Tikka Masalaa

Indo Chinese

$15.95

Chicken Fried Rice

Boneless chicken breast pieces tossed in a wok with basmati rice cabbage, carrots, bell peppers, spring onions, and soy sauce.

$14.95

Chilli Fish

Deep-fried boneless tilapia pieces sautéed with bell peppers, onions, garlic, and soy sauce in a spicy Indo Chinese spicy manchurian sauce.

$16.95

Chilli Shrimps

Shrimps sautéed with bell peppers, onions, spices with garlic, and soy sauce in an Indo Chinese spicy manchurian sauce.

$14.95

Egg Fried Rice

Basmati rice tossed in a wok with scrambled eggs, cabbage, bell peppers, carrots, spring onion, and soy sauce.

$14.95

Mushroom Manchurian

Button mushroom sautéed with bell peppers, onions, garlic, and soy sauce in a hot and spicy Indo Chinese manchurian sauce.

$13.95

Vegetable Fried Rice

Basmati rice tossed in a wok with fresh vegetables, spices, onions, garlic, scallions, and soy sauce.

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Vegan Specialties

$12.95

Aloo Gobi Masala

Potatoes and cauliflower cooked with onions, bell peppers, tomatoes, ginger, and spices.

$14.95

Baghare Baigan

Baby eggplant cooked in thick coconut curry with mustard seeds, curry leaves, tamarind, and roasted spices.

$12.95

Balti Baigan

Cubes of eggplant cooked with bell peppers, tomatoes, mushrooms, and onions, tempered with spices.

$12.95

Bhindi Masala

Fresh okra cooked with onions, tomatoes, bell peppers, and spices.

$12.95

Chana Masala

Chickpeas (garbanzo beans) cooked in a tomato, onion sauce with ginger, chopped tomatoes, and cilantro tempered with cumin seed.

$12.95

Dal Tadka

Assorted lentils cooked with turmeric, cumin seeds, chopped onions, tomatoes, ginger, garlic, and cilantro.

$12.95

Kadai Vegetables

Assorted fresh veggies cooked with coriander, ground spices in a thick onion tomato sauce.

$14.95

Kurkure Bhindi

Finely sliced, crisply fried and tossed fresh okra, onion, lemon, and chat masala.

$12.95

Methi Aloo

Fresh potatoes sauteed with dried fenugreek seeds, cumin seeds, chopped onions, cilantro, and spices.

$14.95

Mushroom Chettinad

Fresh mushrooms cooked with roasted coconut, crushed black pepper, and tempered with curry leaves.

$12.95

Saag Aloo

Potatoes cooked in a thick creamy spinach sauce with onion, garlic, and spices.

$12.95

Saag Chana

Chickpeas, garbanzo cooked in a thick creamy spinach sauce with onion, garlic, and spices.

$12.95

Saag Daal

Lentils cooked in a thick creamy spinach sauce with onion, garlic, and spices.

$12.95

Saag Mushrooms

Chickpeas, garbanzo cooked in a thick creamy spinach sauce with onion, garlic, and spices.

$12.95

South Indian Vegetable Korma

Mixed vegetables cooked in coconut milk, cashew sauce tempered with curry leaves and mustard seeds.

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Salads

$4.95

Chickpeas Salad

Chickpeas, onions, cilantro, and lemon juice.

$6.95

Garden Salad

Mixed salad with olive oil, lemon, and vinaigrette dressing.

$7.95

Greek Salad

Cucumbers, onions, bell peppers, olives, and feta cheese.

$5.95

Indian Salad

Cucumbers, onions, carrots, tomatoes, and dressing on the side.

$2.95

Onion Salad

Sliced onion rings, lemon, chilies, and chat masala.

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Fresh Baked Breads

$4.50

Aloo Paratha

Whole wheat bread stuffed with spiced potatoes. Cooked in clay oven.

$3.50

Chapathi

Soft whole-wheat flatbread cooked on a griddle. Cooked in clay oven.

$4.95

Cheese and Garlic Naan

Stuffed naan of mozzarella cheese and garlic topping. Cooked in clay oven.

$4.50

Cheese and Spinach Naan

Stuffed naan of mozzarella cheese and spinach. Cooked in clay oven.

$3.95

Cheese Naan

Bread stuffed with shredded mozzarella cheese. Cooked in clay oven.

$3.95

Chilli Naan

Bread studded with fresh chopped green chilies and cilantro. Cooked in clay oven.

$3.95

Garlic Naan

Bread studded with fresh chopped garlic and cilantro. Cooked in clay oven.

