Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (114)
Reviews (Total 114)
Working hours: From 11:00 AM to 10:30 PM
(Hours or availability may differ due to COVID-19)
Address: 4818 Northwest Highway - 60014
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(114)
Menu
$12.49
On a bed of mixed greens with balsamic reduction and olive oil, roasted red pepper sauce and pita chips.
$14.99
Lightly seasoned and floured, deep-fried, with cocktail sauce and lemon.
$11.99
Beer battered and deep fried chicken strips with honey mustard.
$22.99
Bbq ribs, chicken fingers, gyro slices, zesty wings, mozzarella sticks, onion rings and pita. Served with honey mustard, tzatziki, marinara and ranch. No substitutions please.
$9.99
Crispy beer-battered fries with crumbled Feta, oregano, coarse salt, fresh lemon.
$10.99
Melted Cheddar and Monterrey Jack cheese, bacon and sour cream.
$11.99
Slices of gyro meat with pita, onion, tomato, pepperoncinis, kalamata olives, crumbled feta, and tzatziki sauce.
$10.99
Golden brown, deep fried and served with marinara on the side.
$11.99
Blend of melted cheese, shredded lettuce, tomato, scallions, pico de gallo, sour cream, and salsa.
$10.99
Gourmet fried onion rings served with ranch dressing on the side.
$12.99
Village Squire McHenry favorite: Roasted garlic, Baked Feta cheese, Kalamata olives, red onions, tomatoes, cucumbers, toasted bread rounds and house vinaigrette .
$10.99
Village Squire McHenry favorite: Flaming cheese, with grilled pita and lemon.
$10.99
Rich and buttery with garlic and cheeses. Topped with diced tomato and served with pita chips.
$16.99
Chicken fingers, Mozzarella sticks, onion rings, potato skins and zesty wings served with honey mustard, marinara, ranch and sour cream.
$11.99
Served with bleu cheese and celery. Make it buffalo! Served with Bleu cheese dressing and celery.
$4.59
With Mozzarella.
$3.99
Topped with shredded cheese and diced onions, tortilla chips.
$3.99
$16.99
Romaine lettuce, broiled chicken breast, tomatoes, black beans, roasted corn, avocado, bacon, cucumbers, crispy onion strings, tossed with bbq ranch.
$14.99
Village Squire McHenry favorite: Mixed greens topped with strawberries, dried cranberries, roasted walnuts, avocado, and egg. Served with a pita and choice of dressing.
$11.99
Romaine lettuce, tossed with caesar dressing, homemade croutons and parmesan.
$13.99
Mixed greens, with avocado, tomatoes, carrots, bacon, egg, Bleu cheese, and choice of dressing.
$13.99
Mixed greens, tomatoes, cucumber, pepperoncini, red onions, kalamata olives, carrots, green peppers, Feta, anchovy, and house dressing.
$16.99
Two grilled chicken skewers on a bed of fresh mixed greens, grape tomatoes, Feta, kalamata olives, pepperoncinis, cucumbers, red onions and carrots with a pita and choice of dressing.
$14.99
Baby spinach, toasted walnuts, strawberries, granny smith apples, dried cranberries, bacon, goat cheese, with raspberry vinaigrette.
$11.99
Crisp flour tortilla shell with mixed greens, choice of chili or chicken. Monterey Jack, Cheddar, tomatoes and sour cream. Guacamole and mild salsa on the side.
$14.99
Romaine lettuce, roasted walnuts, granny smith apple slices, dried cranberries, red onion, crumbled Bleu cheese tossed in basil vinaigrette dressing. Served with grilled pita on the side.
$20.99
Six oz. medallions, broiled, topped with grilled onions served open-faced on garlic French bread.
$15.99
Three tacos with lettuce, pico de gallo, shredded cheese, avocado, chipotle mayo. Served with rice pilaf, and lime.
$13.79
Served on a toasted garlic French roll with roast beef, sautéed mushrooms, Swiss and aus jus.
$12.49
A mountain of gyros with tomato, onions, tzatziki sauce. Sandwich wrapped in a pita. Plate served open-faced.
$16.99
Broiled flank steak sliced with sautéed onions and peppers, Monterey Jack cheese, on garlic French bread.
$17.99
Village Squire McHenry favorite: Thinly sliced prime rib, with grilled onions and Mozzarella, on a toasted French roll.
$20.99
Carved prime rib over toasted garlic focaccia, with grilled onions. Served open-faced.
$15.49
Grilled corned beef, Swiss, sauerkraut and 1000 island dressing on marbled rye.
$14.49
Sliced turkey breast, lettuce, mayo, bacon, avocado and tomato, on toasted focaccia.
$15.99
Three tacos with lettuce, pico de gallo, shredded cheese, avocado, chipotle mayo.
$14.99
Broiled chicken with crisp bacon, melted cheddar, lettuce, tomato on a toasted butter bun.
$14.99
Fried chicken breast in buffalo sauce, topped with crumbled Bleu cheese ranch, lettuce, tomato on a toasted butter bun.
$14.99
Grilled or blackened chicken breast, topped with Monterey jack, crispy onion strings, avocado, let tuce, tomato and chipotle mayo on a grilled pretzel bun.
$14.99
Grilled chicken with sautéed onion, bacon and swiss, on marble rye.
$12.99
Broiled chicken, Mozzarella, bacon, bbq sauce, pineapple and cilantro.
$12.99
Olive oil, goat cheese, pesto, tomato and caramelized onions.
$12.99
Feta, red onion, tomato, gyros with tzatziki sauce.
$12.99
Garlic, tomatoes, red onion, Feta, olive oil and dark balsamic reduction.
$14.99
Crisp bacon and Cheddar.
