Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (109)
seamless (184)
Reviews (Total 293)
Working hours: From 05:30 PM to 08:30 PM
(Hours or availability may differ due to COVID-19)
Address: 180 East Main Street - 97123
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$10.00
Vegetarian. Stir fried babycorn in spicy sauce.
$10.00
Boneless chicken stir fried in spicy sauce.
$12.00
Boneless chicken stir fried with bell peppers in spicy sauce.
$14.00
Unique South Indian style boneless chicken fry made with freshly ground spices.
$10.00
Spicy chicken cubes marinated in a mild savory mix and stir fried in a house sauce.
$10.00
Vegetarian. Spicy Indian cheese cubes marinated in a mild savory mix and stir fried in house special sauce.
$18.00
Shrimp marinated with chef's special spices and stir fried.
$18.00
Juicy flavorful shrimp cooked with house special spices.
$10.00
Vegetarian. Marinated babycorn in a mild garlic savory mix and stir fried in house special sauce.
$10.00
Vegetarian. Stir fried cauliflower in spicy sauce.
$8.00
Famous South Indian street side dish made with egg, onions and a punch of pepper; soft inside and crispy outside.
$9.00
Vegetarian. Deep fried fritters made of kale and spinach served with tamarind and mint chutney.
$8.00
Egg mixed with finely chopped onions and cooked in a shallow ladle.
$18.00
Golden pomfret marinated with spices and shallow fried to a crispy texture.
$14.00
South Indian style authentic boneless meat balls made with freshly ground spices.
$7.00
Vegan. Fritter made from urad dhal and spices served with sambar and chutney.
$12.00
Vegan. Spicy marinated mushroom in a mild savory mix and stir fried in house special sauce.
$16.00
Unique South Indian style boneless mutton fry made with freshly ground spices.
$7.00
Vegetarian. Fried dumplings made with vegetables, flour, spices, yoghurt; served with sambar and chutney.
$8.00
Vegan. Medhu vadai soaked in rasam.
$8.00
Vegetarian. Medhu vadai soaked in sambar.
$7.00
Vegetarian. Crispy pastry stuffed with vegetables served with tamarind and mint chutney.
$10.00
Vegetarian. Paneer cooked on tawa with bell pepper, onions, tomatoes in spicy sauce.
$8.00
Vegetarian. Medhu vadai soaked in spiced yoghurt.
$8.00
Goat bones slow-cooked in a traditional way with authentic village style spices.
$6.00
Vegan. Vegetarian soup cooked in tamarind based broth with house special spices.
$13.00
Dosai topped with butter and special potato masala.
$12.00
Dosai stuffed with cheese and chillies.
$14.00
Special South Indian dosai topped with minced chicken and egg; served with saalna and chutney.
$13.00
Vegan. Dosai topped with house special cilantro masala.
$13.00
Crispy dosai stuffed with egg and house special spices.
$12.00
Vegetarian. Dosai topped with clarified butter, served extra crispy.
$13.00
Vegan. Chef's special gongura masala stuffed inside the dosai.
$13.00
Dosai stuffed with spicy onion masala.
$8.00
?? vegan. South Indian classic steamed rice cakes made from fermented rice and lentil batter.
$12.00
Vegan. Thick pancake style dosai topped with carrots, onions, peas, tomato, cilantro, podi, cheese, chillies.
$14.00
Idly served with a choice of chicken curry $12 or mutton curry $14.
$16.00
Famous South Indian street style dosai topped with minced goat and egg; served with saalna and chutney.
$12.00
Vegetarian. Dosai stuffed with house special potato masala.
$13.00
Vegetarian. Chef's special masala with peanut sauce stuffed inside the dosai.
$9.00
Vegetarian. South Indian classic steamed rice cakes topped with ghee and dhal powder.
$12.00
Vegan. Dosai topped with minced onions.
$14.00
Vegan. Rava dosai stuffed with caramelized onions.
$13.00
Dosai stuffed with paneer masala.
$9.00
Vegan. Thin crispy crepe made from fermented rice and lentil batter.
$9.00
Vegan. Thick pancake made with fermented rice and lentil batter.
$12.00
Vegan. Dosai topped with traditional spicy dhal powder.
$12.00
Vegan. Thin crispy crepe made from fermented wheatlet and lentil batter.
$14.00
Vegan. Rava dosai stuffed with house special potato masala.
$14.00
Vegan. Rava dosai topped with chopped tomatoes.
$24.00
Authentic South Indian style crab dish made with freshly ground spices.
$13.00
Vegetarian. Seeraga samba rice slow cooked in steam with marinated vegetables in fresh spices and flavored with saffron.
$14.00
Chopped layered wheat bread with chicken and spices.
$24.00
Authentic South Indian style crab dish made with freshly ground spices.
$15.00
Famous dindigul style biryani made from seeraga samba rice and chicken.. Served with raitha and saalna.
$16.00
Famous dindigul style biryani made from seeraga samba rice and goat meat. Served with raitha and saalna.
$14.00
Seeraga samba rice slow cooked in steam with spices, flavored with saffron and served with hardboiled egg.
$13.00
Chopped layered wheat bread with egg, vegetables and spices.
$12.00
Vegetarian. Chopped layered wheat bread with vegetables and spices.
$15.00
Chopped layered wheat bread with goat meat and spices.
$16.00
Authentic South Indian style fish fry made with freshly ground spices.
$13.00
Vegetarian. Chopped layered wheat bread with paneer and vegetables.
$15.00
Chicken cooked in a creamy curry sauce.
$14.00
Choice of meat cooked in chettinadu style.
$14.00
Vegan. Mixed vegetables cooked in fresh coconut paste and special ingredients.
$17.00
Chef's special goat curry cooked with selected spices in flavorful gravy.
$14.00
Vegan. Authentic South Indian style curry made with baby egg plants and house special spices.
$17.00
A coastal specialty shrimp curry cooked with South Indian spices.
$13.00
Vegan. Minced lentil in a spicy tangy curry sauce.
$15.00
Special dindigul style spicy curry made with minced meat balls.
$17.00
Traditional South Indian style fish curry cooked in flavorful tamarind based gravy.
$14.00
Traditional spicy curry made with meat blended in whole black pepper and house special spices.
$14.00
South Indian style flavorful curry made with boiled eggs tossed in spices.
$16.00
Madurai style special goat curry cooked with aromatic handpicked spices.
$14.00
Vegetarian. Paneer cooked with peas in a tomato gravy, spiced with special masala.
$13.00
Vegetarian. Spinach curry made with seasoned spices.
$15.00
Spinach curry made with choice of meat seasoned in spices.
$14.00
Vegetarian. Paneer in a creamy spiced curry sauce.
$11.00
Vegan. Smashed dhal curry cooked with shallot, tomato.
$13.00
Vegan. Flavorful tamarind based gravy cooked with fresh garlic.
$14.00
A creamy spiced curry sauce cooked with your choice of meat chicken, lamb or shrimp.
$14.00
Vegetarian. A creamy spiced curry sauce cooked with your choice of mixed veggies or paneer.
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$7.00
$7.00
$7.00
$6.00
$6.00
$5.00
$6.00
$6.00
$5.00
$5.00
$6.00
$2.00
$3.00
Ground coffee beans brewed through brass filter mixed with frothed foamy milk.
$4.00
Fresh Indian yogurt blended with flavor of mango.
$4.00
House special drink prepared with sarsaparilla root syrup.
$4.00
South Indian style flavored butter milk.
$4.00
Fragrant refreshing drink made with rose essence and chilled milk.
$2.00