$5.95

Keema Naan

Bread stuffed with ground lamb and spices. Cooked in clay oven.

$2.95

Naan

Light and fluffy authentic Indian bread baked in tandoor oven. Cooked in clay oven.

$3.50

Onion Naan

Bread topped with chopped onions and cilantro. Cooked in clay oven.

$3.95

Paratha

Whole wheat multi-layered bread cooked on a griddle. Cooked in clay oven.

$4.95

Peshawari Naan

Bread stuffed with raisins, cashews, dates, and coconut. Cooked in clay oven.

$3.95

Poori

Puffed unleavened deep-fried whole wheat bread. Cooked in clay oven.

$2.95

Tandoori Roti

Whole wheat bread baked in clay oven. Cooked in clay oven.

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Indian Drinks

$2.95

Madras Coffee

Indian coffee.

$3.50

Mango Juice

Homemade mango juice.

$3.95

Mango Lassi

Mango smoothie made with yogurt.

$3.95

Masala Chaas

A yogurt drink made with cumin seeds, mint, cilantro, black salt, and chat masala.

$3.50

Masala Chai Tea

Indian chai tea with spices.

$3.50

Salt Lassi

A salted yogurt smoothie with cilantro and chat masala.

$3.50

Sweet Lassi

A sweet yogurt smoothie.

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Lamb Specialties

$17.95

Lamb Chettinad

Lamb cooked in an authentic curry sauce with roasted spices, coconut, crushed black pepper tempered with curry leaves, and mustard seeds.

$17.95

Lamb Dhansak

Lamb cooked with yellow lentils and spices with a touch of spinach.

$17.95

Lamb Kadai

Lamb with freshly ground spices, bell peppers, onions, spices, and cilantro in an onion tomato gravy.

$18.95

Lamb Korma

Lamb cooked in a rich creamy cashew almond sauce with spices.

$17.95

Lamb Madras

Lamb cooked in a hot coconut curry tempered with curry leaves, mustard seeds, and whole red chilies.

$17.95

Lamb Malabar

Lamb cooked in coconut milk with potatoes and carrots with a combination of spices, tempered with curry leaves.

$17.95

Lamb Masala

Boneless chunks of lamb cooked in a creamy tomato sauce with spices.

$18.95

Lamb Neelgiri Korma

Lamb cooked with fresh mint, cilantro, and spices finished in a coconut milk-based curry sauce.

$18.95

Lamb Rogan Josh

Boneless lamb pieces cooked in a dry ginger and aniseed-flavored curry sauce.

$18.95

Lamb Saag

Lamb cooked in mild spinach sauce with spices and touch of fresh cream.

$17.95

Lamb Vindaloo

Lamb cooked in a red hot chili vinaigrette curry with potatoes and spices.

$18.95

Lamb Xacutti

Lamb cooked in a coconut milk-based curry made with roasted spices, dried red chilies, and poppy seeds.

$17.95

Traditional Lamb Curry

Lamb cooked with a combination of spices in a traditional curry sauce.

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Seafood Specialties

$18.95

Goan Fish Curry

Whole pompano fish cooked in a coconut-based curry sauce in Goan style with spices.

$16.95

Kerala Fish Curry (Tilapia)

Boneless pieces of tilapia fish fillets cooked with tomatoes, chilies, ginger, garlic, tamarind, fenugreek tempered with curry leaves, mustard seeds, and finished with a splash of coconut milk.

$16.95

Kerala Shrimp Curry

A traditional shrimp curry from the state of Kerala India cooked with tomatoes, chilies, ginger, garlic, tamarind, fenugreek tempered with curry leaves, mustard seeds, and finished with a splash of coconut milk.

$19.95

Meen Molee (Salmon)

Marinated and grilled salmon fish cubes simmered in coconut milk, with tomatoes, ginger, garlic, chilies tempered with curry leaves, mustard seeds, and a blend of spices.

$16.95

Shrimp Jalfrezi

Shrimps cooked in a medium spiced sweet tomato sauce with mushroom, bell peppers, and fresh ginger.

$17.95

Shrimp Korma

Jumbo shrimps cooked in a very mild cashew almond creamy sauce.

$16.95

Shrimp Madras

Shrimps cooked in a hot coconstruction based curry tempered with dried red chilies and mustard seeds.

$17.95

Shrimp Mango Curry

Jumbo shrimps cooked with fresh mangoes, simmered in coconut milk, tempered with curry leaves, mustard seeds, and fresh ginger.

