Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (312)
trycaviar (0)
Reviews (Total 312)
Working hours: From 03:00 PM to 08:15 PM
(Hours or availability may differ due to COVID-19)
Address: 8220 Southwest Hall Boulevard - 97008
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$12.00
Flour tortilla stuffed with beans, cheese and your choice of chicken or ground beef rolled up and fried. Topped with green chilis sauce, lettuce, tomatoes, guacamole and sour cream.
$7.00
Thick corn shell layered with beans, Mexican cheese, creama` and your choice of meat.
$5.00
Pan grilled soft corn tortillas with choice of al pastor, carne asada, barbcoa or pork carnitas, sprinkled with fresh onion and cilantro; garnished with limes and radishes. Served with hot salsa.
$12.00
Toasted bolillo or telera roll stuffed with refried beans, shredded pork carnitas, smothered in spicy red salsa and pickled red onion.
$12.00
Mexican style bread sandwich spread with refried beans, avocado, sour cream, lettuce, tomatoes and pickled jalapenos with choice of traditional meat options (paster, asada, carnitas). Delicioso!
$27.00
Also known as caldo de mariscos. Original from the coastal regions of Mexico gets its name for the 7 different kinds of seafood its cooked with, prepared with tomato and seafood broth and fresh seafood medley consisting of shrimp, fish, octopus, clams, mu
$9.00
Fresh vegetables and meatballs soup. Garnished with onions, cilantro, jalapeños, and avocado slices. Served with tortillas.
$9.00
$17.00
32 oz. bowl
$15.00
Fillet or whole fish soup. 32 oz. bowl.
$15.00
For our brave customers!! Also known as Pancita (gut/stomach). It is a traditional Mexican soup made of beef tripe and feet in a red chili pepper base. Served with fresh onion, crushed red pepper, oregano, and limes. It’s perfect with our freshly made
$15.00
This hearty Aztec ceremonial soup is prepared with bone-in Pork chunks and hominy, seasoned with onion, garlic, and oregano. All simmered in a rich red broth and garnished with green cabbage, onion, oregano and sliced radishes with extra hot sauce on the
$9.00
Soup broth with chicken breast and avocados. Topped with tortilla strips and Jack cheese.
$20.00
Tender skirt steak and shrimp flame broiled served over a bed of romaine and iceberg lettuce, spinach, whole pinto beans, ranchero cheese. lime cured onions, tomatoes, avocados and cucumbers.
$19.00
Tender peaces of seasoned skirt steak over a bed of romaine and iceberg lettuce, spinach with black beans, ranchero cheese. pico de gallo and avocados.
$15.00
Romaine and iceberg lettuce, spinach. Tossed with ranch dressing, topped with grilled chicken, black beans, diced tomatoes, and low fat Ranchero cheese.
$14.00
Choice of flat corn tortilla or flour tortilla bowl. Served with refried beans, choice of shredded chicken, ground or shredded beef, layred with fresh iceberg lettuce, cheese, guacamole, sour cream and tomatoes.
$14.00
Choice of beef or chicken with melted cheese. Topped with lettuce, cheese, tomatoes and sour cream.
$17.00
Choice of succulent shrimp or fresh swai (basa) fish fillet lightly sauteed in our creamy diablo salsa over bed of fresh romaine, iceberg and spinach mix, with balck beans, orange and mango bites. Garnished with fresh avocadoes and cucumbers slices.
$19.00
Large grilled shrimp over romaine, iceberg, spinach and Caesar with black beans, queso fresco, tomatoes and avocados.
$16.00
Romaine, spinach, iceberg lettuce, corn, black beans, queso fresco, avocado slices and choice of chicken or Angus steak, with tortilla stirps.
$14.00
Crispy flour tortilla shell with rice, whole beans, beef or chicken, lettuce, cheese, tomatoes, and sour cream.
