Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (65)
Reviews (Total 65)
Working hours: From 11:00 AM to 10:15 PM
(Hours or availability may differ due to COVID-19)
Address: 121 West Main Street - 60010
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(65)
Menu
$14.00
Served with salad, gyoza dumpling, tempura and rice.
$14.00
Served with salad, gyoza dumpling, tempura and rice.
$13.00
Australian sea bass filets with tartar sauce served on warm corn tortillas topped with house vinaigrette slaw, with pico de gallo and green salsa on side (3 tacos)
$15.00
California roll anda Spicy Tuna Roll. Served with salad, gyoza dumpling and tempura.
$14.00
Three rolls: California, spicy tuna and a shrimp tempura roll.
$15.00
Chef's choice: three pieces of nigiri and a California roll. Served with salad, gyoza dumpling and tempura.
$15.00
Chef's choice: five pieces of nigiri and a spicy tuna roll.
$10.00
Lettuce, mixed greens, cucumber, tomato, dried apricot, carrots and raisins topped with tortilla strips and our homemade ginger dressing served with a California roll.
$15.00
Served with salad, gyoza dumpling, tempura and rice.
$15.00
Chef's choice: six pieces of Sashimi and a California roll. Served with salad, gyoza dumpling and tempura.
$15.00
Served with salad, gyoza dumpling, tempura and rice.
$11.00
Grilled chicken, lettuce, red and yellow bell pepper, cucumber, avocado, tomato and feta cheese chopped and mixed in a house vinaigrette dressing- add shrimp (3 for $3)
$3.00
Seaweed, green onion and tofu in a white miso base.
$13.00
5 oz. pan fried salmon filet on a bed of lettuce, baby arugula, tomato, radish sprout, and red onion, drizzled with house vinaigrette dressing
$5.00
Shrimp, scallops and vegetables in a white miso base.
$8.00
Lettuce, mixed greens, cucumber, tomato, dried apricots, carrots, and raisins, topped with tortilla strips and tossed in our homemade ginger dressing
$5.00
Spicy. Japanese shrimp dumpling soup.
$12.00
Spicy. Grilled shrimp and scallops on top of green tea noodles, lettuce, tomato, cucumbers, mixed with spicy citrus sauce, and garnished with Fuji apples and micro greens
$14.00
Sliced seared tuna on a bed of lettuce, cucumber, tomato and avocado, drizzled with ginger dressing and ponzu
$8.00
Traditional Japanese seaweed salad, marinated in oil and sesame seeds with cucumber and micro greens, then mixed with citrus ponzu
$8.00
Lightly battered fried tofu, served in a sweet ginger soy base, garnished with shiitake mushrooms, seaweed and rice noodles.
$13.00
Chunk tuna mixed with tobiko, green onion, kizame wasabi, and tozayu atop avocado, served with ponzu sauce with house tortilla chips.
$10.00
Grilled asparagus wrapped with filet mignon, covered in glassy teriyaki sauce and topped with wonton crunch.
$10.00
Minced scallops and shrimp breaded and wrapped with apple wood smoked bacon, topped with glassy teriyaki sauce and crispy wonton flakes.
$10.00
BBQ marinated ribeye beef, rolled in a light egg roll skin, garnished with green onion and creamy wasabi.
$11.00
Calamari fried in a light sapporo beer batter, served with a side of creamy wasabi and spicy mayo.
$10.00
Pan-seared blue crab meat atop a Malibu mango purée, garnished with crispy basil.
$8.00
Japanese pork and chicken dumplings served with ponzu sauce.
$14.00
Shredded Alaskan king crab meat and sunomono salad wrapped in cucumber and drizzled with a light vinaigrette dressing.
$12.00
Sliced duck breast atop grilled Chinese broccoli and micro greens, drizzled with sweet chili sauce in a balsamic reduction.
$11.00
Grilled lamb marinated in lemon grass, served with sun dried tomato couscous drizzled with a balsamic reduction.
$13.00
Scottish salmon drizzled with basil and ginger infused oil and citrus ponzu.
$6.00
Traditional steamed soybeans with sea salt.
$12.00
Spicy dish. Spicy tuna, jalapeño and tobiko drizzled with citrus mayo, topped with kaiware on a bed of butter toasted sushi rice.
