Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (79)
Reviews (Total 79)
Working hours: From 12:00 PM to 09:00 PM
(Hours or availability may differ due to COVID-19)
Address: 1095 Jericho Turnpike - 11725
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(79)
Menu
$11.00
Meatballs in red sauce.
$10.00
Vegetarian. Fried artichokes served with ali-oli.
$12.00
Clams in green sauce.
$13.00
Baked, stuffed clams topped with bacon.
$12.00
Gluten-free. On pineapple wedges.
$12.00
Gluten-free. Grilled, tender calamari.
$12.00
Fried, tender calamari.
$15.00
Gluten-free. Grilled jumbo shrimp.
$12.00
Shrimp in our signature garlic sauce.
$12.00
Jumbo shrimp baked in white wine sauce. 5 pcs.
$12.00
Shrimp in green sauce.
$12.00
Sizzling shrimp, sliced garlic, guindilla pepper.
$11.00
Seafood stuffed mushrooms.
$12.00
Gluten-free. Sautéed Spanish chorizo, onions, pimientos, garlic, wine.
$17.00
Gluten-free. Grilled baby lamb chops.
$11.00
Serrano ham, chicken, bechamel.
$9.00
Gluten-free. Dates wrapped in bacon, stuffed with almond.
$10.00
Beef empanadas.
$9.00
Chicken sofrito empanadas.
$12.00
Gluten-free, vegetarian. Fresh asparagus baked with manchego cheese.
$9.00
$11.00
Mussels in green or garlic sauce.
$15.00
Gluten-free. Baked bluepoint oysters, spinach, manchego cheese.
$10.00
Gluten-free, vegetarian. Fried, cubed potatoes with spicy brava and ali-oli sauce.
$17.00
Gluten-free. Spanish cheeses and cured meats platter.
$12.00
Seafood stuffed piquillo peppers.
$20.00
Gluten-free. Octopus topped with sea salt, paprika, olive oil.
$20.00
Gluten-free. Grilled octopus.
$19.00
8 oz. filet mignon in mushroom and red wine sauce.
$10.00
Gluten-free, vegetarian. Spanish frittata made with potato, onion, egg.
$14.00
Gluten-free, vegetarian. Assorted cheese plate mahon (cow), manchego (sheep), cabra (goat).
$12.00
$7.00
Gluten-free. Collard greens, potato, chorizo, white beans.
$16.00
Gluten-free. Mixed greens with jumbo shrimp.
$10.00
Gluten-free, vegetarian. Garbanzo beans, piquillo peppers, olives, white asparagus.
$10.00
Gluten-free. Spring mix, goat cheese, onion, peppers, olives, tomatoes.
$7.00
Gluten-free, vegetarian. Seasonal summer.
$7.00
Seasonal winter.
$26.00
Gluten-free. Shrimp, scallops, calamari, fish, squid ink.
$20.00
Gluten-free. Baked with shrimp, chorizo, saffron rice.
$20.00
Shrimp in choice of garlic, green or diablo sauce.
$25.00
Sizzling seafood platter, shrimp, scallops, calamari, octopus.
$25.00
Gluten-free. Grilled fresh filet of sole.
$25.00
Fresh filet of sole baked in almond sauce.
$27.00
Fresh filet of sole stuffed with seafood (shrimp, scallop, crabmeat).
$34.00
1.25 lb. lobster and shrimp in green or garlic sauce.
$25.00
Live main hard shell, broiled or steamed.
$39.00
Live Maine hard shell, broiled or steamed.
$25.00
Mussels, clams, shrimp, scallops, choice of garlic, green, diablo sauce.
$26.00
Gluten-free. Chicken, beef, pork loin, chorizo. Paella - Spain's classic saffron rice dish.
$26.00
Gluten-free. Shrimp, scallops, calamari, mussels, clams. Paella - Spain's classic saffron rice dish.
$26.00
Gluten-free. Mussels, clams, shrimp, scallops, chicken, chorizo. Paella - Spain's classic saffron rice dish.
$25.00
Gluten-free. Grilled mussels, clams, shrimp, fish, scallops, olive oil, paprika, garlic, wine.
$23.00
Norwegian grilled salmon on a bed of sautéed onion with red wine reduction.
$23.00
Norwegian salmon in lemon, caper sauce.
$34.00
1.25 lb., seafood stuffing.
$24.00
Gluten-free. Grilled sea scallops.
$20.00
Gluten-free. Spain's classic chicken, chorizo and saffron rice dish.
$29.00
Gluten-free. USDA choice sirloin steak sautéed with peppers, mushrooms, onion.
$29.00
Gluten-free. New Zealand baby lamb chops.
$28.00
Gluten-free. Skirt steak, seasoned and grilled.
$27.00
Gluten-free. USDA choice sirloin steak char-broiled.
$46.00
Lamb chops, skirt steak, chorizo, pork, chicken.
$20.00
Chicken breast with chopped onion, garlic, mushrooms, wine, light gravy.
$20.00
Chicken in garlic sauce.
$20.00
Chicken breast in lemon butter sauce stuffed with cheese.
$20.00
Light battered breast baked in white wine sauce.
$20.00
Gluten-free. Half chicken broiled.
$20.00
Grilled breasts topped with sautéed onions, chorizo, peppers.
$21.00
Chicken breast coated in béchamel, breaded, pan-fried.
$25.00
Gluten-free. 8 oz. pieces USDA choice filet mignon char-broiled.
$25.00
8 oz. pieces filet mignon with sliced mushrooms, red wine reduction sauce.
$23.00
Gluten-free. Veal seasoned and grilled.
$23.00
Breaded veal baked in almond sauce.
$23.00
Veal sautéed with chorizo, onion, peppers.
$23.00
Veal sauteed with onion, mushrooms, white wine.
$6.00
French fries sautéed with peppers, onion and garlic,
$3.00
Gluten-free.
$4.00
Gluten-free.
$5.00
Gluten-free.
$6.00
Gluten-free.
$5.00
Gluten-free.
$8.00
Gluten-free.
$5.00
Gluten-free.