$15.00
Spanish rice, whole pinto beans and our house signature postor meat (barbecued pork)served over a bed of lettuce and sprinkled with onion, cilantro, fresh shredded cheese and hot house green salsa. Served with crispy rolled potato taquits!
$17.00
Choice of tender marinated chicken breast or Angus New York steak with Spanish rice, whole black beans, lettuce, freshly grated cheese adn pico de gallo salsa, topped with sour cream, avocado slices and crispy tortilla strips.
$15.00
Tender pork carnitas served over a bed of Spanish rice and wholel pinto beans and lettuce topped with salsa fresca (pico and green cabbage), queso ranchero and spicy tomatillo salsa. Served with crispy potato taquitos on top!
$15.00
Romaine lettuce, Spanish rice, whole pinto beans and our signature tender Barbacoa with sprinkled onion and cilantro, queso ranchero and "Caliente" salsa verde. Served with crispy potato taquitos!
$15.00
Romaine lettuce, house white rice, balck beans, pico de gallo, sweet yellow corn, fresh grilled vegetables and choice of Cactus or vegan pastor (soy meat) topped with choice of verde of molcajete salsa, avocado slices and light queso ranchero (ask server
$14.00
Choice of Two items.
$17.00
Choice of Three items.
$10.00
Choice of one item.
$17.00
3 soft corn tortillas filled with your choice of chicken, beef or cheese with Spanish rice and refried beans smothered in 3 different salsas, green tomatillo (verde), red tomato (ranchera) and cream and cheese (crema) a perfect combo of colors and flavor
$19.00
2 over easy eggs smothered in green chilies salsa served over a 3 tortilla enchilada stack with choice of chicken, ground beef or shredded beef with Spanish rice and refried beans on the side.
$17.00
3 filled with shredded chicken and smothered in a homemade red ranchera salsa, lightly topped with green cabbage, onion, sour cream, oregano and sprinkled Mexican style cheese.
$17.00
3 shredded chicken filled soft corn tortillas with melted jack cheese and smothered in our verde tomatillo salsa and sour cream.
$17.00
3 soft corn tortillas filled with shredded chicken topped with melted jack cheese then smothered in our famous homemade poblano style mole salsa.
$18.00
2 corn tortillas filled with a mixture of spinach, shrimp, mushroom, onion and tomatoes. Smothered in our creamy tomatillo salsa.
$16.00
Large soft flour tortillas wrap stuffed with retried beans, Spanish rice, lettuce, cilantro, onions and marinated at pastor pork, topped with melted jack and cheddar cheeses, hot pastor salsa, sour cream and avocado slices.
$19.00
Large flour tortilla filled with carne asada, refried beans and Spanish rice with melted cheese, green chilies salsa, lettuce, pico de gallo and guacamole.
$16.00
Tender pork carnitas, pico de gallo, Spanish rice and refried beans wrapped in a large flour tortilla with melted cheese green chili sauce and pico de gallo on top.
$14.00
Filled your choice of meat or vegetarian, Spanish rice, refried beans, pico de gallo and cheese.
$16.00
A large soft flour tortilla fitted with Spanish rice, retried beans, choice of chicken or beef. Garnished with melted cheese, lettuce, onions, tomatoes, sour cream and guacamole. Smothered in green chilies sauce.
$16.00
Flour tortilla fitted with Spanish rice, retried beans and choice of protein beef, chicken or shredded beef topped with green onions, diced tomato, guacamole, ranchero cheese and enchilada sauce.
$16.00
A soft flour tortilla fitted with your choice of chicken, Angus steak or shrimp, Spanish rice and refried beans. Smothered in green chilies sauce. Served on a bed of sauteed onions and bell peppers. Garnished with pico de gallo, guacamole and sour cream.
$16.00
Large soft flour tortilla stuffed with grilled chicken, grilled vegetables, white rice and black beans. Topped with salsa verde and pico de gallo.