$16.95

Shrimp Pappas

Jumbo shrimps cooked in tomato-based curry with coconut milk, tempered with curry leaves, mustard seeds, and spices and dried red chilies.

$17.95

Shrimp Saag

Shrimps cooked in delicately spiced spinach sauce with fresh cream.

$16.95

Shrimp Tikka Masala

Jumbo shrimps grilled and gently simmered in a creamy tomato sauce.

$16.95

Shrimp Vindaloo

Shrimps in hot and spicy vinaigrette based curry with potatoes gives a most popular Goan flavor.

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Chicken Specialties

$15.95

Butter Chicken (Dark Meat)

Shredded tandoori chicken pieces cooked with bell peppers, onions in a creamy tomato sauce (white meat option available on request).

$15.95

Chicken Chettinad

An authentic chicken recipe from the state of Tamil Nadu India, cooked with roasted coconut spices crushed black pepper tempered with curry leaves and mustard seeds.

$15.95

Chicken Chutney Wala

Boneless chicken tikka cooked with fresh ginger, mint, cilantro in a mango flavored creamy sauce.

$15.95

Chicken Dhansak

Chicken breast pieces cooked in a curry sauce with a combination of spices, yellow lentils with a touch of spinach.

$15.95

Chicken Jalfrezi

Chicken breast pieces sautéed with mushrooms and vegetables in a medium spiced sweet and sour tomato-based sauce with spices.

$16.95

Chicken Korma

Boneless chicken breast pieces cooked in a mild cashew sauce with fresh cream.

$15.95

Chicken Madras

Chicken breast pieces cooked in a hot coconut curry tempered with curry leaves, mustard seeds, spices, and whole red chilies.

$15.95

Chicken Tikka Masala

Boneless chicken breast marinated with spices grilled in the tandoori oven cooked in a creamy tomato sauce.

$15.95

Chicken Vindaloo

Chicken breast pcs cooked in a very hot and sour Goan red chili, sauce with potatoes.

$15.95

Chicken Xacutti

A traditional Goan chicken dish cooked with coconut milk, roasted spices, poppy seeds, and dried red chilies.

$14.95

Egg Curry

Boiled eggs cooked in a chef special curry sauce with spices.

$15.95

Kadai Chicken

Chicken breast pieces cooked with selected freshly ground spices with bell peppers, onions, and cilantro in a tomato-onion gravy.

$16.95

Kerala Chicken Roast

Chicken breast pieces marinated with spices, fried and sautéed with sliced onions, tomatoes, ginger, and garlic tempered with curry leaves.

$15.95

Methi Chicken

Boneless chicken breast pieces cooked with fenugreek leaves and spices with a touch of cream.

$15.95

Pepper Chicken Curry

Boneless chicken breast pcs cooked in coconut milk, with onions, tomatoes, ginger, spices, crushed black pepper tempered with curry leaves, mustard seeds, and red chilies.

$16.95

Saag Chicken

Boneless chicken tikka pieces tossed in a creamy spinach sauce with spices.

$15.95

Shabnam Chicken

Boneless chicken breast pieces cooked with spices, mushrooms with a touch of cream in a authentic curry sauce.

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Tandoori Specialties

$15.95

Chicken Tikka

Boneless chicken breast pieces marinated with spices cooked in tandoor. From clay oven.

$16.95

Fish Tikka

Boneless tilapia pieces marinated with spices and cooked in tandoor. From clay oven.

$16.95

Hariyali Chicken Tikka

1 chili. Boneless chicken breast in spiced marination of cilantro and mint cooked in tandoor. From clay oven.

$26.95

Kashmiri Lamb Chops

Rack of lamb grilled in a clay oven with saffron cream and spices. From clay oven.

$23.95

Lamb Boti Kebab

Ender chunks of lean lamb marinated with spices and cooked in tandoor. From clay oven.

$26.95

Mixed Tandoori Grill

Combo of assorted grilled chicken, lamb, and shrimp cooked in clay oven. From clay oven.

$15.95

Paneer Tikka

Homemade Indian cottage cheese. Cubes of paneer, bell peppers, and onions marinated in spices cooked in tandoor. From clay oven.

$15.95

Tandoori Chicken

Chicken legs, thighs on the bone marinated with spices, and cooked in tandoor. From clay oven.

$17.95

Tandoori Pompano

Whole bone-in pompano marinated with spices and cooked in tandoor. From clay oven.

$19.95

Tandoori Salmon

Salmon fish marinated with spices and cooked in tandoor. From clay oven.