$11.00
Steamed jumbo shrimp, lettuce, Asian pear, radish sprout, red and yellow bell pepper and avocado wrapped in rice paper, served with a sweet chili plum sauce.
$11.00
4 pieces battered shrimp and assorted vegetable tempura served with light soy sauce.
$12.00
Spicy dish. Spicy tuna and pico de gallo mixed with creamy wasabi, spicy mayo and citrus mayo, served with house tortilla chips.
$10.00
Panko battered fresh jalapeños stuffed with spicy tuna and cream cheese, halved and drizzled with teriyaki and creamy wasabi.
$19.00
Seared fatty tuna marinated in yuzu miso, served with sautéed ginger soy shishito peppers.
$6.00
Avocado, asparagus, cucumber.
$8.00
Tempura battered and fried Asian sweet potato roll
$8.00
Crab mix, cucumber, and avocado
$8.00
Fresh water eel and cucumber topped with unagi sauce
$7.00
Yellowtail with green onion.
$8.00
Smoked salmon, cream cheese, and cucumber
$8.00
Scottish salmon with avocado
$6.00
Marinated shiitake mushrooms
$8.00
Shrimp tempura, cucumber, avocado and spicy mayo
$7.00
Cooked maki roll with Shakou’s signature spicy octopus mix
$8.00
Raw maki roll with Shakou’s signature spicy salmon mix
$8.00
Cooked maki roll with Shakou’s signature spicy scallop mix
$8.00
Raw maki roll with Shakou’s signature spicy tuna mix
$6.00
Traditional Japanese Tekka roll made with tuna
$8.00
Big eye tuna with avocado
$7.00
Cucumber, avocado, asparagus, shiitake mushroom, pickled radish and micro greens.
$21.00
Lightly battered fresh water eel, avocado and spicy mayo, rolled in black rice, topped with sautéed scallops, mayo, tobiko and tempura crunch, drizzled with unagi sauce.
$19.00
Spicy. Pan seared roll with crab, cucumber and avocado, topped with spicy tuna and spicy tako, drizzled with citrus mayo, habanero sauce and unagi sauce.
$18.00
Spicy dish. Spicy tuna and cucumber topped with fresh yellowtail, tobiko and jalapeño, drizzled with ponzu sauce.
$25.00
Lobster tempura, avocado and masago, wrapped in soy paper and drizzled with seared garlic egg yolk sauce, unagi sauce, wasabi mayo and sriracha.
$18.00
Shrimp tempura, crab, cucumber and spicy mayo topped with avocado, unagi sauce, wasabi mayo and sesame seeds.
$16.00
Lightly battered Asian sweet potato, asparagus, tempura crunch and spicy mayo, wrapped in soy paper and topped with avocado and radish sprout and drizzled with unagi sauce, citrus mayo and sriracha.
$21.00
Spicy. Sliced NY strip, spicy tuna, asparagus, avocado, spring greens and spicy mayo wrapped in soy paper, drizzled with unagi sauce, ginger dressing and chili oil.
$19.00
Tuna, yellowtail, avocado, cilantro and green pepper wrapped in soy paper, drizzled with freshly squeezed lime juice and chili oil.
$18.00
Shrimp tempura, cream cheese, cucumber and tempura crunch, rolled in black rice, topped with smoked salmon, pico de gallo and unagi sauce.
$19.00
Spicy. Fresh tuna, masago, crab, cucumber and avocado topped with fresh salmon and creamy habanero sauce.
$18.00
Spicy tuna and cucumber topped with assorted fish filets and micro greens.
$17.00
Avocado, greens, cucumber, asparagus, shiitake mushrooms and pickled radish, rolled in black rice and wrapped in soy paper.
$18.00
Spicy dish. Spicy tuna, jalapeño, avocado, spicy mayo and tempura crunch, wrapped in soy paper and drizzled with unagi sauce.
$19.00
Smoked salmon, crab, cucumber and cream cheese, lightly battered and topped with spicy crab, tempura crunch, unagi sauce, wasabi mayo and sriracha.
$5.50
Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice.
