Delivery cost: FREE
Collection & Delivery
Rating Overview
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Reviews (Total 0)
Working hours: From 11:30 AM to 08:30 AM
(Hours or availability may differ due to COVID-19)
Address: 2999 OAK RD - 94597
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
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Menu
$12.00
With celery, scallions and bell pepper served on a bed of mixed greens and sliced beefsteak tomatoes with Kalamata olives and flatbread triangles.
$12.00
With salsa fresca, lettuce and avocado and mayonnaise.
$12.00
With baby spinach, mushrooms, tomatoes, zucchini and squash tossed in a light marinara sauce.
$7.00
$7.00
$3.95
$16.00
Thin slices of beef tenderloin with mushrooms, onion, bell pepper and marsala wine tossed with fettuccine pasta.
$2.95
$7.00
With hearts of romaine, creamy Caesar dressing and fresh Parmesan served with anchovy and homemade croutons.
$13.00
With ricotta and mozzarella cheeses, sun-dried tomatoes, mushrooms, caramelized onion and spicy Italian sausage with marinara sauce.
$14.00
Grilled marinated chicken breast, bell pepper, mushroom and onion brushed with a touch of saffron, served with saffron basmati rice and grilled Roma tomato.
$11.00
With bell peppers, snow peas, bean sprouts and Szechuan dressing on a bed of mixed greens.
$6.50
$8.00
Spring mix greens with dried cranberries, toasted walnuts, and blue cheese drizzled with raspberry vinaigrette.
$11.00
With diced chicken breast, bell peppers, sliced almonds and raisins in a honey-curry dressing.
$15.00
With chopped marinated tomatoes and Parmesan cheese.
$15.00
With chopped marinated tomatoes and Parmesan cheese.
$23.00
Tossed with artichoke hearts, sun-dried tomatoes, feta cheese Kalamata olives served on a bed of spring mixed greens and balsamic vinaigrette.
$11.00
Falafel balls with lettuce, tomato, cucumber and tahini dressing.
$14.00
With prosciutto, Roma tomatoes, baby spinach, sun-dried tomatoes, lemon zest and light cream.
$16.00
With gulf shrimp, Roma tomatoes, Italian parsley in a tomato cream sauce.
$16.00
With gulf shrimp, Roma tomatoes, Italian parsley in a tomato cream sauce.
$11.00
With grilled eggplant, roasted pepper, fresh mozzarella, dijonnaise, lettuce and tomato.
$7.50
With creme fraiche.
$6.50
With creme fraiche.
$12.00
With Italian parsley.
$7.00
With chopped hearts of romaine with English cucumbers, roma tomato, feta cheese and Kalamata olives in a fresh lemon-mint dressing.
$11.00
Grilled chicken breast served on a bed of chopped romaine with creamy Caesar dressing, fresh Parmesan, tomatoes and croutons.
$11.00
Warm breast of chicken served on a bed of mixed greens and marinated red cabbage topped with balsamic dressing.
$9.00
With marinara, mozzarella, Parmesan and Romano cheeses.
$9.00
With marinara, mozzarella, Parmesan and Romano cheeses.
$11.00
With lettuce, tomato, dijonnaise and feta cheese.
$13.00
With artichoke hearts, sun-dried tomatoes and feta cheese.
$7.00
With mixed greens, tomatoes, cucumbers, bell peppers and feta cheese with balsamic vinaigrette.
$10.00
Vine-ripened tomatoes, fresh mozzarella, fresh basil and balsamic vinaigrette.
$12.00
With roasted peppers, caramelized onions.
$14.00
Grilled with a touch of saffron and fresh lemon.
$14.00
Grilled with a touch of saffron and fresh lemon.
$13.00
Freshly ground lamb served on a roll with lettuce, tomato, and dijonnaise. Add blue cheese for an extra charge.
$14.00
With sauteed chicken breast, tomatoes, wine, garlic and sun-dried tomatoes in a light pesto cream sauce.
$11.00
With fresh tomatoes and fresh basil.
$14.00
With eggplant, Kalamata olives, feta cheese, sun-dried tomatoes and marinara sauce.
$12.00
With prosciutto, artichoke hearts and Kalamata olives.
$10.00
With dolmas (meat and rice filling), hummus, tabouli, eggplant puree and Kalamata olives, served with freshly baked flatbread (falafel may be substituted for dolma).