$18.95

Tandoori Shrimp

Jumbo shrimps marinated with spices and cooked in tandoor. From clay oven.

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Tikka Masala Chef Specials

$17.95

Assorted Paneer Tikka

Cubes of homemade cottage cheese in 4 different marginations with spices.

$24.95

Lamb Chops Masalaa

4 pcs. Rack of lamb cooked in tandoor simmered in creamy tomato sauce.

$18.95

Malai Chicken Tikka

Boneless chunks of chicken breast marinated in yogurt, cashew, almond paste with a touch of saffron, and white pepper sprinkled with mozzarella cheese.

$14.95

Meen Pollichathu

Tilapia. Marinated kingfish steak grilled with spices and tossed in a South Indian spiced.

$16.95

Shrimp Rava Fry

Jumbo shrimps marinated in spices and deep-fried with a batter of eggs, semolina, and breadcrumbs. Served crispy and crunchy.

$14.95

Tikka Masala Grilled Chicken

Boneless chunks chicken breast grilled with spices, onions, and bell peppers. This item not in a sauce, it’s a dry item

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Non-Vegetarian Appetizers

$10.95

Amritsari Fish

Boneless chunks of tilapia dipped in chickpeas batter deep fried with spices.

$15.95

Butter Garlic Shrimp

Jumbo shrimps sauteed in butter with bell peppers, onions, and garlic.

$10.95

Chicken 65

Small chunks of boneless chicken breast marinated in spices and deep-fried.

$8.95

Chicken Cutlet

Minced chicken mixed with potatoes, ginger garlic, and spices tossed in breadcrumbs and deep-fried.

$8.95

Chicken Pakoda

Boneless chicken breast pieces dipped in chickpeas batter and deep-fried.

$12.95

Chilli Chicken

Boneless chicken deep-fried with a corn flour batter, sauteed with onions, and bell peppers tossed with Indo Chinese chili sauce.

$18.95

Goat Pepper Fry

Grilled bone-in goat with south Indian spices, bell peppers, onions, and fresh coconut. Served with a touch of black pepper.

$16.95

Lamb Chops

3 pcs. Rack of lamb marinated with spices cooked in tandoor.

$18.95

Lamb Pepper Fry

Grilled boneless lamb with curry leaves, bell peppers, onions, spice with coconut chunks, and black pepper.

$12.95

Masala Calamari

Fried calamari rings sauteed with onions, bell peppers, and south Indian spices.

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Dosas

$14.95

Chicken Tikka Dosa

A chef special with paneer, bell peppers, and onions. Rice, lentil crepes with coconut chutney, and sambar.

$9.95

Masala Dosa

Potatoes, onions, peas with curry leaves, and spices. Rice, lentil crepes with coconut chutney, and sambar.

$10.95

Mysore Masala Dosa

2 chilies. Sprinkled with spiced powder and potatoes. Rice, lentil crepes with coconut chutney, and sambar.

$14.95

Paneer Dosa

A chef special with paneer, bell peppers, and onions. Rice, lentil crepes with coconut chutney, and sambar.

$8.95

Plain Dosa

Plain paper-thin rice and lentil crepe. Rice, lentil crepes with coconut chutney, and sambar.

$11.95

Spinach Dosa

Grated spinach with onions spices. Rice, lentil crepes with coconut chutney, and sambar.

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Vegetarian Specialties

$12.95

Dal Makhani

Whole black lentils soaked overnight cooked with butter, tomatoes, onions, ginger, garlic tempered with cumin seeds, and finished with a touch of fresh cream.

$14.95

Kadai Paneer

1 chili. Homemade cottage cheese cubes tossed in a light onion tomato sauce with fresh ground spices, cilantro, ginger, bell peppers, and onions.

$16.95

Kashmiri Dum Aloo

Whole potatoes stuffed with raisins, nuts and ground veggies cooked in tandoor finished in yogurt-based cashew creamy curry sauce with a blend of spices.

$17.95

Khoya Kaju

Cashew nuts cooked in a mildly spiced creamy cashew almond sauce

$13.95

Methi Malai Mutter

Garden peas cooked with dried fenugreek leaves, cashew paste and spices in a light onion tomato gravy finished with heavy cream.

$14.95

Mutter Mushroom Paneer

Fresh garden peas, mushrooms, and homemade cottage cheese cubes cooked in an onion-tomato base curry sauce with a touch of cream.

$14.95

Navratan Korma

Mixed vegetables cooked in a mildly spiced cashew and almond sauce.

