Delivery cost: FREE
Collection & Delivery
Rating Overview
seamless (142)
Reviews (Total 142)
Working hours: From 01:00 AM to 10:00 AM
(Hours or availability may differ due to COVID-19)
Address: 1552 Commerce Str #100 - 98402
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(142)
Menu
$8.00
Deep-fried tofu in house tempura sauce and bonito flakes.
$11.00
Korean style bone-in beef short rib.
$13.00
Miso marinated cod fish.
$10.00
Tempura style calamari legs.
$9.00
Bite-sized Japanese style fried chicken.
$9.00
4 large tempura style shrimp.
$9.00
Shrimp with cucumber, wakame salad and assorted vegetables.
$7.00
Tossed in sea salt. Gluten-free.
$9.00
Jalapeno stuffed with cream cheese, spicy tuna crab and tempura fried. House spicy sauces.
$9.00
Crispy fried Brussels sprouts in house sauce. Mild spicy.
$9.00
Pan-fried pork dumplings.
$14.00
Lightly salted and grilled yellowtail cheekbone. Gluten-free.
$9.00
2 mushrooms stuffed with cream cheese, crabmeat and spicy tuna, panko fried.
$8.00
Grilled pork belly, house slaw, steamed bun
$15.00
Snow crab, octopus, shrimp, scallop, cucumber, wakame salad and assorted vegetables.
$8.00
Tossed in chili garlic sauce.
$8.00
Sweet Japanese peppers pan-fried, bonito topping.
$13.00
Tempura style whole soft-shell crab.
$15.00
Cubed Bluefin tuna, avocado, cilantro, masago, green onion, sweet chili aioli in a crispy wonton shell. 3 tacos.
$10.00
Soft-shell crab, house slaw, steamed bun.
$9.00
Octopus with cucumber, wakame salad and assorted vegetables.
$8.00
Deep-fried octopus dumplings, bonito topping.
$11.00
Smoked salmon, avocado, cream cheese wrapped in nori and tempura fried with sweet soy glaze and sweet chili aioli. Raw.
$7.00
Gluten-free.
$11.00
Crab mix, avocado, cucumber, masago. Substitute real Alaskan snow crab for an additional charge.
$15.00
Tempura shrimp, crab, avocado, sweet soy glaze and potato crunch.
$12.00
Pickled vegetables, tamago, crab stick. Gluten-free.
$6.00
Cucumber. Gluten-free.
$12.00
Bluefin tuna belly, chopped green onion. Gluten-free. Raw.
$12.00
Smoked salmon, avocado, cream cheese. Gluten-free. Raw.
$18.00
California roll topped with 4 fresh kinds of sashimi and avocado. Raw.
$9.00
Salmon and avocado. Gluten-free. Raw.
$14.00
Tempura shrimp, cucumber.
$11.00
Spicy scallops, krab, cucumber, spicy chili aioli. Raw.
$13.00
Spicy tuna, cucumber. Gluten-free. Raw.
$18.00
Softshell crab, avocado, cucumber, yamagobo, kaiware.
$10.00
Bluefin tuna. Gluten-free. Raw.
$13.00
Grilled freshwater eel, cucumber, sweet soy glaze.
$19.00
Spicy tuna, cucumber and cilantro. Wrapped with yellowtail green onions and strawberry-habanero sauce. Gluten-free. Raw.
$16.00
Unagi, avocado, cream cheese drizzled with spicy chili aioli and sweet soy glaze. Tempura fried.
$19.00
Spicy crab, spicy scallops, cilantro, yamagobo topped with albacore tuna, black tobiko, cilantro aioli. Raw.
$18.00
Bluefin tuna, salmon and asparagus roll with poke sauce topped with avocado, pickled white radish, tobiko. Gluten-free. Raw.
$19.00
Spicy scallops, krab, cilantro, yamagobo, topped with hamachi, black tobiko, cilantro aioli. Raw.
$20.00
Grilled freshwater eel, cucumber, topped with sliced avocado, tobiko, jalapeno mayo and sweet soy glaze.
$21.00
Avocado, tempura, asparagus, and salmon with bluefin tuna and red tobiko on top. Gluten-free. Raw.
$20.00
Shrimp tempura, spicy tuna inside with salmon and mango on top. Jalapeno aioli and yuzu. Raw.