$10.00
With dolmas (meat and rice filling), hummus, tabouli, eggplant puree and Kalamata olives, served with freshly baked flatbread (falafel may be substituted for dolma).
$13.00
Steamed in white wine.
$13.00
Steamed in white wine.
$6.50
$14.00
Seasoned with lemon and fresh rosemary, seasoned vegetables and your choice of rice or fries.
$12.00
$12.00
Homemade pasta filled with chard, ricotta, Romano and Parmesan cheeses topped with marinated tomatoes and a touch of sage butter.
$11.00
Served warm with caramelized onion, dijonaisse and mozzarella and served with au jus upon request.
$11.00
With roasted peppers, caramelized onion, lettuce, tomato, mozzarella cheese and dijonnaise.
$11.00
With cranberry sauce, lettuce and tomato. Replace cranberry with avocado for an extra charge.
$16.00
With snow peas, pine nuts and fresh dill in a garlic cream sauce.
$17.00
Sun-dried tomatoes and fresh basil in a light tomato cream sauce.
$4.50
$4.50
$1.75
$16.00
With gulf shrimp, mussels, clams, roasted garlic, tomatoes and mushrooms in a spicy marinara sauce.
$10.00
Spinach, feta and ricotta wrapped in flaky phyllo and baked.
$10.00
Spinach, feta and ricotta wrapped in flaky phyllo and baked.
$8.00
With feta cheese, prosciutto, walnuts, Mandarin oranges and raspberry vinaigrette.
$12.00
With caramelized onions, mushrooms, sun-dried tomatoes and feta cheese.
$6.50
$8.00
Topped with marinated tomatoes and Parmesan cheese.
$8.00
Topped with marinated tomatoes and Parmesan cheese.
$13.00
Layered homemade pasta with mushrooms, zucchini, squash, and eggplant served with marinara sauce.
$11.00
With caramelized onions, grilled eggplant, mushrooms, roasted peppers and fresh tomatoes.
$11.00
With Swiss cheese, lettuce, tomato and dijonnaise.
$12.00
With celery, scallions and bell pepper served on a bed of mixed greens and sliced beefsteak tomatoes with Kalamata olives and flatbread triangles.
$7.00
With hearts of romaine, creamy Caesar dressing and fresh Parmesan served with anchovy and homemade croutons.
$11.00
With bell peppers, snow peas, bean sprouts and Szechuan dressing on a bed of mixed greens.
$8.00
Spring mix greens with dried cranberries, toasted walnuts, and blue cheese drizzled with raspberry vinaigrette.
$11.00
With diced chicken breast, bell peppers, sliced almonds and raisins in a honey-curry dressing.
$23.00
Tossed with artichoke hearts, sun-dried tomatoes, feta cheese Kalamata olives served on a bed of spring mixed greens and balsamic vinaigrette.
$7.00
With chopped hearts of romaine with English cucumbers, roma tomato, feta cheese and Kalamata olives in a fresh lemon-mint dressing.
$11.00
Grilled chicken breast served on a bed of chopped romaine with creamy Caesar dressing, fresh Parmesan, tomatoes and croutons.
$11.00
Warm breast of chicken served on a bed of mixed greens and marinated red cabbage topped with balsamic dressing.
$7.00
With mixed greens, tomatoes, cucumbers, bell peppers and feta cheese with balsamic vinaigrette.
$10.00
Vine-ripened tomatoes, fresh mozzarella, fresh basil and balsamic vinaigrette.
$8.00
With feta cheese, prosciutto, walnuts, Mandarin oranges and raspberry vinaigrette.
$12.00
With baby spinach, mushrooms, tomatoes, zucchini and squash tossed in a light marinara sauce.
$16.00
Thin slices of beef tenderloin with mushrooms, onion, bell pepper and marsala wine tossed with fettuccine pasta.
$14.00
Grilled marinated chicken breast, bell pepper, mushroom and onion brushed with a touch of saffron, served with saffron basmati rice and grilled Roma tomato.
$14.00
With prosciutto, Roma tomatoes, baby spinach, sun-dried tomatoes, lemon zest and light cream.
$14.00
With sauteed chicken breast, tomatoes, wine, garlic and sun-dried tomatoes in a light pesto cream sauce.
$14.00
With eggplant, Kalamata olives, feta cheese, sun-dried tomatoes and marinara sauce.
$14.00
Seasoned with lemon and fresh rosemary, seasoned vegetables and your choice of rice or fries.
