Delivery cost: FREE
Collection & Delivery
Rating Overview
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grubhub (0)
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Reviews (Total 251)
Working hours: From 11:00 AM to 02:30 PM
(Hours or availability may differ due to COVID-19)
Address: 2064 Treat Boulevard - 94598
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (3 Websites Available)
Menu
$18.00
Pork shoulder with skin and bone slowly steamed with 20 sichuan spices until tender, with bok choy, and spicy sichuan sauce, also has the choice of sweet dates sauce.
$13.50
Thinly sliced chicken breast stir fired with snow peas, zucchini, water chestnuts, mushroom and carrots in special spicy brown sauce, topped with fresh shredded ginger, green onion, cilantro, and served in a hot clay pot (our guest's favorite choice).
$13.50
Thinly sliced chicken breast stir fired with snow peas, zucchini, water chestnuts, mushroom and carrots in special spicy brown sauce, topped with fresh shredded ginger, green onion, cilantro, and served in a hot clay pot (our guest's favorite choice).
$14.00
$16.00
$14.00
Cod Fillets, stir-fried with celery, fried tofu, jalapenos, and spicy bean sauce.
$14.00
$9.50
$9.50
$9.00
$9.00
$9.50
$11.50
$9.50
$9.50
$10.00
$10.00
$9.95
$9.00
$13.00
$8.75
$8.75
$8.75
$9.95
$8.75
$9.00
$9.95
$13.00
$9.00
$11.00
$9.95
With leaks.
$9.50
$9.00
$9.50
$11.50
With chicken/ beef/prawn.
$11.00
$9.50
$9.95
$9.00
$9.00
With bitten melon.
$9.00
$10.50
$9.00
Sauteed with flavored dry tofu.
$9.00
$9.00
$9.00
$9.50
Twice cook sliced thin cut pork belly.
$10.95
$10.50
$9.00
$9.95
$9.00
With spicy cumin sauce.
$11.55
$9.50
$9.00
$9.50
$9.25
$8.50
$9.50
$12.00
$11.00
$7.00
Crispy grilled sesame pancake, filled with tender cuts of five spices beef, served with shredded scallions and plumb sauce.
$7.50
Per person for 2 or more.
$9.00
$7.50
$7.50
for 2 or more.
$4.00
$9.00
$7.50
$8.50
Gorgeous replacement for rice.
$8.95
Boiled pork wonton, served with spicy garlic sauce, an original chengdu dim sum.
$6.50
$9.00
$9.00
$9.00
$9.00
$9.00
$11.00
$11.00
$11.00
$10.00
$9.00
$10.00
$10.00
$13.00
Crispy fried thin noodle covered by brown sauce made of the combinations of chicken, beef, prawn and veggie.
$10.00
$9.50
$11.50
$2.00
$13.50
$13.00
$12.00
$11.50
$12.00
$11.50
$12.00
$11.50
$11.50
$11.50
$11.50
$12.00
$12.00
With salted egg yolk.
$11.00
With black mushroom, bok choy and carrots.
$11.00
With spicy garlic sauce.
$11.00
$11.50
$11.00
With shredded pork.
$10.50
Fresh tender a-choy, romaine lettuce like, sauteed with minced garlic.
$11.00
$10.50
$10.00
Sauteed with green pepper.
$14.00
$11.00
Beef brisket slowly spiced overnight, with soft fired tofu, served in hot pot clay pot.
$13.50
Thinly sliced beef or lamb, stir fried with shredded onion, and sweet and spicy black pepper sauce.
$13.00
$12.00
$12.00
$12.50
$14.00
$16.00
Prawn, scallop, and beef.
$15.00
Deep fried, ginger garlic spicy.
$16.00
$19.00
$14.00
$15.00
$13.00
With Chinese celery.
$14.00
With pickle pepper and black fungus.
$18.00
With blood pudding in spicy hot-pot soup.
$13.00
With blood pudding.
$9.00
$7.50
$8.50
$8.00
$8.50
$9.00
Boneless chicken with julienne onion.
$9.00
$8.00
$9.00
$8.50
$9.00
$8.00
In sweet rice wine.
$6.00
$18.00
Pork shoulder with skin and bone slowly steamed with 20 sichuan spices until tender, with bok choy, and spicy sichuan sauce, also has the choice of sweet dates sauce.
$13.00
Shredded pork stir fried with Beijing style sweet bean sauce, and scallions (original Beijing taste).
$9.00
Past style noodles, served with crispy cucumber and ground pork sauce.
$13.00
Roasted chicken wings marinated with spicy sweet ginger sauce, deep fried then stir fried and generously dosed with dried red chili pepper. Boneless chicken available upon request (a famous spicy entree in China).
$9.00
Imitation crab meat and soft tofu flavored with salted egg yolk.
$13.00
A sweet delight in the form of yellow corn fried until a hint of golden kicks in, then stir-fried with bell pepper for a taste of crunchiness guaranteed.
$14.00
Cuts of tender beef or lamb stir fried with bell pepper, onion, jalapeno, and bold cumin spices (our guest's favorite choice).
