Delivery cost: FREE
Collection & Delivery
Rating Overview
ubereats (38)
Reviews (Total 38)
Working hours: From 11:15 AM to 09:00 AM
(Hours or availability may differ due to COVID-19)
Address: 2543 W Devon Ave - 60659
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(38)
Menu
$10.00
With tomato and peas toppings. Indian style lentil and rice pancake. Served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$10.00
With tomato and peas toppings. Indian style lentil and rice pancake. Served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$9.00
Indian style pancake, lentil, and rice pancake. Served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$10.00
With tomato and peas toppings. Indian style lentil and rice pancake. Served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$10.00
Tomato, peas, carrots, and onion toppings.
$11.00
Pizza dosai thin rice crepe filled with blended cheese, onions, tomatoes, and chilies. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$9.50
Per person. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$9.00
Crepe filled with potatoes and onions. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$10.00
Thin rice crepe with layer of hot chutney filled with potato and onion. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$9.00
Wheat and lentil crepe with onion. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$10.00
Wheat and lentil crepe with onion grilled with potatoes. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$9.50
Thin rice crepe with a layer of spinach topped with onion and chilies. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$9.00
Thin rice crepe rolled and crispy. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$10.00
Thin rice crepe filled with potatoes and onions. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$7.50
Thin rice crepe. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$9.00
Thin rice crepe with layer of hot chutney. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$8.50
Wheat and lentil crepe. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$10.00
Thin rice crepe, layer of hot chutney, and filled with mixed vegetables. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$11.00
Potatoes steamed, sauteed with spices, cumin seed, fennel, rye and fenu greek. Served with basmati rice (8 oz).
$13.00
Potato and cauliflower with special spices. Served with basmati rice (8 oz).
$12.00
Garden fresh vegetables, coconut sauce, and spices. Served with basmati rice (8 oz).
$13.00
A popular Indian dish made from eggplant, roasted in tandoor clay oven, mashed, blended in rich mixture of fresh herbs, and spices. Served with basmati rice (8 oz).
$12.00
Chick peas cooked in exotic spices. Served with basmati rice (8 oz).
$11.00
Whole black lentils simmered until tender, tempered with ginger, tomatoes, and herbs. Served with basmati rice (8 oz).
$11.00
Lentils cooked with seasoned mixed spices and garlic tarkka. Served with basmati rice (8 oz).
$11.00
Potatoes steamed, sauteed with cumin seeds, and fresh herbs. Served with basmati rice (8 oz).
$13.00
Tender okra with herbs, spices, and cooked in Madras style. Served with basmati rice (8 oz).
$13.00
Homely Indian dish of sauteed homemade cottage cheese with green pepper in tomato and cream sauce. Served with basmati rice (8 oz).
$13.00
Sweet and sour eggplant roasted in tandoor, sauteed with tomatoes, onions, ginger, fresh coriander, and fresh mint. Served with basmati rice, raita and pickle. Served with basmati rice (8 oz).
$13.00
Home made cheese and green peas. Served with basmati rice (8 oz).
$13.00
Paneer and veg croquettes in palak gravy with a touch of garlic. Served with basmati rice (8 oz).
$13.00
Home made cheese and spinach. Served with basmati rice (8 oz).
$13.00
Cubes of homemade cottage cheese in popular makhani butter sauce.. Served with basmati rice (8 oz).
$14.00
Homemade cottage cheese croquettes in tangy tomato and cream sauce. Served with basmati rice (8 oz).
$13.00
Tender pieces of soya, potatoes cooked in fresh onions, tomatoes, chilies, simmered in rich masala various herbs and spices sauce. Served with basmati rice (8 oz).
$12.00
Udupi style vegetables with herbs and spices. Served with basmati rice (8 oz).
$12.00
Garden fresh vegetables, cooked in spices, and coconut milk. Served with basmati rice (8 oz).
$6.00
Rose milk with scoop of ice cream, takmaria (tapioca), vermicelli. Topped with rose syrup.
$3.50
Mango.
$3.50
$5.00
$5.00
Cool and refreshing.
$2.50
$7.00
Yogurt rice garnished with mustard seeds, tomato, carrot, and onions. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$9.99
Rice cooked with lentils and garden fresh vegetables. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$9.00
Rice cooked in touch of lemon juice and nuts. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$10.00
Rice and lantiel cooked like khichdi. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$11.00
Tender pieces of soya, basmati rice cooked with tomatoes, chilies, and onions. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$9.00
Rice cooked with tamarind sauce with garnished nuts. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$9.00
Rice cooked with tomatoes and green chillies. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$10.00
Basmati rice cooked with garden fresh vegetables. Basmati rice specialties served with raita (yogurt with cucumber, onion, tomato, and mustard seeds) and spicy house pickle.
