Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (116)
Reviews (Total 116)
Working hours: From 12:00 AM to 12:00 AM
(Hours or availability may differ due to COVID-19)
Address: 185 Milwaukee Avenue - 60069
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(116)
Menu
$14.00
Thick noodle in broth with Napa, chicken, scallop, shiitake mushroom, broiled egg and shrimp tempura.
$12.95
Japanese ramen in hot broth with smoked shoulder pork, shiitake mushroom, fish cake, and broiled egg.
$12.95
Japanese ramen in hot broth with smoked shoulder pork, shiitake mushroom, fish cake, and broiled egg.
$11.95
Stir fried noodle with vegetables with choice of shrimp and scallop, bulgoki, chicken 11.95.
$14.00
Thick noodle in broth, served with shrimp and vegetable tempura.
$16.00
California, big eye tuna and shrimp tempura roll.
$16.00
5 pieces of nigiri and spicy tuna roll.
$13.95
With two pieces tuna, two pieces salmon.
$17.00
An assortment of fish filet on a sushi rice.
$18.00
An assortment of chef’s selection of fish filet.
$13.95
With two pieces tuna, two pieces salmon.
$13.95
With two pieces tuna, two pieces salmon.
$13.95
With two pieces tuna, two pieces salmon.
$20.00
Choice of big eye tuna, salmon, yellowtail on a bed of sushi rice.
$17.00
6 pieces of baked fresh water eel on a sushi rice.
$13.95
Bulgoki with grilled onion, carrot and mushroom on a bed of steamed rice.
$11.95
Grilled chicken with teriyaki sauce, grilled onion, carrot and mushroom on a bed of rice.
$13.95
Grilled n. Y. Steak with teriyaki sauce, grilled onion, carrot and mushroom on a bed of rice.
$13.95
Grilled salmon with teriyaki sauce, grilled onion, carrot and mushroom on a bed of rice.
$11.95
Combination of tempura with teriyaki sauce, grilled onion, carrot, and mushroom on a bed of rice.
$13.95
Thinly sliced seared beef with spring greens, beets, white leaf cabbage, carrot with ginger olive oil dressing.
$11.95
Grilled chicken with spring greens, beets, carrots, tomato with creamy ginger dressing.
$13.95
Grilled salmon with spring greens, beets, carrots with ginger olive oil dressing.
$13.95
Chunks of tuna mixed spicy with seaweed and avocado in ginger olive dressing.
$9.95
Lightly fried tofu with spring greens, beets, carrots with miso-Dijon dressing.
$6.00
Cucumber ringlets, Japanese mint, crispy wonton cup, spring greens with creamy ginger dressing.
$7.00
Blanched spinach on a bed of spring greens, asparagus with sesame-tofu sauce.
$6.00
Spring greens, beets, carrots, crispy wonton cup with creamy ginger dressing.
$6.00
Lightly fried tofu on a bed of spring greens with miso and Dijon dressing.
$6.00
Marinated seaweed salad, spring greens, crispy wonton cup, in a citrus olive dressing.
$22.00
Nine piece or 12 pieces or 15 pieces.
$23.00
Fresh cuts of fish over a bed of sushi rice with oshinko.
$29.00
6 pieces nigiri and rainbow roll.
$36.00
4 pieces of nigiri, spicy scallop, spicy salmon hand roll, spicy tuna tartare and spicy salmon sashimi in refreshing red vinaigrette dressing.
$21.00
California roll, spicy tuna roll and shrimp tempura roll.
$24.00
Nine pieces of nigiri.
$23.00
Combination of tuna, salmon and yellow tail over a bed of sushi rice.
$39.00
Combination of six nigiri pieces, six sashimi pieces and a caterpillar roll.
$23.00
Sweet broiled fresh water eel over a bed of sesame white rice.
$19.00
Four vegetarian nigiri, sweet potato tempura maki, veggie maki.
$14.00
Grilled Atlantic salmon served with vegetable and teriyaki sauce.