$17.00
Large soft flour tortilla filled with Spanish rice, black beans, mushrooms, onion and diabla shrimp with melted jack cheese, sour cream and avocado slices.
$27.00
In the Si Senor version of this Oaxacan original, we replace the bacon with chorizo, combined with chicken and Beef strips, onion, peppers, mushrooms and pineapple bits, all this topped with melted Jack cheese and served in a hot fajita skillet with rice,
$15.00
Chicken breast sliced sautéed with mushrooms, onions and tomatoes in our house salsa, served on a bed of Spanish rice with melted cheese and a salad. Topped with avocado slices.
$16.00
Tender chunks of beef slowly cooked to savory tenderness. Sprinkled with onions and cilantro. Served with tortillas.
$20.00
Goat meat. This jaliscos gastronomic jewel dates back as far as the xvii century and it’s still the favorite for weddings and other important family gatherings. Slowly cooked goat meat marinated in a rub made of dry chilies and lots of Mexican spices, ser
$22.00
Sauteed Shrimp and mushrooms, smothered in a spicy tomato sauce with garlic, hot peppers and spices.
$22.00
Prawns, mushrooms, onions and bell peppers sauteed in garlic butter, white wine sauce and mild spices.
$24.00
Prawns wrapped with bacon, served over a bed of sauteed vegetables, covered with melted Monterrey Jack cheese. Garnished with pico de gallo and avocados.
$20.00
Seasoned tender flame broiled skirt steak, garnished with pico de gallo, green onions and guacamole. Served with tortillas.
$16.00
Chunks of pork smothered in a light green salsa made of tomatillos, mild peppers, onions, and spices. Served with tortillas.
$16.00
Grilled fish fillet, smothered in our hot diabla salsa, served over a bed of sautéed onions, peppers and mushrooms... Spicy!
$22.00
Grilled halibut fish fillet with sautéed onions, mushrooms, and peppers, in butter garlic sauce! Served with white rice and black beans.
$16.00
Chunks of chicken breast sautéed with mushrooms, onions, and carrots, with a sour cream sauce. Includes Spanish or white rice, coleslaw, and choice of refried or pinto beans.
$16.00
Grilled boneless and skinless chicken breast marinated in citrus juices and spices.
$20.00
Sliced chicken breast smothered in a traditional mole salsa, made of mild peppers, chocolate, cinnamon and spices.
$16.00
Guadalajara style boneless chunks of seasoned pork, lightly fried with house spices. Garnished with pico de gallo. Served with tortillas.
$27.00
Our signature carne asada and marinated grilled chicken breast in combination with pan sauteed mushroom and succulent shrimp served with Spanish rice, refired beans, pico de gallo, guacamole and warm corn or flour tortillas.
$27.00
Carne Asada, enchilada Ranchera, Chile relleno and Taco Ranchero. Served with guacamole, pico de gallo and sour cream, rice and beans.
$16.00
Fresh corn chips topped with beans and your favorite fajita protein, melted cheese, onions, tomatoes, jalapeños, guacamole, and sour cream.
$16.00
Crispy flour tortilla shell filled with romaine and iceberg lettuce and spinach, topped with sautéed onions, bell peppers, and mushrooms with your choice of filling, served with Spanish rice, refried beans, avocado slices, pico de gallo and sour cream
$26.00
Chicken, Angus steak and shrimp served with Spanish rice, refried beans, lettuce, cheese, pico de gallo, sour cream, guacamole, and tortillas.
$16.00
Large flour tortilla stuffed with your favorite fajita protein, sautéed onions. Served with Spanish rice, refried beans, lettuce, cheese, pico de gallo, sour cream and guacamole.
$18.00
Your choice of protein marinated in our secret sauce, delivered sizzling hot over a bed of sautéed onions and green peppers. Served with Spanish rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, and tortillas.
$18.00
Chicken breast slices sautéed with mushrooms, onions, and tomatoes in our house salsa. Served on a bed of Spanish rice with melted cheese and a salad. Topped with avocado slices. Not served with beans.