$11.00
Crispy baby corn. Dry. Served with basmati rice (8 oz).
$12.00
Eggplant in garlic, onion manchurian sauce, and touch of spices. Served with basmati rice (8 Oz).
$13.00
Onion, tomato, garlic, and spicy manchurian sauce. Served with basmati rice (8 Oz).
$13.00
Cauliflower in tomato and garlic based house special manchurian sauce. Served with basmati rice (8 Oz).
$13.00
Tangy garlic sauce with onions and bell pepper. Served with basmati rice (8 Oz).
$12.00
Tofu in tangy garlic sauce with onions and bell pepper. Served with basmati rice (8 Oz).
$13.00
Noodles tossed with chilly and garlic sauce. Served with basmati rice (8 Oz).
$11.00
Peas, mushrooms, carrot, bell pepper, and onions with touch of spices. Served with basmati rice (8 Oz).
$3.50
An exquisitely delicate vegetable broth with lentils and spices.
$2.99
A traditional South Indian sour and spicy soup.
$3.50
$6.00
Ground almonds cooked in honey and butter.
$5.00
Grated carrots cooked in honey and butter.
$5.00
Two pieces. Dry milk and cottage cheese balls, deep fried and dipped in light syrup, and rose water.
$7.00
Topped with ice cream.
$5.00
Fine vermicelli cooked in milk, honey, and garnished with raisins and cashews.
$5.00
Two pieces. Home made cottage cheese in a special condensed milk flavored with rose water and garnished with pistachio nuts.
$12.00
Chick peas cooked in exotic spices. Served with basmati rice (8 oz).
$2.50
White super fine flour dough and baked in tandoor.
$10.00
Thin rice crepe filled with potatoes and onions. Rice and lentil crepe served with sambar a traditional soup with lentils, vegetables, and coconut chutney.
$19.00
$18.00
$18.00
Served with sambar and chutney.
$12.00
Large puffy wheat bread served with chick peas.
$9.00
Pancakes made of mixed lenghts and vegetables cooked in Kerala style.
$11.00
Panner homemade cheese mixed with house spices, onion, bell pepper, wrapped in chappati Indian bread very popular in India.
$10.00
Whole moong daal and rice crepe topped with onion and chilles so uppma.
$13.00
Rice and lentil cooked like kitcheda and served with special dish called avial.
$9.00
Cream of wheat with fresh vegetables garnished with nuts.
$5.00
Multi layered whole wheat bread stuffed with potato, onion, and spices.
$5.00
One piece. Large puffy bread.
$1.50
Thin soft whole wheat bread.
$2.50
White super fine flour dough and baked in tandoor.
$5.00
Whole wheat bread stuffed with onion.
$3.50
Multi layered whole wheat bread.
$5.00
Two pieces. Whole wheat bread deep fried and fluffy.
$19.00
$18.00
$18.00
Served with sambar and chutney.
$4.00
8 oz. Coconut lentil.
$1.50
A spicy lentil mix with oil.
$5.00
Raita. Yogurt with onions, cucumber, and coriander leaves.
$2.50
Four pieces. Lentil cracker.
$2.50
Basmati rice.
$4.00
16 oz. Lentil and vegetable soup.
$5.50
Two pieces. Lentil dumpling with onion and potato.
$7.00
Crisp flour cookies sprinkled with puffed rice. Served with plain yogurt tossed with potatoes, fresh coriander, and tamarind chutney.
$7.00
Chillies mixed with besan and deep fried with spices.
$6.00
Two pieces of Iddly and one piece of vada.
$6.00
Two pieces. Lentil donuts dipped in yogurt and served with tamarind chutney.
$6.00
Steamed rice and lentil patties floating in sambar.
$5.50
Three pieces. Steamed rice and lentil patties.
$5.50
Three pieces. Steamed rice and lentil patties.
$6.00
Bite sized fried iddly in tomato garlic based house special manchurian sauce.
$5.50
Small size steamed rice and lentil patties, touch of spices, and chat masala. Served with mint chutney.
$5.50
Two pieces. Fried lentil donuts and goes with sambar and chutney.
$6.00
Potatoes, cauliflower, chillies mixed with besan, and deep fried with spices.
$6.00
Sliced onions seasonal besan and deep fried.
$6.00
Two pieces. Lentil donuts dipped in rasam.
$6.00
Two pieces. Fried lentil donuts dipped in sambar.
$10.00
Medhu vada, vegetable samosa, vegetable cutlet, aloo bonda, chilly pakora sambar, coconut, mint, and tamarind chutney.
$5.50
Minced vegetables with spices crumbled and deep fried.
$5.00
Two pieces. Crispy and flakery crust stuffed with potato, onions, peas, and raisins.