$12.00
Homemade pasta filled with chard, ricotta, Romano and Parmesan cheeses topped with marinated tomatoes and a touch of sage butter.
$16.00
With snow peas, pine nuts and fresh dill in a garlic cream sauce.
$17.00
Sun-dried tomatoes and fresh basil in a light tomato cream sauce.
$16.00
With gulf shrimp, mussels, clams, roasted garlic, tomatoes and mushrooms in a spicy marinara sauce.
$13.00
Layered homemade pasta with mushrooms, zucchini, squash, and eggplant served with marinara sauce.
$13.00
With ricotta and mozzarella cheeses, sun-dried tomatoes, mushrooms, caramelized onion and spicy Italian sausage with marinara sauce.
$12.00
With Italian parsley.
$13.00
With artichoke hearts, sun-dried tomatoes and feta cheese.
$12.00
With roasted peppers, caramelized onions.
$11.00
With fresh tomatoes and fresh basil.
$12.00
With prosciutto, artichoke hearts and Kalamata olives.
$12.00
$12.00
With caramelized onions, mushrooms, sun-dried tomatoes and feta cheese.
$11.00
With caramelized onions, grilled eggplant, mushrooms, roasted peppers and fresh tomatoes.
$12.00
With salsa fresca, lettuce and avocado and mayonnaise.
$11.00
Falafel balls with lettuce, tomato, cucumber and tahini dressing.
$11.00
With grilled eggplant, roasted pepper, fresh mozzarella, dijonnaise, lettuce and tomato.
$11.00
With lettuce, tomato, dijonnaise and feta cheese.
$13.00
Freshly ground lamb served on a roll with lettuce, tomato, and dijonnaise. Add blue cheese for an extra charge.
$11.00
Served warm with caramelized onion, dijonaisse and mozzarella and served with au jus upon request.
$11.00
With roasted peppers, caramelized onion, lettuce, tomato, mozzarella cheese and dijonnaise.
$11.00
With cranberry sauce, lettuce and tomato. Replace cranberry with avocado for an extra charge.
$11.00
With Swiss cheese, lettuce, tomato and dijonnaise.
$4.50
$4.50
$1.75
$3.95
$3.95
$2.95
$2.95
$6.50
$6.50
$7.50
With creme fraiche.
$7.50
With creme fraiche.
$7.50
Baked seasonal fresh fruit topped with cinnamon oats and serves with vanilla ice cream. (ice Cream May Melt)
$7.50
Baked seasonal fresh fruit topped with cinnamon oats and serves with vanilla ice cream. (ice Cream May Melt)
$6.50
With creme fraiche.
$6.50
With creme fraiche.
$6.50
$6.50
$6.50
$6.50
$13.00
With celery, scallions and bell pepper served on a bed of mixed greens and sliced beefsteak tomatoes with Kalamata olives and flatbread triangles.
$13.00
Baby spinach, mushrooms, tomatoes, zucchini and squash tossed in a light marinara sauce.
$7.00
$7.00
$3.95
$21.00
Grilled marinated filet mignon with bell pepper, onion and mushroom served with mint chutney, saffron basmati rice and grilled roma tomato.
$17.00
Thin slices of beef tenderloin with mushrooms, onions, bell pepper and marsala wine tossed with fettuccine pasta.
$2.95
$7.00
With hearts of romaine, creamy Caesar dressing and fresh Parmesan served with anchovy and homemade croutons.
$12.95
With ricotta and mozzarella cheeses, sun-dried tomatoes, mushrooms, caramelized onion and spicy Italian sausage with marinara sauce.
$16.00
Grilled marinated chicken breast, bell pepper, mushroom and onion brushed with a touch of saffron, served with saffron basmati rice and grilled Roma tomato.
$6.50
$8.00
Spring mix greens with dried cranberries, toasted walnuts, and blue cheese drizzled with raspberry vinaigrette.
$23.00
Tossed with angel hair pasta, capers, tomatoes, white wine and garlic then topped with feta cheese and fresh basil.
$15.00
With chopped marinated tomatoes and Parmesan cheese.
$15.00
With chopped marinated tomatoes and Parmesan cheese.
$23.00
Tossed with artichoke hearts, sun-dried tomatoes, feta cheese Kalamata olives served on a bed of spring mixed greens and balsamic vinaigrette.
$16.00
With prosciutto, Roma tomatoes, baby spinach, sun-dried tomatoes, lemon zest and light cream.