$19.00
Chunks of chicken breast sautéed with mushrooms, onions, and carrots in a sour cream sauce.
$19.00
Skinless slices of chicken breast sautéed with onions, peppers, tomatoes, and jalapeños. Smothered in a tomato ranchero sauce.
$18.00
Grilled boneless, skinless chicken breast marinated in citrus juices and spices.
$18.00
Chicken breast with grilled onions, peppers and mushrooms. Smothered in a creamy chipotle sauce.
$18.00
Sliced chicken breast smothered in a traditional mole salsa, made of mild peppers, chocolate, cinnamon, and spices.
$18.00
Our famous pollo asado served with sautéed onions, peppers, spinach and mushrooms. Topped with melted Jack cheese.
$26.00
Also known as caldo de Mariscos. Original from the coastal regions of Mexico gets its name for the 7 different kinds of seafood its cooked with, prepared with tomato and seafood broth and fresh seafood medley consisting of shrimp, fish, octopus, clams, mu
$20.00
Prawns, mushrooms, onions, and carrots sautéed in our creamy cheese sauce.
$20.00
Prawns, mushrooms, onions and bell peppers sautéed in garlic butter, white wine sauce, and mild spices.
$22.00
Prawns wrapped in bacon, served over a bed of sautéed vegetables, covered with melted Jack cheese. Garnished with pico de gallo and avocado.
$20.00
Grilled halibut Fish fillet, smothered in our hot diabla salsa, served over a bed of sautéed onions, peppers and mushrooms. Spicy!
$20.00
Grilled halibut fish fillet with sautéed onions, mushrooms and peppers in a butter garlic sauce.
$17.00
Prepared Puerto Vallarta style, whole cleaned head on tilapia, seasoned and lightly fried to perfection. Served with Spanish rice, refried beans, pico de gallo, mayo dressing and avocado slices, with warm tortillas.
$15.00
Three fresh spinach filled corn tortillas with mushrooms, onions, tomatoes, and Jack cheese. Smothered with our tomatillo salsa.
$19.00
Sautéed onions, green peppers, mushrooms and a mixture of vegetables. Delivered sizzling to your table with white rice, beans, lettuce, cheese, pico de gallo, sour cream, guacamole, and tortillas.
$14.00
Spinach, black beans, mushrooms, onion, tomatoes, and cheese. Topped with guacamole and sour cream.
$13.00
Black beans, steamed white rice, pico de gallo, hot sauce, and grilled vegetables. Served with salad greens, tomatoes and avocado slices
$13.00
A soft tortilla filled with white rice, whole beans, cheese, and pico de gallo, smothered in salsa verde, onions, tomatoes, guacamole, and Ranchero cheese.
$19.00
Tender skirt steak and shrimp flame broiled served over a bed of romaine and iceberg lettuce, spinach, whole pinto beans, ranchero cheese, lime cured onions, tomatoes, avocados and cucumbers.
$19.00
Tender pieces of seasoned skirt steak over a bed of romaine and iceberg lettuce, spinach, with black beans, ranchero cheese, pico de gallo and avocados.
$15.00
Romaine and iceberg lettuce and spinach tossed with ranch dressing, topped with grilled chicken, black beans, diced tomatoes and low fat ranchero cheese.
$19.00
Grilled shrimp or fish, romaine and iceberg lettuce, spinach, tomatoes, onions, corn, avocados, asparagus, tortilla strip, mango citrus and vinager dressing.
$16.00
Salad mixed with rice, black beans, pico de gallo, avocado and cheese. Both pollo asado and carne sada.
$19.00
Large grilled shrimp over romaine, iceberg, spinach and caesar with black beans, queso fresco, tomatoes and avocados.
$17.00
Romaine, spinach, iceberg lettuce, corn, black beans, queso fresco, avocado slices and choice of chicken or Angus steak, with tortilla strips.