$14.95

Paneer Butter Masala

Homemade cottage cheese cubes cooked in creamy tomato sauce with bell peppers and onions.

$15.95

Paneer Chutney Wala

Homemade cottage cheese cubes cooked curried in mango mint sauce with fresh ginger, coriander finished with cream.

$15.95

Paneer Kurchan

Grated homemade cottage cheese, bell peppers, and onions cooked in a buttery creamy tomato sauce with spices.

$14.95

Paneer Pasanda

Homemade cottage cheese cubes cooked in a mild cashew and almond creamy sauce.

$14.95

Saag Paneer

Homemade cottage cheese cubes cooked in a grated spinach paste, with onions, cumin, ginger, and garlic finished with cream.

$12.95

Vegetable Makhani

Mixed vegetables cooked in a mild creamy tomato sauce with spices.

$15.95

Vegetable Malai Kofta

Mixed vegetable croquettes stuffed with nuts and raisins in a creamy cashew sauce.

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Goat Specialities

$17.95

Goat Chettinad

Goat cooked in authentic curry sauce with roasted spices, coconut, crushed black pepper, tempered with curry leaves, and mustard seeds.

$17.95

Goat Dhansak

Goat cooked with yellow lentils and spices with a touch of spinach.

$17.95

Goat Kadai

Goat with freshly ground spices, bell peppers, onions, spices, and cilantro in an onion tomato gravy.

$18.95

Goat Korma

Goat cooked in a rich creamy cashew almond sauce with spices.

$17.95

Goat Madras

Goat cooked in a hot coconut-based curry tempered with mustard seeds, coconut, whole red chilies, and curry leaves.

$17.95

Goat Malabar

Goat cooked in coconut milk with potatoes and carrots with a combination of spices, tempered with curry leaves.

$17.95

Goat Masala

Goat cooked in creamy tomato sauce with Indian spices.

$18.95

Goat Neelgiri Korma

Goat cooked with fresh mint, cilantro, and spices finished in a coconut milk-based curry sauce.

$17.95

Goat Rogan Josh

Bone-in goat cooked in a dry ginger and aniseed flavor curry sauce.

$18.95

Goat Saag

Goat cooked in mild spinach sauce with spices and touch of fresh cream.

$17.95

Goat Vindaloo

Goat cooked in red hot chili vinaigrette curry with potatoes and spices.

$18.95

Goat Xacutti

Goat cooked in a coconut milk-based curry made with roasted spices, dried red chilies, and poppy seeds.

$17.95

Traditional Goat Curry

Goat cooked with a combination of spices in a traditional curry sauce.

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Vegetarian Appetizers

$7.95

Brussel Sprouts Bhaji

Fresh Brussel sprouts dipped in chickpea flour deep-fried with spices. Vegan.

$9.95

Brussel Sprouts Bhaji

Medium sized mushrooms stuffed with cheese raisins and potatoes deep fried with chickpeas batter.

$8.95

Cauliflower Bezule

Deep-fried cauliflower flowerets with south Indian spices. Vegan.

$12.95

Chilli Paneer

Stir-fried homemade cottage cheese tossed in an Indo Chinese chili sauce with bell peppers and onions.

$6.95

Imli Baigan

Baby eggplant tossed with spices deep-fried. Served on chopped lettuce with tamarind chutney. Vegan.

$9.95

Manchurian

Gobi (cauliflower) or baby corn deep-fried with corn flour batter tossed with onions, bell peppers in a spicy Indo Chinese chili sauce. Vegan.

$4.95

Masala Pappad

Deep-fried crispy lentil wafers topped with chopped onions, cilantro, tomato, green chili, chat masala, and lemon juice. Vegan.

$6.95

Onion Bhaji

Sliced onions binded with chickpea flour, deep-fried till golden, and crispy. Vegan.

$12.95

Paneer Pakoda

Homemade cottage cheese cubes are deep fried with spiced chickpeas batter.

$7.95

Papdi Chaat

Crispy dough crackers tossed with chickpeas, herbs, potatoes drizzled with yogurt, mint chutney, and tamarind chutney.

$8.95

Ragada

Deep-fried spiced potato patties with chickpeas, and chutneys. A vegan option is available.

$6.95

Vegetable Cutlet

Oval shaped minced mix veg patties tossed in breadcrumbs and deep-fried. Vegan.

$6.95

Vegetable Pakoda

Fresh mix veg dipped in seasoned chickpea flour and deep-fried. Vegan.