$3.50
Albacore tuna. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$4.50
Sweet shrimp. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.50
Cooked shrimp. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice.
$3.50
Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$4.00
Yellowtail. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.00
Fluke. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.00
Surf clam. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$4.50
Scallop. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.00
Squid. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.50
Salmon roe. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$4.50
Amberjack. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$5.50
Japanese snapper. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.00
Smelt roe. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.50
Big eye tuna. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$8.00
Fatty tuna with green onion. Nigiri only, comes with white rice. Contains Raw Fish.
$3.50
Salmon. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.00
Mackerel. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.50
Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.50
Octopus. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice.
$3.00
Sweet egg. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice.
$3.00
Flying fish roe. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$4.50
Fresh water eel. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice.
$6.50
Sea urchin. Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$3.00
Nigiri 1 piece with choice of rice or Sashimi 2 pieces without rice. Contains Raw Fish.
$39.00
Chef's choice: 20 pieces of Sashimi.
$28.00
Chef's choice: 10 pieces of Sashimi.
$33.00
Chef's choice: 15 pieces of Sashimi.
$26.00
Chef's choice: nine pieces of nigiri.
$22.00
Chef's choice: seven pieces of nigiri.
$28.00
10 pieces of Sashimi on a bed of sushi rice.
$21.00
Five pieces of vegetable nigiri avocado, inari, shiitake mushroom, kabocha tempura and asparagus, served with five pieces of secret garden signature maki.
$140.00
Chef's choice: 12 pieces nigiri, 20 pieces Sashimi, two signature maki and one basic maki.
$27.00
10 pieces of Sashimi on a bed of sushi rice.
$29.00
10 pieces of Sashimi on a bed of sushi rice.
$90.00
Chef's choice: six pieces nigiri, 10 pieces Sashimi, one signature maki and one basic maki.
$21.00
Australian sea bass baked in parchment paper with adobo seasoning, old bay and thyme served with sautéed vegetables.
$21.00
BBQ beef, rice, bean sprouts, mushrooms, zucchini, carrots and onion, topped with a sunny side up egg. Served in a hot stone bowl
$28.00
Sweet ginger soy braised short rib served with sautéed vegetables and white rice.
$21.00
Sliced beef marinated in a ginger soy atop sautéed vegetables, garnished with bean sprouts and served with white rice.
$20.00
Grilled chicken marinated in glassy teriyaki sauce, served on a bed of sautéed vegetables and white rice.
$28.00
Chilean sea bass marinated in garlic soy sauce served on a bed of sautéed vegetables, topped with baby arugula and yuzu wasabi.
$27.00
3 pcs, Pan fried jumbo diver scallops and 3pcs. Grilled shrimp served with mushroom risotto and lightly battered fried asparagus.
$22.00
Spicy. Six pieces of lightly battered jumbo shrimp tossed in garlic and sambal sauce, served with sautéed vegetables and mushroom risotto.
$45.00
8oz lobster tail sautéed in sweet chili sauce and a 6oz Tokyo Steak served with sautéed vegetables and potato croquette.
$22.00
Salmon filet topped with glassy teriyaki sauce and pineapple salsa, served on a bed of sautéed vegetables and finished with couscous.
$25.00
8oz ny strip with sautéed vegetables and potato croquette.
$38.00
8 Ounce ny strip and 4 pieces of jumbo firecracker shrimp served with sautéed vegetables and mushroom risotto.
$20.00
Sliced panko battered chicken breast topped with sweet chili sauce, served on a bed of sautéed vegetables and white rice.
$30.00
6oz filet mignon served with grilled asparagus, sautéed vegetables and potato croquette.
$15.00
Our delicious beef fried rice is now available in an entrée portion.
$15.00
Our delicious fried rice is now available in an entrée portion.
$18.00
Our delicious shrimp fried rice is now available in an entrée portion.
$18.00
Udon noodles and tempura crunch in a bonito broth served alongside shrimp and vegetable tempura.
$14.00
Our delicious veggie fried rice is now available in an entrée portion.
$19.00
Udon noodles with grilled shrimp, scallops and vegetables sautéed in a light soy sauce topped with bean sprouts.