$14.00
Crispy flour tortilla shell with rice, whole beans, beef or chicken, lettuce, cheese, tomatoes and sour cream.
$12.00
Choice of beef or chicken with melted cheese. Topped with lettuce, cheese, tomatoes and sour cream.
$22.00
In the Si Señor version of this oaxacan original, we replace the bacon with chorizo, combined with chicken and beef strips, onion, peppers, mushrooms, and pineapple bits, all this topped with melted Jack cheese and served in a hot fajita skillet with rice
$18.00
Tender chunks of beef slowly cooked to savory tenderness. Sprinkled with onions and cilantro. Served with tortillas.
$16.00
This Jalisco's gastronomic jewel dates back as far as the XVII century and it’s still the favorite for weddings and other important family gatherings. Slowly cooked goat meat marinated in a rub made of dry chilies and lots of Mexican spices served in its
$18.00
Slowly braised lamb shank prepared barbacoa style, marinated in a secret sauce made of dry red peppers and Mexican spices, served in consomé (broth) and garnished with green cabbage, onion, cilantro and limes and choice of warm corn or flour tortillas.
$22.00
Seasoned tender flame broiled skirt steak, garnished with pico de gallo, green onions and guacamole, served with tortillas.
$18.00
Chunks of pork smothered in a light green salsa made of tomatillos, mild peppers, onions, and spices. Served with tortillas. Include Spanish or white rice and coleslaw.
$18.00
Three soft corn tortillas filled with sautéed halibut fish, onions and tomatoes in a cream sauce with a hint of chipotle. Served with cabbage, avocado and pico de gallo.
$27.00
Served in a hot! the pre-hispanic stone tool uses to make salsa and grind spices. This old Mexican favorite includes pollo asado, skirt steak (carne asada) Shrimp, cactus, Chorizo, and Ranchero cheese, all piled up high and smothered in its own spicy molc
$18.00
Guadalajara style boneless chunks of seasoned pork, lightly fried with house spices. Garnished with pico de gallo and served with tortillas.
$18.00
Three soft corn tortillas filled with camarones, onions, and tomatoes in a cream sauce with a hint of chipotle. Served with cabbage, avocado and pico de gallo.
$27.00
Your choice of pollo asado or carne asada flame broiled, plus prawns and mushrooms sautéed in a sauce of butter, garlic and mild spices. Includes guacamole and tortillas.
$16.00
Choice of tender Angus steak or chicken flame broiled, sliced and folded into three soft double corn tortillas with pico de gallo. Topped with Ranchero cheese.
$16.00
Three soft double corn tortilla tacos with barbecued pork, onions, pineapple, cilantro, and a special hot sauce.
$16.00
Three crispy corn tortillas filled with your choice of Chicken or Shredded Beef (picadillo), with sour cream and guacamole. Served on a bed of iceberg lettuce.
$24.00
Carne asada, enchilada ranchera, chile relleno and taco ranchero. Served with guacamole, pico de gallo and sour cream.
$8.00
Apple, cinnamon, and spices stuffed in a flour tortilla, lightly fried, served with a scoop of ice cream. Topped with caramel sauce and whipped cream.
$8.00
A specially prepared dough deep fried. Similar in taste to a doughnut and may be used as a spoon. Topped with whipped cream, chocolate sauce. Served with a scoop of ice cream.
$7.00
Our homemade vanilla custard with a burnt sugar topping and finished with whipped cream.
$9.00
Vanilla or chocolate ice cream coated with corn flake crumbs, whipped cream, and choice of chocolate, strawberry or caramel topping.
$7.00
Four fried puff pastries topped with honey, cinnamon, and sugar. Served with a scoop of ice cream.
$9.00
A lightly fried flour tortilla filled with delicious cheesecake, sprinkled with cinnamon and sugar, topped with caramel and whipped cream. Served with a scoop of vanilla ice cream.