$5.95

Vegetable Samosa

A pyramid shaped pastry stuffed with potatoes, green peas, and spices. Vegan.

$7.95

 Samosa Chaat

Veggie samosas layered with curried chickpeas, herbs drizzled with yogurt, mint chutney, and tamarind chutney.

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Flavoured Rice and Biriyanis

$15.95

Chicken Biriyani

Boneless chicken breast pieces cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.

$7.95

Coconut Rice

Basmati rice cooked with coconut powder and coconut milk tempered with dried red chilies, curry leaves, and mustard seeds.

$14.95

Egg Biriyani

Boiled eggs cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.

$22.95

Fish Biriyani

Kingfish steaks or salmon cubes in aromatic basmati rice cooked with mint, onions, cilantro, nuts, and raisins.

$18.95

Goat Biriyani

Bone-in goat cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.

$6.95

Jeera Rice

Aromatic basmati rice cooked with cumin seeds, cilantro, onions, and spices

$10.95

Kashmiri Pulao

Aromatic basmati rice cooked with saffron, cherries, raisins, dates, dry fruits, and nuts.

$18.95

Lamb Biriyani

Boneless lamb cooked with fresh mint, onions, cilantro, nuts, and raisins in slow-cooked aromatic basmati rice.

$7.95

Lemon Rice

Basmati rice cooked with turmeric powder, freshly squeezed lemon juice tempered with mustard seeds, curry leaves, dried red chilies, and lentils.

$9.95

Mushroom Pulao

Aromatic basmati rice cooked with mushrooms, onions, cilantro, green peas, tomatoes, and spices.

$8.95

Peas Pulao

Fresh garden peas with a combination of spices cooked with aromatic basmati rice.

$19.95

Shrimp Biriyani

Jumbo shrimps cooked with slow-cooked aromatic basmati rice with fresh mint, onions, nuts, and raisins.

$13.95

Vegetable Biriyani

Aromatic basmati rice slows cooked with selective spices, mint, onion, an assortment of vegetables, nuts, and raisins.

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Side Dishes

$1.95

Basmati Rice

$7.95

Calamari Rings

Crisp deep fried battered Calamari rings

$6.95

Chicken Nuggets & Fries

Deep fried Chicken breast nuggets and French Fries Served with ketchup

$8.95

Curry Sauce

Choice of sauce.

$5.95

Grilled Vegetables

Broccoli, cauliflower, carrots, onions, and peppers.

$3.95

Mango Chutney

Sweet mango relish with small chunks of mangoes.

$2.95

Mixed Vegetable Pickle

A hot and spicy pickle with lemon, chilies, and spices.

$2.50

Onion Chutney

Finely chopped onions in spicy vinaigrette mixture.

$3.95

Papadums

Crispy deep-fried lentil wafers. Served with chutneys.

$2.95

Plain Yogurt

Homemade plain yogurt.

$2.95

Raita

A yogurt dip with cucumber, carrots, and cilantro.

$5.95

Sambar

A lentil and veg stew with curry leaves and mustard seeds.

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Tikka Masala Special Appetizer Platters

$14.95

Mixed Vegetable Platter

Samosa, bhajis, veggie cutlet, and cauliflower bezel. Served with chutney.

$18.95

Non Vegetable Platter

Lamb chops, tandoori chicken, chicken hariyali, and chicken cutlet. Served with chutney.

$19.95

Seafood Platter

Shrimp tandoori, fish tikka, calamari rings, and Amritsar fish. Served with chutney.

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Desserts

$4.50

Chocolate Ice Cream

Chocolate ice cream.

$7.95

Falooda Kulfi Ice Cream

A house special dessert made with rose flavored milk, ice cream, nuts, and fruits.

$6.50

Gajar Ka Halwa

A nutritious dessert made with grated carrots, milk, sugar, and cardamom garnished with nuts and raisins.

$4.50

Gulab Jamoon

Deep-fried cheese and dough balls soaked in cardamom - rose water flavored sugar syrup.

$4.95

Mango Ice Cream

Homemade mango flavored Indian ice cream.

$4.95

Pistachio Ice Cream

Homemade pistachio flavored Indian ice cream.

$6.95

Rasmalai

Delicate sweet patties made with homemade cottage cheese and soaked in a saffron flavored milk.

$5.50

Rice Pudding

A dessert made with basmati rice, reduced milk, and condensed milk with saffron and cardamom.

$4.95

Rose Ice Cream

Rose flavored Indian ice cream.

$4.50

Vanilla Ice Cream

Vanilla ice cream.

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