$11.00
Grilled boneless chicken breast served with vegetable and teriyaki sauce.
$16.00
Grilled sea bass served with vegetable and tomatillo sauce.
$16.00
Grilled filet mignon served with vegetable and teriyaki sauce.
$14.00
Grilled n. Y. Steak served with vegetable and teriyaki sauce.
$14.00
Thinly sliced seared tuna, tomato and avocado in ponzu.
$15.00
Short rib soy braised with Asian pear sauce.
$14.00
Rice in a stone bowl with grilled onion, carrot, mushroom, and teriyaki sauce served with miso soup and side salad. Wiht chicken.
$7.00
Vegetable.
$15.00
Thick noodle in broth with vegetables, chicken, scallop, broiled egg, and shrimp tempura.
$14.00
Japanese ramen in hot broth with smoked shoulder pork, smoked chicken, shiitake mushroom, bamboo shoot and broiled egg. Shoyu(soy) ramen or spicy miso ramen.
$15.00
Thick noodle in kombu broth served with shrimp and vegetable tempura.
$14.00
Stir fried noodle with vegetables served with miso soup and salad. With chicken.
$3.00
$3.00
$6.00
$4.00
$4.00
$5.00
$4.00
$3.50
$4.00
$3.00
$4.00
$3.00
$6.00
$4.00
$8.00
$3.00
$4.00
$3.00
$3.00
$4.00
$2.50
$3.00
$3.00
$6.00
Lightly fried tofu served in dashi broth with bonito flakes.
$10.00
Asparagus wrapped with pan grilled n. Y. Steak, served with asparagus tempura and teriyaki sauce.
$12.00
Thinly sliced seared NY steak served with slices of tomato, tangy ponzu sauce.
$9.00
Soft shell taco with marinated sliced rib eye, lettuce, cheese, and guacamole.
$6.00
Pan grilled shrimp or pork dumplings, house ginger sauce.
$6.00
Pan grilled shrimp or pork dumplings, house ginger sauce.
$5.00
Steamed soybean pods.
$12.00
Char-grilled yellow tail collar served with ponzu.
$9.00
Deep fried squid rings and tentacles served with wasabi citrus soy.
$5.00
Grilled teriyaki skewers. With chicken breast.
$11.00
Panko encrusted scallops with tomato, basil, garlic, and olive sauce.
$7.00
Deep fried roll with shrimp, asparagus, cabbage, kabocha, and cheese.
$10.00
Fried soft shell crab served with tangy ponzu sauce.
$8.00
Fried salted whole soft shell shrimp.
$12.00
Mussels sautéed in soy with spicy chili pepper and garlic.
$10.00
Stir fried shrimp in spicy bean paste and chili oil.
$8.00
Snow crab stuffed button mushrooms, panko crusted, spicy mayo, wasabi mayo.
$12.00
Baby octopus, tremella and bay scallop sautéed in red wine and olive oil.
$5.00
Deep fried, served with ginger tempura sauce. With vegetable.
$5.00
$9.00
$8.00
$5.00
$6.00
$8.00
$4.00
$8.00
$5.00
$9.00
$5.00
$8.00
$5.00
$12.00
$5.00
$7.00
$8.00
$7.00
$8.00
$7.00
$12.00
$6.00
$7.00
$12.60
Alaskan king crab, avocado and cucumber with masago on top.
$9.60
Fresh water eel over spicy scallop with avocado and cucumber.
$12.00
Crab meat, avocado and cucumber roll deep fried and drizzled with sweet soy and spicy mayo.
$9.10
Avocado over snow crab meat and topped with tobiko, drizzled sweet soy.
$11.20
Seared spicy tuna over snow crab, tempura crunch, avocado and cucumber with sweet soy.
$15.00
Fried crispy rice topped with spicy tuna, wasabi mayo, sweet soy.
$11.90
Shrimp tempura, cream cheese, avocado and cucumber topped with melted mozzarella cheese, sweet soy.
$11.90
Salmon tempura, tempura crunch, cream cheese, avocado, cucumber topped with melted mozzarella drizzled with wasabi mayo and sweet soy.
