Rating Overview
trycaviar (0)
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Working hours: From 04:00 AM to 09:00 AM
(Hours or availability may differ due to COVID-19)
Address: 1516 North Wells Street - 60610
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
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Menu
$5.50
Toasted Rustic Bread with Garlic, Cherry Tomatoes, Basil and Extra Virgin Olive Oil.
$12.95
Golden Fried Calamari served with Lemon Wedges and a side of Marinara Sauce.
$17.95
Seashell Pasta in Tomato-Cream Sauce with Ground Sausage, Peas, and Pecorino cheese.
$17.95
Fusilli in a combination Bolognese, Pomodoro, and Four-Cheese sauce, with Sautéed Chicken, Pancetta and Mozzarella cheese.
$6.95
Three homemade Meatballs in our Bolognese Sauce.
$15.95
Penne in a Tomato-Cream Sauce and Pancetta deglazed with Vodka and topped with Parmesan.
$16.95
Rigatoni in a Pomodoro Sauce with Pancetta, Fresh Mozzarella, Fresh Basil, and Pecorino cheese.
$16.95
Our very own Spaghetti and Meatballs in a Bolognese Sauce.
$6.95
Made fresh everyday.
$10.95
Baked Little Neck Clams with Caramelized Onion Sauce.
$12.25
West Coast Mussels in our Homemade Marinara Sauce.
$5.50
Toasted Rustic Bread with Garlic, Cherry Tomatoes, Basil and Extra Virgin Olive Oil.
$13.95
Grilled Calamari sautéed in a Lemon and Wine sauce.
$12.95
Golden Fried Calamari served with Lemon Wedges and a side of Marinara Sauce.
$12.95
Seared Sea Scallops in Pesto-Cream Sauce with Roasted Red Peppers.
$12.95
Paper-thin slices of Raw Filet Mignon, Parmigiano Reggiano, Mushrooms, Lemon, Extra Virgin Olive Oil, and Capers.
$14.95
Steamed Little Neck Clams and West Coast Mussels with House Cured Calabrese Sausage and Garlic in a Wine-Saffron Broth.
$8.95
Grilled Portobello Mushrooms sautéed in Garlic and Olive Oil. Served with Polenta from Valle D' Aosta.
$13.95
Slices of Prosciutto di Parma, Mozzarella di Bufala, and Roasted Red Peppers.
$14.95
Scampi and Sea Scallops sautéed with Mushrooms, Chardonnay and Lemon Sauce.
$14.95
The Finest Scottish Smoked Salmon served with Frisbee, Dill, Mascarpone, Capers and Citrus Vinaigrette.
$13.95
Imported Burrata served with Toasted Whites, Plum Tomatoes, Cucumbers, and Roasted Red Peppers.
$8.95
Romaine Lettuce with Croutons, dressed in our special Caesar Dressing with Fresh Shaved Parmesan.
$8.95
Romaine Lettuce with Croutons, dressed in our special Caesar Dressing with Fresh Shaved Parmesan.
$17.95
Fresh steamed Calamari, Mussels, Clams and Shrimp over Salad Greens tossed with Citrus Vinaigrette.
$22.95
Grilled Alaskan Salmon and Asparagus over Radicchio and Romaine Lettuce with Prosecco di Valdobbiadene Vinaigrette.
$14.95
Grilled Calamari sautéed with Olive Oil, Lemon, Cherry Tomatoes, Green Beans, Potatoes, and Corn on a bed of Arugula.
$7.95
Fennel, Frisee, and Radicchio tossed with Citrus Vinaigrette.
$20.95
Large shrimp, Fresh Spinach, String Beans with Ligurian Extra Virgin Olive Oil and Lemon Dressing.
$15.95
Marinated Grilled Chicken Breast slices over Romaine and Curly Endive with Tomatoes, Raisins, Walnuts, Slice of Gorganzola and Balsamic Vinaigrette Dressing.
$8.95
Vine-Ripened Tomatoes, Red Onion, Cucumber, Apple, Cantaloupe Melon and Arugula.
$7.95
Romaine and Curly Endive, Tomatoes, Cucumber, Walnuts and Black Raisins. Balsamic vinaigrette
$12.95
Romaine Lettuce, Endive, Tomatoes, Onions, Roasted Red Peppers, Cucumbers, Capers, Walnuts, Raisins, Potatoes, Mushrooms, Artichoke Hearts, Avocado, Mozzarella, and Parmagiano.
$11.95
Mozzarella di Bufala, BeefsteakTomato, Fresh Basil, and Umbrian Extra-Virgin Olive Oil
$11.95
Chopped Tomatoes, Garlic,Red Onion, Artichokes, Capers, Walnuts, Raisins, Basil, and Oregano tossed with Balsamic Vinegar and Olive Oil.
$6.95
Tortellini in our Homemade Chicken Broth with Spinach and Parmigiano Cheese.
$6.95
Soup of the Day...
$27.95
Homemade Black Squid Ink Linguine in a Light Tomato-Cream Sauce with Shrimp, Scallops, and Smoked Salmon.
$15.95
Campanelle Pasta in a Arrabiata Sauce with Sautéed Eggplant and Aged Ricotta cheese.
$17.95
Seashell Pasta in Tomato-Cream Sauce with Ground Sausage, Peas, and Pecorino cheese.
$25.95
Seashell Pasta with Shrimp, Sea Scallops, Pea Pods, in a garden fresh Tomato and Basil Sauce.
$22.95
Bow Tie Pasta with Norwegian Smoked Salmon, Diced North Pacific Salmon, and Dill in a Light Tomato-Cream Sauce.
