Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (47)
Reviews (Total 47)
Working hours: From 12:00 PM to 09:30 PM
(Hours or availability may differ due to COVID-19)
Address: 1928 Wantagh Avenue - 11793
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(47)
Menu
$35.00
An assortment of chicken lukmi chicken chop, lamb seekh kebab, grilled fish chicken tikka.
$8.95
Samosas. Deep fried crispy flaky pastry stuffed with seasoned chicken mince.
$14.95
Our chefs special chicken tikka marinated traditionally in nizam Hyderabadi style. Exclusive Taj special. special chicken tikka marinated traditionally in nizam Hyderabadi style.
$8.95
Chinese inspired chicken dumplings, sautéed till crisp served with sweet chilli sauce.
$14.95
Boneless chicken sautéed with bell pepper, onions, garlic, and seasoned with special blend of spices.
$18.95
Calamari stir fried with onion, belll pepper, garlic and garnished with curry leaves.
$14.95
Taj classic with a slight twist to your ordinary chicken wings, fried, and tossed in schezwan sauce.
$19.95
Whole spring chicken marinated in a creamy yogurt with extract of rose petas, crushed black pepper, and slow cooked in a earthen oven.
$21.95
Yogurt marinated, chicken and lamb kebabs served side by side on a wooden skewer.
$14.95
Spicy creamy chicken.
$18.95
Minced lamb flavored with Indian herbs and spices skewer in Indian clay oven.
$35.00
Marinated in the richness of Indian yogurt, sour cream, ginger garlic pasted, and mashed potatoes, slow cooked in clay oven.
$35.00
Inspired by northwestern India's opulent Mughal cuisine, marinated in the richness of Indian yogurt, sour cream, ginger garlic paste, and mashed potatoes, slow-cooked in clay oven served on a sizzler. Signature dish.
$14.95
Chicken balls tossed with red onions, parsley, and scallions in a mild spicy sauce.
$17.95
Jumbo shrimp tossed with black morels, butter, and garlic infused with special Indian spices.
$19.95
Succulent scallops temgaram masala, poppy seeds lemon juice, coconut milk served over thinly sliced cabbage. Taj Exclusive.pered with turmeric,
$15.95
Thighs of chicken marinated with cream cheese, sour cream, mayonnaise, chili paste, and lemon juice slow cooked in a claw oven.
$21.95
Flavorful and steaming tandoori salmon slow coked in the clay oven served on a hot sizzler.
$21.95
Jumbo shrimps marinated in thyme, chili, yogurt, black pepper, and ginger garlic paste enhanced with special blend of Indian spices with a zest of lemon juice.
$5.95
Crispy parcels of potatoes topped with chickpeas and mint-tamarind chutney.
$7.95
Mixture of vegetables, onions, potatoes, eggplant, and cauliflower, cooked with a selection of spics dipped in gram flour batter and deep fried.
$18.95
From the clay oven, vegetable sheekh kebab, veg samosa, pakoras, gobi manchurian, and achari paneer.
$12.95
Cottage cheese sautéed with bell pepper, onions, garlic, and seasoned with a special blend of spices.
$10.95
Deep fried in batter and then stir fried with peppers, fresh garlic, shallots, and tossed in a sweet and spicy sauce.
$12.95
Artichoke marinated with cream, vinegar, and yogurt enhanced enhanced with special Indian spices and grilled in the tandoor.
$13.95
Roasted nuts with vegetables discreetly spiced with cumin, black pepper with grated cheese, seasoned and slewed coked in the tandoor for crisp texture and soft center kebab. Signature dish.
$13.95
Cubes of cottage cheese, marinated in pickled spices, and hung curd, layered with two types of chutneys and cooked in a clay oven.
$14.95
Chinese inspired appetizer. Crispy paneer (Cottage cheese) infused with special taj inspired schezwan sauce.
$9.95
Mushroom galouti. Delicate kebab of kashmir black morels and white mushroom aromatized with cloves smoke.
$7.95
Chinese inspired myriad colorful veggies, sautéed till crisp served with sweet chili sauce.
$11.95
Broccoli marinated with hung curd, nuts, puree, and cheese cooked in clay oven.
$6.95
A fried savory pastry containing spiced mixed vegetables.
$6.95
A cylindrical casing of a very thin dough filled with mined vegetables and noodles. Taj exclusive.
$6.95
Classic Asian soup with bamboo shoots, mushroom, tofu, soya, and egg drop. Choice of vegetable or chicken.
$6.95
A mix of lentils, rice blended with mild spice.
$8.95
She crab meat, root vegetables, coconut rum.
$6.95
Homemade sweet corn soup with choice of vegetable or chicken.
$5.95
Cilantro and cumin flavored red tomato soup, mildly spiced, served with baby peso and Indian bread.
$17.95
Boneless chicken cooked in a creamy coconut sauce, yogurt and garnished with caramelized onions and sliced almonds.
$16.95
Chicken dumplings sautéed with manchurian sauce.