$18.00
Spicy krab, avocado, and cream cheese tempura style with jalapeno, green onion, sweet soy glaze on top.
$19.00
Tempura shrimp roll topped with grilled freshwater eel, avocado, sweet soy glaze.
$19.00
Spicy tuna, avocado, cucumber, kaiware sprouts, topped with seared albacore tuna, jalapenos and jalapeno mayo. Gluten-free. Raw.
$21.00
Spicy tuna, shrimp tempura inside with bluefin tuna, yellowtail and avocado on top. Sweet chili aioli, sweet soy glaze and green onion. Raw.
$21.00
Creamy scallops, tempura shrimp, cucumber. Topped with avocado salmon and finished with green onions, sweet soy glaze and sweet chili aioli. Raw.
$19.00
Bluefin tuna, cilantro, avocado, cucumber, topped with albacore, jalapeno, green onion, masago and yuzu. Gluten-free. Raw.
$19.00
Crab, bluefin tuna, salmon, yellowtail, avocado, cucumber kaiware sprouts. Gluten-free. Raw.
$22.00
Alaskan snow crab, cilantro, cucumber topped with seared 7 spiced bluefin tuna, jalapeno, scallion, and garlic ponzu. Gluten-free. Raw.
$17.00
Tempura shrimp roll topped with spicy tuna, sweet soy glaze and potato crunch. Raw.
$19.00
California roll topped with fresh salmon sashimi, cream cheese, soy mustard dressing, served on fire, baked. Raw.
$17.00
Spicy tuna, tempura shrimp, crab, cream cheese, batter-fried, jalapeno mayo and sweet soy glaze. Raw.
$20.00
Spicy crab, shrimp tempura, cream cheese, with a layer of sliced avocado, spicy tuna, tempura flakes, sweet chili aioli, sweet soy. Raw.
$15.00
Salmon, cream cheese, avocado, batter-fried, sweet chili aioli. Raw.
$19.00
Shrimp tempura, topped with salmon, bluefin tuna, yellowtail spicy crab, masago, green onion with sweet chili aioli and soy glaze. Raw.
$20.00
Bluefin tuna, mango, with avocado, bluefin tuna, tobiko and mango sauce on top. Gluten-free. Raw.
$18.00
Spicy tuna topped with Bluefin tuna and cucumber. Gluten-free. Raw.
$18.00
California roll topped with lobster tail meat, crab, and shrimp in creamy wasabi sauce and baked.
$18.00
Spicy salmon and cucumber topped with salmon, lemon slices and soy mustard dressing. Raw.
$21.00
Shrimp tempura, avocado, cucumber, topped with seared scallop and crab mix, tobiko, sweet soy glaze. Raw.
$21.00
Tempura soft-shell crab, jalapeno, cucumber, yamagobo, topped with seared 7 spice bluefin tuna, avocado, sesame oil, Sriracha.
$26.00
Alaskan snow crab, yamagobo, cilantro, topped with wild sockeye salmon, bluefin tuna, avocado, jalapeno aioli, tobiko. Gluten-free. Raw.
$19.00
Spicy crab, tempura salmon, avocado with torched salmon on top, spicy chili aioli and sweet soy glaze. Raw.
$21.00
Spicy yellowtail, cilantro, kaiware. Topped with tuna, albacore salmon with ponzu and habanero-citrus sauce. Raw.
$21.00
Tempura soft-shell crab, tempura asparagus, cucumber, kaiware, with spicy tuna, avocado, sweet chili aioli and tobiko.
$19.00
Spicy tuna, cucumber, cilantro, yamagobo. Wrapped in 7 spice seared albacore tuna, drizzle garlic ponzu and green onion. Raw.
$18.00
Spicy salmon, avocado, cilantro, topped with wild sockeye salmon, green onion, poke sauce. Raw.
$16.00
California roll topped with ebi. Sweet soy glaze on top.
$24.00
Alaskan snow crab, avocado, cucumber, topped with unagi, black or red tobiko and drizzled with soy glaze. Raw.
$27.00
Alaskan snow crab, shrimp tempura, topped with lobster tail meat, baked with masago, green onion and served in flame.
$15.00
Crab stick, avocado, green onion, masago and wrapped in cucumber. Comes with sunomono sauce.
$18.00
Bluefin tuna, salmon, crab meat, avocado, radish, kaiware sprouts, wrapped in thinly sliced cucumber. Comes with yuzu sauce. Raw.