$17.00
With gulf shrimp, Roma tomatoes, Italian parsley, and creamy marinara sauce.
$7.50
With creme fraiche.
$7.50
Baked seasonal fresh fruit topped with cinnamon oats and serves with vanilla ice cream. (ice Cream May Melt)
$7.50
Baked seasonal fresh fruit topped with cinnamon oats and serves with vanilla ice cream. (ice Cream May Melt)
$6.50
With creme fraiche.
$13.00
With Italian parsley.
$7.00
With chopped hearts of romaine with English cucumbers, roma tomato, feta cheese and Kalamata olives in a fresh lemon-mint dressing.
$13.00
Warm breast of chicken served on a bed of mixed greens and marinated red cabbage topped with balsamic dressing.
$9.00
With marinara, mozzarella, Parmesan and Romano cheeses.
$9.00
With marinara, mozzarella, Parmesan and Romano cheeses.
$15.00
With artichoke hearts, sun-dried tomatoes and feta cheese.
$7.00
With mixed greens, tomatoes, cucumbers, bell peppers and feta cheese with balsamic vinaigrette.
$10.00
Vine-ripened tomatoes, fresh mozzarella, fresh basil and balsamic vinaigrette.
$13.00
With roasted peppers, caramelized onions.
$14.00
Grilled with a touch of saffron and fresh lemon.
$14.00
Grilled with a touch of saffron and fresh lemon.
$23.00
Grilled marinated lamb tenderloin with bell pepper, onion and mushroom brushed with a touch of saffron and served with mint chutney, saffron basmati rice and grilled roma tomatoes.
$16.00
With sauteed chicken breast, wine, garlic and sun-dried tomatoes in a light pesto cream sauce.
$12.00
With fresh tomatoes and fresh basil.
$20.00
With eggplant, Kalamata olives, feta cheese, sun-dried tomatoes and marinara sauce.
$14.00
With prosciutto, artichoke hearts and Kalamata olives.
$11.00
With dolmas (meat and rice filling), hummus, tabouli, eggplant puree and Kalamata olives, served with freshly baked flatbread (falafel may be substituted for dolma).
$11.00
With dolmas (meat and rice filling), hummus, tabouli, eggplant puree and Kalamata olives, served with freshly baked flatbread (falafel may be substituted for dolma).
$13.00
Steamed in white wine.
$13.00
Steamed in white wine.
$6.50
$16.00
Seasoned with lemon and fresh rosemary, seasoned vegetables and your choice of rice or fries.
$13.00
$18.00
Tomatoes, mushrooms and garlic tossed in white wine and pesto sauce.
$13.00
Homemade pasta filled with chard, ricotta, Romano and Parmesan cheeses topped with marinated tomatoes and a touch of sage butter.
$8.00
Served with feta cheese, sun-dried tomatoes and toasted baguette.
$8.00
Served with feta cheese, sun-dried tomatoes and toasted baguette.
$18.00
Homemade applesauce, grilled mashed potatoes and seasonal vegetables.
$17.00
With snow peas, roasted pine nuts and fresh dill in a garlic cream sauce.
$17.00
With sun-dried tomatoes and fresh basil in a light tomato cream sauce.
$21.00
A combination of grilled marinated chicken and lamb tenderloin with bell pepper and red onion served with grilled roma tomato and saffron basmati rice.
$3.95
$4.00
$1.50
$16.00
With gulf shrimp, mussels, clams, roasted garlic, tomatoes and mushrooms in a spicy marinara sauce.
$10.00
Spinach, feta and ricotta wrapped in flaky phyllo and baked.
$10.00
Spinach, feta and ricotta wrapped in flaky phyllo and baked.
$20.00
Spicy sausage, gulf shrimp, chicken, clams, mussels, green beans and tomatoes tossed with saffron basmati rice.
$8.00
With feta cheese, prosciutto, walnuts, Mandarin oranges and raspberry vinaigrette.
$13.00
With caramelized onions, mushrooms, sun-dried tomatoes and feta cheese.
$6.50
$8.00
Topped with marinated tomatoes and Parmesan cheese.
$8.00
Topped with marinated tomatoes and Parmesan cheese.
$14.00
Layered homemade pasta with mushrooms, zucchini, squash, and eggplant served with marinara sauce.
$12.00
With caramelized onions, grilled eggplant, mushrooms, roasted peppers and fresh tomatoes.