$4.00
$4.00
$3.00
$3.00
$3.00
$5.00
$3.00
$5.00
$5.00
$3.00
Select from White, Brown, Black or White Sushi rice.
$4.00
$5.00
$14.00
Served with salad, gyoza dumpling, tempura and rice.
$8.00
Kid's meal served with choice of french fries, yuca fries, white rice or salad.
$8.00
Kid's meal served with choice of french fries, yucca fries, white rice or salad.
$12.00
Served with salad, gyoza dumpling, tempura and rice.
$12.00
Served with California roll, salad, gyoza dumpling, tempura and rice.
$8.00
Kid's meal served with choice of french fries, yucca fries, white rice or salad.
$15.00
Chef's choice: five pieces of nigiri and a spicy tuna roll.
$11.00
Grilled chicken, lettuce, red and yellow bell pepper, cucumber, avocado, tomato and feta cheese chopped and mixed in a house vinaigrette dressing.
$14.00
Shredded Alaskan king crab meat wrapped in cucumber drizzled with a light vinaigrette dressing.
$3.00
Seaweed, green onion and tofu in a white miso base.
$13.00
5 oz. pan fried salmon filet on a bed of lettuce, baby arugula, tomato, radish sprout and red onion drizzled with house vinaigrette dressing.
$5.00
Shrimp, scallops and vegetables in a white miso base.
$8.00
Lettuce, mixed greens, tomato, cucumber, dried apricot, carrots and raisins topped with tortilla strips and tossed in our homemade ginger dressing.
$12.00
Spicy tuna and pico de gallo mixed with creamy wasabi, spicy mayo and citrus mayo served with house tortilla chips.
$6.00
Avocado, asparagus, cucumber.
$7.00
Yellowtail with green onion.
$8.00
Smoked salmon, cream cheese and cucumber
$8.00
Scottish salmon with avocado
$8.00
Raw maki roll made with Shakou’s signature spicy salmon mix
$8.00
Cooked maki roll with Shakou’s signature spicy scallop mix
$8.00
Raw maki roll made with Shakou’s signature spicy tuna mix
$6.00
Traditional Japanese Tekka roll made with tuna
$8.00
Big eye tuna with avocado
$7.00
Cucumber, avocado, asparagus, pickled radish and micro greens.
$18.00
Spicy tuna and cucumber topped with fresh yellowtail, tobiko and jalapeño, drizzled with ponzu sauce.
$21.00
Sliced NY strip, spicy tuna, asparagus, avocado, spring greens and spicy mayo wrapped in soy paper drizzled with ginger dressing and chili oil. (Gluten Free Preparation does not include unagi sauce, please do not select from Remove Options.)
$19.00
Tuna, yellowtail, avocado, cilantro and green pepper wrapped in soy paper, drizzled with freshly squeezed lime juice and chili oil.
$18.00
Spicy tuna and cucumber topped with assorted fish filets and micro greens.
$17.00
Avocado, greens, cucumber, asparagus, and pickled radish rolled in black rice and wrapped in soy paper. (Gluten Free Preperation does not include Shitake Mushrooms. Please do not select from Remove or Extra options.)
$21.00
Australian sea bass baked in parchment paper with adobo seasoning, old bay and thyme served with sautéed vegetables.
$21.00
Rice, bean sprouts, mushrooms, zucchini, carrots and onion, topped with a sunny side up egg. (Gluten Free Preperation does not come with BBQ Beef. You may add Pan Fried Tofu using the BBQ Substitute option.)
$20.00
Grilled chicken marinated in glassy teriyaki sauce, served on a bed of sautéed vegetables and white rice.
$28.00
Chilean sea bass marinated in garlic soy sauce served on a bed of sautéed vegetables and topped with baby arugula.
$28.00
10 pieces of assorted sashimi on a bed of sushi rice.
$27.00
10 pieces of salmon sashimi on a bed of sushi rice.
$38.00
8oz NY strip and 4pcs jumbo grilled shrimp served with sautéed vegetables and mushroom risotto. (Firecracker Shrimp substitute not applicable.)
$29.00
10 pieces of big eye tuna sashimi on a bed of sushi rice.
$30.00
6 oz filet mignon served with grilled asparagus, sautéed vegetables and white rice.