Sabor Tropical Restaurant & Lounge

Drinks

$2.00

Cranberry Juice

$2.00

Fountain Drink

Your choice of soda.

$2.00

Latin Coffee

Your choice of regular coffee or decaf coffee.

$3.00

Latin Mocha Coffee

$3.00

Lemonade

$3.00

Orange Juice

$2.00

Passion Fruit Juice

$2.00

Pineapple Juice

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Aperitivo

$12.00

Bizcochos de Cangrejo

Latin crab cakes served with red pepper coulis and micro-green salad topped with tropical passion fruit vinaigrette.

$13.00

Ceviche y Tostones

Fish marinaded in lime juice, orange juice, garlic, red onion, jalapeno peppers, tomato and cilantro. Served with crispy fried plantains.

$15.00

Churrasco Picotia'o

Skirt Steak strips grilled to perfection with your choice of fried yuca, sweet plankton or tostones served together with chimichurri sauce.

$3.00

Empanadillas

Deep-fried Caribbean inspired classic turnovers ?lled with your choice of picadillo Cubano, Mexican spicy chicken or Puerto Rican Creole shrimp. Served with Caribbean tangy aioli or chimichurri.

$10.00

Quesadillas Latinas

Crispy ?our tortilla with your choice of roasted pork, rocoto pepper shrimp, grilled chicken or steak. Made with melted asadero cheese and served with fresh salsa and house-made guacamole.

$14.00

Sabor Tropical Wings

1 lb. of naked or crispy breaded chicken wings tossed in your choice of mango BBQ, hot sauce, aji amarillo chimichurri or our signature fuego tropical sauce. Served with celery, carrot sticks and blue cheese or ranch.

$10.00

Tostones Rellenos

Caribbean signature mini baskets stu?ed with your choice of grilled steak, braised pork or spicy chicken topped with aji amarillo chimichurri and avocado cream.

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Ensaladas

$12.00

Avocado Black Bean Corn Salad

Mesclun salad, creamy avocado, black beans, fresh tomato, roasted corn, pickled onion, grilled green and red peppers and cilantro. Dressed with a jalapeno lime vinaigrette.

$9.00

House Salad

Mesclun, spinach, cherry tomatoes, cucumbers, shredded carrots and homemade croutons with your choice of dressing.

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Emparedados y Hamburguesas

$7.00

Build your own burger

7 lb Angus patty grilled burger

$12.00

Cuban Sandwich

Latin roasted pork, sliced ham, yellow mustard, Swiss cheese and pickles on freshly baked Cuban bread.

$13.00

El Jibarito

Green plantain bread, skirt steak, grilled chicken breast or pulled pork and grilled onions topped with tangy Caribbean aioli.

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Al Plato

$17.00

Aguacate Relleno Platter

Stu?ed avocado with garlic shrimp or chimichurri skirt steak. Served with manposteao rice topped with Caribbean tangy aioli.

$12.00

El Trio Tacos Platter

Pork, chicken, or steak tacos on ?our or corn tortilla topped with jalapeno lime slaw, pickled onions, fresca cheese, your choice of tomatillo sauce or chile de arbol sauce. Served with white rice and black bean chorizo.

$17.00

Gambas Platter

Sauteed shrimp in fresh lemon juice, white wine, sliced garlic and butter. Served with creamy mashed potatoes and fresh vegetables.

$19.00

Lomo de Res Salteado Platter

Sauteed beef tenderloin with onion, french fried potato, tomato wedge, garlic and cilantro served with your choice of white rice, Puerto Rican rice, or mamposteao rice.

$17.00

Mero Entomatado Platter

Slow-cooked grouper ?sh in Caribbean Creole sauce topped with red peppers, green peppers, onions and cilantro. Served with fried yuca sticks tossed in garlic oil.

$17.00

Mofongo Rellenos Platter

Fried green plantains mashed with salt, garlic, pork skins and butter in a wooden pilon stu?ed with your choice of protein. Cooked in Caribbean Creole sauce and topped with pork skins and cilantro.

$14.00

Pernil al Horno en Salsa de Chile Guajillo Platter

Slow-roasted pork sauteed in guajillo pepper sauce creating a sweet heat, tart and light smoky ?avor. Served with Puerto Rican rice and your choice of tostones or sweet plantains.

$14.00

Ropa Vieja Platter

Cuban-style cooked ?ank steak with green and red peppers, onions and olives over white rice. Served with tostones.

$20.00

Salmon Tropical Platter

Fresh grilled salmon topped with your choice of mango and avocado compote or lemon herb butter. Served with creamy mashed potatoes, asparagus and balsamic vinegar reduction.

$12.00

Tacos Vegetarianos Platter

Lentil and rocoto pepper mix topped with roasted corn, cherry tomatoes, avocado and cilantro. Served on a corn or ?our tortilla with fresh salsa.

$12.00

Vegetarian Guisado de Legumbres Platter

Chickpea beans, red beans, lentil beans, sofrito, tomato sauce, aji amarillo pepper, fresh garlic, vegetable stock and cilantro. Served with white rice.

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A la Parrilla

$25.00

Churrasco Argentino

10 oz. certi?ed Angus skirt steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom brown sauce or rosemary thyme garlic infusion oil.

$27.00

Filete de Costilla

10 oz. USDA choice rib eye steak cooked to your liking and served with your choice of chimichurri sauce, shiitake mushroom sauce or rosemary thyme garlic infusion oil.

$16.00

Grilled Chicken Breast

Marinaded chicken breast in tropical juices and herbs, grilled to perfection and topped with mango avocado compote or herb butter.

$25.00

Grilled Spiny Lobster

A 6 oz. Grilled Caribbean lobster in lime/herb butter served with seasonal vegetables.

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Sides

$4.00

Amarillos

$4.00

Asparagus

$3.00

Black Beans and Chorizo

$3.00

French Fries

$3.00

Garlic Mashed Potatoes

$4.00

Manposteao Rice

$4.00

Mofongo

$4.00

Puerto Rican Rice

$4.00

Tostones

$3.00

White Rice

$5.00

Yuca en Escabeche

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Kid's Menu

$5.00

Kid's Chicken Taco

Flour tortilla filled with chicken, lettuce and cheese.

$6.00

Kid's Hamburgeza con Queso

Mini cheeseburger.

$5.00

Kid's Pan con Queso

Grilled cheese.

$6.00

Kid's Pollo Empanado

Breaded chicken strips.

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Dessert

$7.00

Argentinian Chocotorta

Chocolate waffler cookie, espresso coffee, dolce de leche and queso crema.

$7.00

Cheesecake Frito

Classic cheesecake wrapped in a flour tortilla and deep fried tossed in cinnamon sugar. Topped with your choice of guava sauce, caramel or hot fudge.

$6.00

Flan de nutela

Thick vanilla custard, Nutella hazelnut spread, caramel

$7.00

Pastel Borracho

Mini bundt butter cake, anejo dark rum sauce, vanilla or chocolate ice cream, caramel and hot fudge.

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