$28.95
Homemade Fettuccine in a Spicy Marinara Sauce, with Shrimp, Scallops, and Baby Clams.
$29.95
Homemade Fettuccine in a Seafood Tomato-Cream Sauce with Shrimp, Scallops, and Baby Clams.
$17.95
Fusilli in a combination Bolognese, Pomodoro, and Four-Cheese sauce, with Sautéed Chicken, Pancetta and Mozzarella cheese.
$14.95
Large Corkscrew Pasta with Arugula, Cherry Tomatoes, Fresh Basil, Shaved Parmigiano Reggiano, with Garlic & Oil.
$17.95
Hand-rolled Garganelli Pasta, Sausage Ragu, Porcini Mushrooms and Parmigiano-Reggiano.
$15.95
Our Homemade Potato Gnocchi in Pomodoro Sauce, Fresh Basil and Pecorino cheese.
$22.95
“His own recipe”. Linguine with Little Neck Clams, Olive Oil, garlic, Cherry Tomatoes, and Fresh Cilantro.
$25.95
Homemade Tri-Colored Linguine with Shrimp, sautéed with Roasted Red Peppers in a Pesto Sauce.
$15.95
Penne in a Tomato-Cream Sauce and Pancetta deglazed with Vodka and topped with Parmesan.
$16.95
Rigatoni in a Pomodoro Sauce with Pancetta, Fresh Mozzarella, Fresh Basil, and Pecorino cheese.
$24.50
Spaghetti with Calamari, Mussels, Clams, and Sea Scallops in our Homemade Marinara Sauce.
$16.95
Our very own Spaghetti and Meatballs in a Bolognese Sauce.
$17.95
Tortellini in Cream Sauce with Fresh Mushrooms, Pancetta, Sweet Peas, and Parmigiano-Reggiano.
$17.95
Roasted Eggplant layered with Mozzarella and Pomodoro sauce. Baked with Pecorino cheese.
$25.95
Grilled Pacific Salmon in a Lemon White Wine Sauce with Capers Berries. Served with Mashed Potatoes and Asparagus.
$18.95
Breast of Chicken sautéed with Lemon, Wine and Capers. Spinach Aglio e Olio.
$21.95
Breast of Chicken sautéed with Pancetta and Spinach, baked with Fresh Mozzarella, and served with Roasted Potatoes and Asparagus.
$18.95
Breast of Chicken lightly breaded, baked with Pomodoro Sauce and Parmigian cheese. Served with a side of Spinach.
$21.95
Breast of Chicken stuffed with Fontina cheese, Prosciutto and Spinach. Baked with Sun-Dried Tomatoes and Porcini Mushroom Sauce.
$16.95
Grilled Chicken Breast Marinated in our special blend of Herbs and Spices. Served with vegetables.
$27.95
Veal Scaloppini sautéed with Capers, Lemon and Wine Sauce. Served with vegetables.
$23.95
Quartered Chicken and Italian Sausage baked with Tomatoes, Peppers, Onions and Mushrooms.
$20.95
Half Chicken roasted with Wine, Lemon, Garlic, Fresh Rosemary, and Roasted Potatoes.
$26.95
Veal Saltimbocca e Prosciutto di Parma baked with Pomodoro Sauce and Parmigian Cheese. Served with Cottage Fries.
$27.95
Veal Saltimbocca and Prosciutto di Parma, sautéed in a Wine and Sage Sauce, served over Spinach in Garlic and Oil.
$26.95
Grilled Scampi and Sea Scallops on a Skewer, served on a bed of Spinach in Garlic and Oil.
$24.95
Lake Superior White Fish baked with Capers, in a Lemon and Wine Sauce. Served with Mixed Vegetables.
$30.95
Prime-Cut grilled 16 oz. Double-Bone Pork Chop in a Rosemary, Garlic and Wine sauce. Served with Spinach and Mashed Potatoes.
$37.95
Grilled Prime Filet Mignon Medallions, sautéed in a Barolo-Mushroom Sauce and served with Spinach and Roasted Potatoes.
$39.95
Grilled Prime (Boneless) New York Strip Steak served with Cottage Fries.
$41.95
Grilled Prime Bone-in Rib Eye served with Roasted Potatoes.
$35.95
Grilled 12 oz. Veal Chop sautéed in Wine, Mushrooms, Artichokes and Sage Sauce. Served with Roasted Potatoes and Spinach.
$27.95
Aged Cararoli Risotto with Shrimp, Scallops, Clams, in a Light Tomato Cream-Crab Sauce.
$30.95
Chunks of Filet Mignon on a bed of Risotto in a Red Wine Beef Stock Reduction Sauce. With Mushrooms, Cherry Tomatoes, and a hint of Rosemary.
$6.95
$3.95
$3.95
$3.95
$6.95
Three homemade Meatballs in our Bolognese Sauce.
$5.50
Cauliflower, Carrots, Broccoli
$3.95
$10.95
Italian sausage baked with Onion, Roasted Red and Green Peppers in our Pomodoro Sauce.
$3.50
$3.50 (PER) Shrimp
$4.95
$6.95
Chocolate Mousse on Flourless Chocolate Cake.
$6.95
Salted Caramel Cheesecake *Gluten Free*
$5.50
Freshly made sweet Ricotta filling in a Cannoli Shell.
$6.95
Made fresh everyday.
$6.95
Creamy Cheesecake with Imported Seedless Raspberry and pieces of White Chocolate on a Chocolate Crust. Finished with Whipped Cream and White Chocolate Shavings.
$6.50
S. Pellegrino (Large) 25.3 fl oz. (Sparkling Water)