pork loin. Served with miso soup, and steamed white rice.
$25.00
Grilled barbequed eel over rice. Served with miso soup.
$23.00
Batter fried assorted vegetables. Vegetarian without sauce.
$18.00
Noodles in soup with organic chicken, and mushrooms.
$20.00
Noodles in soup with organic chicken, whole shrimp, salmon, mushrooms, fishcake, and a poached egg.
$18.00
Noodles in soup with Japanese mountain veggies, and mushrooms.
$18.00
Noodles in soup with 2 pieces batter-fried shrimp, and assorted vegetable tempura.
$3.00
$4.00
Green spring mix.
$2.75
$1.50
$3.00