$14.00
Marinated beef/ lamb/ pork chitlins, chopped, then stir-fried with celery, roasted dry chili, jalapeno peppers and green beans sprouts.
$13.00
Crispy asparagus sauteed with preserved sichuan mustard greens.
$12.00
Crispy green bean sauteed with preserved sichuan mustard green (classic sichuan taste).
$14.00
Fillet of sole, sauteed with unique home made rice wine and black fungi mushrooms (original Shanghai taste).
$12.50
Shredded pork and green bell pepper, stir fried with house style sweet bean sauce.
$12.00
Green pepper fried corn.
$14.00
Chinese eggplant stuffed with ground pork, battered, deep fried, then sauteed with spicy garlic sauce, crispy outside, juicy inside pork/chicken/steak/vegetables (our guests' favorite choice).
$18.00
Braised cod fillet served over cabbage, celery, leeks, drizzled with authentic sichuan spicy sauce. Generously doze with roasted red whole chili, rich sichuan pepper corn, and chili oil poured on top.
$14.00
An assortment of chicken, prawns, and mushu pork, lightly spiced with mild mustard sauce, with fresh shredded cucumber, carrots, shitake mushrooms, scrambled eggs, served over clear green pea noddles (enjoy as an appetizer).
$15.00
Thin cut beef or lamb boiled in a hot and sour broth of pickled cabbage and jalapeno.
$16.00
Thinly sliced lamb, stir-fried with shredded gingers and fresh cilantro (unique lamb dish for lamb lovers).
$14.00
Five spices Chinese green tea smoked, lean pork belly, stir fried with leeks and sliced jalapeno peppers. Can also serve with green bean.
$14.50
5 spice Chinese green tea-smoked, lean pork belly, stir fried with asparagus and sliced jalapeno peppers.
$14.00
5 spice Chinese green tea-smoked, lean pork belly, stir fried with green bean and sliced jalapeno peppers.
$10.50
Diced cod fillets, braised in thick spicy soup, with clear bean noodles.
$8.00
Hot and sour and spicy cold green pea jelly.
$14.00
Roasted cod fillets, whole garlic, sauteed with fresh broccoli, and sweet brown sauce with a little spicy taste (a healthy and flavorful choice).
$14.00
Fresh green pea sprout tips stir-fried with minced fresh garlic (our guests favorite-tender and refreshing taste).
$12.50
Ground pork and pickled green bean stir fired with explosive dry chili pepper (an original sichuan taste).
$14.00
A combination of prawns, calamari, fish fillet and scallop, stir fried with sweet garlic sauce, broccoli, snow peas, mushroom, carrots, zucchini, and fried tofu, served in hot clay pot (our guest's favorite choice).
$16.00
Prawns sauteed, with crispy cucumber, and red bell pepper. (original Shanghai flavor).
$13.00
Shredded pork with bamboo shoots in Taiwanese sha-cha sauce.
$14.00
Cod Fillets, stir-fried with celery, fried tofu, jalapenos, and spicy bean sauce.
$13.00
Braised cod fillet, served over cabbage, celery, leeks, drizzled with authentic sichuan spicy sauce, and rich sichuan pepper corn and chili oil. (a must try for spicy lovers).
$13.00
Shredded beef marinated in our spicy house sauce, deep fried, sauteed with celery, dey chili, jalapeno peppers, and topped with spicy sichuan pepper corn powder (spicy and crunchy).
$14.00
Sichuan style sweet and sour sauce with onion, bell peppers on top of deep fried crispy fish fillet.
$13.00
Gongbao diced fish sichuan style.
$9.00
Chicken, shredded cucumber, and spicy sweet and sour sesame sauce, served over cold noddles.
$14.00
Tea-smoked duck, marinated, chopped, then stir-fried with celery, roasted dry chili and jalapeno peppers, served with or without bone once requested (a unique sichuan flavor).
$16.00
Prawns sauteed with black fungi, snow, peas, with brown sweet and sour sauce, and served over crispy sizzling deep fried rice (a traditional sichuan dish).
$13.00
Minced garlic, thinly sliced chicken breast stir-fried with fresh celery and cilantro. A heavy garlic favor. (unique chicken dish for garlic lover).
$15.00
Thinly sliced beef/ lamb boiled in spicy hot pot paste with clear green bean noddle.
$16.00
Sauteed Chinese eggplant and shrimp in house special spicy garlic sauce.
$9.50
Grounded pork and bok choy, with spicy sesame sauce, served over soft noddles (original sichuan taste).
$8.00
Steamed vegetarian dumpling with spicy home made garlic sauce.
$15.00
Cod fillet slowly stewed overnight with pickled chili and fresh tomato creating a soothing soup with slight hint of spiciness.
$11.00
Pork prawns, fish fillet and squid with cabbage in spicy broth (spicy and tasty).
$15.00
Fillet of cod, braised in ginger flavored soup with clear green bean noddles, and topped generously with roasted red whole chili.
$14.00
Thinly Sliced beef or lamb, stir fired in a special 20 ingredient XO sauce, with carrots, Zucchini, and onion (not too spicy, but unique taste).