$8.00
Mild soybean paste soup with clams.
$5.00
Mixed greens with zesty house dressing.
$8.00
Marinated calamari salad.
$4.00
Mild soybean paste soup.
$6.00
Marinated seaweed, sesame oil.
$16.00
Thinly sliced beef brisket and onions served over a bed of rice.
$20.00
Salmon sashimi over a bed of sushi rice. Raw.
$20.00
Bluefin tuna sashimi over a bed of sushi rice. Raw.
$28.00
Grilled freshwater eel over a bed of sushi rice.
$18.00
Thinly sliced and marinated beef.
$20.00
Korean style marinated beef, char-grilled with white and green onions. Served with rice.
$16.00
White meat.
$16.00
Panko breaded and fried chicken breast cutlet.
$16.00
Shrimp and seasonal vegetables lightly battered and tempura fried. Served with rice and salad
$18.00
$18.00
Marinated beef, rice, mixed vegetables served in a hot stone bowl with spicy Korean gochujang sauce.
$22.00
Korean style marinated, bone-in short ribs.
$24.00
Fresh salmon filets grilled to perfection.
$17.00
Spicy marinade, thinly sliced, stir-fried with scallions.
$24.00
USDA New York-style steak.
$14.00
4 large pieces of fried tofu with teriyaki sauce.
$14.00
Assorted seasonal vegetables lightly battered and tempura fried. Served with rice and salad.
$16.00
Udon noodle in seafood broth with tempura shrimp, egg, chicken thigh, and napa cabbage.
$16.00
Seared pork belly, scallions, bamboo, nori, hard-boiled egg, narutomaki (fish cake), blackwood ear mushroom, bean sprouts, bok choy and broth.
$18.00
Udon noodle in seafood broth with napa cabbage. Tempura shrimp and assorted tempura vegetables on the side.
$17.00
Thin buckwheat noodles stir-fried with vegetables and your choice of chicken breast, beef, tofu, vegetables or seafood for an additional charge.
$24.00
Choice of beef, chicken breast, salmon, or tofu and tuna roll chef’s selection of 4 pieces nigiri, shrimp and house salad and rice. Raw.
$40.00
2 bluefin tuna, 1 salmon nigiri, 1 wild sockeye salmon, 1 yellowtail nigiri, 1 king salmon nigiri, 2 toro sashimi, 6 piece yellowtail roll, tuna poke. Raw.
$40.00
16 pieces of assorted premium sashimi. Raw.
$18.00
4 pieces vegetable nigiri, 6 pieces vegetable roll, fresh grilled vegetables, tempura vegetables, rice and house salad.
$30.00
Assorted sashimi over a bed of rice with Japanese pickled vegetables. Raw.
$36.00
Chef selection of 10 nigiri and California roll. Raw.
$110.00
36 pieces. Chef selection of 12 different kinds of sashimi. Raw.
$75.00
24 pieces. Chef selection of 8 different kinds of sashimi. Raw.
$28.00
Chef selection of 7 nigiri and bluefin tuna roll. Raw.
$37.00
12 pieces. Chef selection of 6 different kinds of sashimi. Raw.
$43.00
Chef selection of 12 nigiri and spicy tuna roll. Raw.
$41.00
5 pieces nigiri and 7 pieces sashimi and bluefin tuna roll. Raw.
$8.00
Raw.
$17.00
Sweet shrimp with fried heads. Raw.
$7.00
Cooked shrimp.
$9.00
Yellowtail. Raw.
$13.00
Japanese scallop. Raw.
$6.00
Surf clam. Raw.
$7.00
Squid. Raw.
$9.00
Salmon roe. Raw.
$6.00
2 pieces. Bean curd.
$12.00
Snow crab.
$12.00
Amberjack. Raw.
$14.00
Spicy scallop. Raw.
$9.00
Bluefin tuna. Raw.
$7.00
Mackerel. Raw.
$8.00
Salmon. Raw.
$8.00
Escolar. Super white tuna. Raw.
$8.00
Cooked octopus.
$6.00
Egg omelet.
$7.00
Flying fish roe. Raw.
$9.00
Grilled freshwater eel.
$12.00
Raw.
$14.00
Creamy scallop. Raw.
$8.00
Usually dressed with chocolate and berries
$4.00
$3.50
$5.00