$13.00
With celery, scallions and bell pepper served on a bed of mixed greens and sliced beefsteak tomatoes with Kalamata olives and flatbread triangles.
$7.00
With hearts of romaine, creamy Caesar dressing and fresh Parmesan served with anchovy and homemade croutons.
$8.00
Spring mix greens with dried cranberries, toasted walnuts, and blue cheese drizzled with raspberry vinaigrette.
$23.00
Tossed with artichoke hearts, sun-dried tomatoes, feta cheese Kalamata olives served on a bed of spring mixed greens and balsamic vinaigrette.
$7.00
With chopped hearts of romaine with English cucumbers, roma tomato, feta cheese and Kalamata olives in a fresh lemon-mint dressing.
$13.00
Warm breast of chicken served on a bed of mixed greens and marinated red cabbage topped with balsamic dressing.
$7.00
With mixed greens, tomatoes, cucumbers, bell peppers and feta cheese with balsamic vinaigrette.
$10.00
Vine-ripened tomatoes, fresh mozzarella, fresh basil and balsamic vinaigrette.
$8.00
With feta cheese, prosciutto, walnuts, Mandarin oranges and raspberry vinaigrette.
$21.00
Grilled marinated filet mignon with bell pepper, onion and mushroom served with mint chutney, saffron basmati rice and grilled roma tomato.
$16.00
Grilled marinated chicken breast, bell pepper, mushroom and onion brushed with a touch of saffron, served with saffron basmati rice and grilled Roma tomato.
$23.00
Grilled marinated lamb tenderloin with bell pepper, onion and mushroom brushed with a touch of saffron and served with mint chutney, saffron basmati rice and grilled roma tomatoes.
$20.00
With eggplant, Kalamata olives, feta cheese, sun-dried tomatoes and marinara sauce.
$16.00
Seasoned with lemon and fresh rosemary, seasoned vegetables and your choice of rice or fries.
$18.00
Homemade applesauce, grilled mashed potatoes and seasonal vegetables.
$21.00
A combination of grilled marinated chicken and lamb tenderloin with bell pepper and red onion served with grilled roma tomato and saffron basmati rice.
$20.00
Spicy sausage, gulf shrimp, chicken, clams, mussels, green beans and tomatoes tossed with saffron basmati rice.
$12.95
With ricotta and mozzarella cheeses, sun-dried tomatoes, mushrooms, caramelized onion and spicy Italian sausage with marinara sauce.
$13.00
With Italian parsley.
$15.00
With artichoke hearts, sun-dried tomatoes and feta cheese.
$13.00
With roasted peppers, caramelized onions.
$12.00
With fresh tomatoes and fresh basil.
$14.00
With prosciutto, artichoke hearts and Kalamata olives.
$13.00
$13.00
With caramelized onions, mushrooms, sun-dried tomatoes and feta cheese.
$12.00
With caramelized onions, grilled eggplant, mushrooms, roasted peppers and fresh tomatoes.
$13.00
Baby spinach, mushrooms, tomatoes, zucchini and squash tossed in a light marinara sauce.
$17.00
Thin slices of beef tenderloin with mushrooms, onions, bell pepper and marsala wine tossed with fettuccine pasta.
$23.00
Tossed with angel hair pasta, capers, tomatoes, white wine and garlic then topped with feta cheese and fresh basil.
$16.00
With prosciutto, Roma tomatoes, baby spinach, sun-dried tomatoes, lemon zest and light cream.
$17.00
With gulf shrimp, Roma tomatoes, Italian parsley, and creamy marinara sauce.
$16.00
With sauteed chicken breast, wine, garlic and sun-dried tomatoes in a light pesto cream sauce.
$18.00
Tomatoes, mushrooms and garlic tossed in white wine and pesto sauce.
$13.00
Homemade pasta filled with chard, ricotta, Romano and Parmesan cheeses topped with marinated tomatoes and a touch of sage butter.
$17.00
With snow peas, roasted pine nuts and fresh dill in a garlic cream sauce.
$17.00
With sun-dried tomatoes and fresh basil in a light tomato cream sauce.
$16.00
With gulf shrimp, mussels, clams, roasted garlic, tomatoes and mushrooms in a spicy marinara sauce.
$14.00
Layered homemade pasta with mushrooms, zucchini, squash, and eggplant served with marinara sauce.
$3.95
$4.00
$1.50