$10.50
Fresh water eel over shrimp tempura with avocado and cucumber.
$12.60
Lobster tempura, avocado, cucumber, topped with eel and citrus tobiko.
$16.00
Shrimp tempura, avocado, cucumber topped with tiger shrimp, golden sauce tempura crumb and sweet soy.
$16.00
Fresh water eel, avocado, tempura crunch, topped with shrimp, wasabi tobiko and drizzled with wasabi mayo.
$12.60
Spicy tuna, green bell pepper and cilantro topped with red, green, black and citrus tobiko.
$16.00
Crab meat, spicy tuna, shrimp tempura, cream cheese and avocado roll deep fried and drizzled with sweet soy and spicy mayo.
$16.00
Spicy tuna, cilantro, jalapeño, avocado, topped fresh mango and mango puree.
$11.90
Tuna, yellowtail, avocado, green pepper, cilantro, wrapped in soy paper, chili oil, and fresh lime juice.
$18.00
Crab meat, radish, avocado, Japanese mint with soy bean paper, topped with yellowtail and jalapeño, wasabi ponzu.
$11.20
Tuna, super white, salmon over spicy tuna.
$12.60
Fresh salmon over spicy salmon tempura, crab meat, cream cheese, cucumber and avocado topped with orange tobiko, citrus mayo.
$16.00
Fresh salmon, lemon slices and pico de gallo over crab meat, avocado, cucumber with tangy citrus ponzu.
$11.20
Soft shell crab, cucumber, avocado, cream cheese rolled with black and white rice, topped with black and red tobiko.
$9.80
Spicy salmon over snow crab, avocado and cucumber.
$18.00
Butter pan grilled shiitake mushroom with crab meat wrapped with soy bean paper topped with avocado and super white tuna, chive olive oil sauce.
$11.20
Seared smoked salmon over shrimp tempura, cream cheese, avocado, and cucumber.
$18.00
Shrimp tempura, cucumber over baked spicy octopus.
$9.60
Spicy tuna tempura, shrimp, cream cheese, avocado, asparagus, tempura crunch and tobiko wrapped in soy bean sheet, wasabi mayo and sweet soy.
$11.90
Seared spicy tuna over soft shell crab, avocado and cucumber with sweet soy and chili tobiko on top.
$14.00
Spicy tuna, pico de gallo, cilantro, citrus tobiko topped with seared tuna sashimi served with citrus ponzu.
$10.00
Spicy salmon and spicy tuna alternated on crispy wonton chips.
$14.00
A riceless roll with soft shell crab, eel, and asparagus, wrapped with fresh tuna, topped with black tobiko and chili oil.
$16.00
Seared big eye tuna sashimi with black truffle, chive and truffle honey.
$16.00
Chunks of o-toro and avocado with gelatinous citrus ponzu.
$12.00
Fresh mango and daikon sprout wrapped in salmon with gelatinous ponzu.
$13.00
Fresh shucked oyster, sea urchin and salmon roe with quail egg pico de gayo, sake, tabasco in tangy ponzu sauce.
$12.00
Chunks of tuna mixed spicy with avocado and seaweed.
$11.00
A rice-less roll soft shell crab, asparagus and mixed greens. Wrapped in a soy bean sheet and served in a citrus ginger dressing.
$22.00
O-toro, chu-toro and blue fin tuna nigiri with chef’s special topping.
$12.00
Shrimp, king crab, octopus, onion, green pepper, radish in a sweet citrus vinaigrette.
$14.00
Choice of tuna or salmon in truffle, chive honey, sea urchin, quail egg over sushi rice, served with dried seaweed.
$59.00
Beautifully presented fresh cuts of o-toro, blue fin tuna and super white tuna.
$12.00
Spring greens, cucumber, avocado, asparagus, oshinko, and shiitake mushrooms wrapped in soybean.
$14.00
Fresh yellow tail with sliced jalapeño in tangy ponzu sauce.