$14.99
Crumbled bleu cheese ranch with bacon.
$12.99
Half pound burger with choice of cheese.
$14.99
Bbq sauce, grilled onions, bacon and Cheddar.
$14.99
Sautéed mushrooms and swiss.
$15.49
Monterey jack cheese, crispy onions, avocado and chipotle mayo.
$15.49
Crisp bacon, American cheese and a fried egg.
$14.99
Pepper jack cheese, bacon, fire roasted red pepper sauce.
$14.99
Sautéed mushrooms, grilled onions, Cheddar.
$15.49
Grilled onion, bacon and Swiss, on marble rye.
$12.99
Chipotle bean patty, with melted monterey cheese, sliced avocado, lettuce, tomato, onion. On toasted brioche bun with chipotle mayo on the side.
$13.79
Romaine lettuce, broiled chicken breast, tomatoes, roasted corn, avocado, bacon, cucumbers, crispy onion strings, with bbq ranch in a whole wheat tortilla.
$13.79
Turkey, swiss, baby spinach, sliced granny smith apples and honey mustard on toasted wheat.
$13.79
Broiled chicken, bacon, Cheddar and Monterey Jack cheese, pico de gallo, shredded lettuce, chipotle mayo, in a whole wheat tortilla.
$13.79
Crispy chicken fingers wrapped with parmesan, romaine, diced tomatoes and Caesar dressing in a whole wheat tortilla.
$13.79
Tender gyros, diced tomatoes, shredded lettuce, onions, crumbled Feta, and tzatziki sauce in a whole wheat tortilla.
$13.79
Marinated grilled zucchini, red peppers, onions, Mozzarella, crumbled Feta, and balsamic reduction on toasted panini bread.
$13.79
Grilled chicken, bacon, Pepper Jack cheese, fire-roasted red pepper sauce, on toasted panini bread.
$18.79
Sautéed chicken breast with Cajun spices, grilled bell peppers and onions, on a bed of linguini pasta tossed with creamy alfredo sauce.
$18.79
Panko crusted chicken breast over a bed of linguini in white wine cream sauce with fresh lemon and broccoli.
$18.79
Panko crusted chicken breast with melted Mozzarella over linguini and marinara.
$17.49
Cavatappi pasta tossed in a creamy four cheese sauce covered with toasted garlic bread crumbs, chopped bacon, and scallions.
$29.99
12 oz angus new York broiled to perfection, topped with parsley garlic butter. America's favorite.
$19.99
14 oz. pork chop broiled slowly until juicy.
$29.99
Mouth watering prime rib, slow cooked all day.
$32.99
14 oz angus ribeye. Flavorful and tender with rich marbling, topped with parsley garlic butter.
$20.99
Village Squire McHenry favorite: tender baby back ribs baked until the meat falls off the bone.
$17.99
Marinated and broiled chicken, skewered with fresh vegetables and pineapple. Served grilled pita bread and tzatziki sauce.
$17.49
Beer-battered by hand and deep fried, served with honey mustard sauce on the side.
$19.99
Sautéed chicken breast with baby spinach, fresh tomato, and lemon butter cream sauce.
$19.99
Half dozen butterflied shrimp on toast served with cocktail and lemon.
$17.99
Marinated chicken or flank steak broiled with peppers and onions. Served on a sizzling platter with pico de gallo, rice pilaf, shredded cheese, guacamole, sour cream, salsa with four soft flour tortillas on the side.
$29.99
Three Tender filet medallions (6 oz) broiled, served with three jumbo fried shrimp or garlic toast with cocktail and lemon.
$24.99
Village Squire McHenry favorite: Marinated filet medallions skewered with fresh vegetable and broiled to perfection. Served Grilled pita and tzatziki sauce.
$17.49
Icelandic cod, beer-battered and fried crisp.
$19.99
Marinated and lightly breaded chicken breast, sautéed and topped with diced tomato, feta, olive oil, lemon and a touch of garlic. Served with grilled vegetables.
$22.49
Broiled salmon topped with diced tomato, Feta, olive oil, and fresh lemon. Served with grilled vegetables.
$28.99
One filet brochette and one chicken brochette marinated and broiled. Served with grilled pita and tzatziki sauce.
$23.99
Half slab of tender ribs with hand cut, beer battered, deep fried chicken strips.
$19.99
Marinated and lightly breaded, sautéed and topped with bleu cheese cream sauce and sautéed spinach.
$5.99
$2.99
$2.99
$3.99
$2.99
$3.99
$4.99
$5.99
$4.99
$4.99
$6.99
$6.99
A Classic! Layered carrot cake with smooth cream cheese frosting and roasted walnuts
$6.99
Rich, flourless chocolate cake with layer of chocolate mousse and topped with dark chocolate ganache. Gluten Free.
$6.99
Silky smooth cheesecake with sweet strawberry topping and whipped cream.
$6.99
Cheesecake topped with chocolate sauce, caramel, and crushed walnuts.
$1.99
$1.99
$1.99
$18.99
Sauteed and breaded chicken with rich marsala wine sauce, sauteed mushrooms, red peppers, grape tomatoes, and zucchini over bowtie pasta.
$13.99
Triple-decker grilled cheese on garlic toast with melted Gouda, Cheddar, Monterey, tender pot roast, and caramelized onions. Served with tomato basil shooter for dipping, and choice of steak fries, chips or coleslaw.
$19.99
Tender pot roast over garlic mashed potatoes, with steamed root veggies, red wine mushroom sauce, with crispy onions. Served with choice of soup or salad.
$18.99
Breaded and deep fried pork loin over buttered spaetzle and covered with rich demi glace and sauteed mushrooms. Served with choice of soup or salad.