$16.95
Succulent pieces of chicken marinated with aromatic spices, roasted on charcoal and topped with red traditional tomato cream sauce. All the time favorite.
$16.95
Chicken pieces in classic vindaloo sauce. A hot and spicy dish of Goan heritage.
$16.95
Boneless chicken fried in batter and stir fried with bell peppers, onions, scallion, and hot chili sauce enhanced with Chinese spices.
$16.95
Succulent pieces of chicken cooked in delicate smoky tomato gravy and yogurt enriched with spices. Taj favorite.
$16.95
Chicken cooked with traditional spices and garlic, marinated in yogurt gravy served with jullienne of garlic.
$16.95
Classic household chicken curry. Taj favorite.
$18.95
A combination of lamb chunks and mince cooked together with Indian spices in a tomato and onion based thick sauce.
$18.95
Pieces of lamb marinated in a savory mixture of rajesthani spices, cooked till tender, and garnished with fresh coriander leaves.
$18.95
Succulent lamb pieces cooked in a rich gravy with kashmir spices with hint of fennel and garlic.
$18.95
Lamb pieces in classic vindaloo sauce. A hot and spicy dish of Goan heritage.
$18.95
A combination of lamb chunks and mince cooked together with India spices in a tomato and onion based thick sauce.
$21.95
The warm and tangy fish curry that is cooled with coconut milk. South Indian delicacy.
$35.00
Spiced lobster jus, curry leaf-broccoli khichdi, and spiced cocoa powder marinated and cooked in a mildly spiced sauce with juliennes of ginger. Signature Dish.
$21.95
Shrimp cooked with onion, tomato, and coconut milk, tempered with mustard seeds and curry leaves. An Indian delicacy.
$18.95
Bengali style mahi-mahi fish curry slowly simmered in mustard, fenugreek, and yogurt gravy. Special dish from kolkata, India.
$19.95
Shrimps cooked in onion and tomato gravy flavored with peri - peri masala.
$11.95
Chickpeas. Chickpeas cooked with tomatoes and a blend of home ground spices.
$14.95
Clay oven roasted and mashed eggplant cooked with green peas and homemade spices. Chef's special.
$14.95
Cauliflower and potatoes, cooked with flavored fenugreek, stir-fried with mustard and cumin seeds with special Indian spices.
$14.95
Cauliflower and potatoes, cooked with flavored fenugreek, stir-fried with mustard and cumin seeds with special Indian spices.
$11.95
Tadka dal. A combination of five lentils, tempered a-la-minute on choice and slow cooked.
$11.95
A black lentils delicacy simmered overnight with tomatoes, cream, and clarified butter.
$14.95
Chunks of cottage cheese and bell pepper, sautéed with garlic and fresh coriander and simmered in tomato gravy.
$16.95
A melange of green peas and fresh fenugreek cooked in onion based curry finished with grated cottage cheese.
$16.95
Mixed vegetables cooked in a creamy sauce with dried nuts and spices and garnished with sliced almonds.
$14.95
Crisp fried okra flavored with special Indian herbs and spices, coriander, chiles. North Indian Delicacy.
$14.95
Cottage cheese cooked with traditional spices in a rich tomato and cashew gravy with a hint of dry fenugreek makes an emphatic statement with its pure flavors.
$16.95
Cottage cheese dumpling, simmered in a smooth and creamy. Taj exclusive sauce.
$14.95
Minced vegetables and cottage cheese dumplings, simmered in silky onion cashew nut gravy.
$14.95
Chunks of cottage cheese tempered with cumin simmered in a smooth and creamy spinach gravy.
$16.95
A mixture of vegetables stirs fried on an inverted work with special Chinese herbs and spices.
$14.95
Mixed vegetable dumplings fried and cooked in the Manchurian sauce. Classic favorite.
$16.95
Chunks of tender chicken delicately flavored with saffron and traditional spices, cooked over slow fire.
$17.95
Chunks of tender lamb delicately flavored with saffron and traditional spices, cooked over slow fire. Something nourishing, roasted with meat, spices, and herbs.
$14.95
Long grained rice stir-fried with Chinese inspired spices.
$14.95
Long grained rice stir fried with Chinese inspired spices.
$5.95
Long grain basmati rice cooked gently tempered with cumin.
$7.95
Peas. Long grain basmati rice tempered with Indian spices, peas, and fried onions.
$14.95
Flavored combination of milky white fragrant rice with paneer, colorful vegetables, dry fruits, and a hint of saffron.
$17.95
Aromatic rice with traditional spices and cooked slow fire.
$3.95
$14.95
Basmati rice with Indian masalas, tempered over slow fire, mildly spicy garnished with mint and fried onions.
$4.95
Stuffing of cottage cheese, onion, potato, mixed vegetable, and minced meat.
$3.95
Plain, garlic, butter, cheese, and roghani.
$2.95
Plain, laccha, pudina, basil, ajwain, and mughlai.
$2.95
Tandoori, khasta, roomali, missi, and phulka.
$3.95
Sliced garden fresh vegetables.
$3.95
Mixed vegetable, boondi, and pineapple burani.