Vivace Ristorante & Pizzeria

Wines by the Bottle (Must be 21 to Purchase)

$56.40

Pinot Noir Sean Minor

Carneros. Must be 21 to purchase.

$60.00

Pinot Noir, The Calling

Monterey County. Must be 21 to purchase.

$42.00

Super Tuscan Poggio

Must be 21 to purchase.

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Cocktails (Must be 21 to Purchase)

$14.40

Cosmo

Must be 21 to purchase.

$16.80

Cucumber Martini

Must be 21 to purchase.

$18.00

Espresso Martini

Must be 21 to purchase.

$16.80

French Martini

Must be 21 to purchase.

$14.40

Lemon Drop

Must be 21 to purchase.

$14.40

Manhattan

Must be 21 to purchase.

$16.80

Margarita

Must be 21 to purchase.

$14.40

Mojito

Must be 21 to purchase.

$18.00

Pear Martini

Must be 21 to purchase.

$14.40

Pomegranate Martini

Must be 21 to purchase.

$14.40

Spicy Basil-Tini

Must be 21 to purchase.

$14.40

Spicy Margarita

Must be 21 to purchase.

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Kids Menu

$14.40

Chicken Tenders

boneless, served with crispy shoestring fries

$14.40

Kids Cheese Pizza

thin crust, mozzarella, fresh tomato sauce

$14.40

Kids Penne Pasta

Prepared with marinara, butter, or alfredo cheese (please spicy choice in notes)

$14.40

Kids Spaghetti with Meat Balls

served with bolognese, meatballs, herbs, parmesan

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Antipasti

$14.40

Arancini

Crispy rice balls stuffed with pistachios and mushrooms served with a spicy tomato sauce.

$15.00

Bietti

Organic roasted beets, yellow corn,shallots and goat cheese

$16.80

Bocconcini di Mozzarella

Fresh mozzarella, basil, beef tomatoes, and sprinkled with oregano.

$10.80

Bruschetta

Roma tomatoes, roasted yellow, and red bell peppers, capers, and olive oil on crostini.

$9.60

Brussel Sprouts

roasted with prosciutto di parma and reggiano cheese

$16.80

Carpaccio

Paper thin filet mignon topped with capers, red onions, parmesan, dijon and arugula

$16.00

Coconut Prawns

sweet and sour sauces lime and cucumber

$19.20

Fritto Misto

Fried calamari and vegetables with smoked chili aioli.

$16.80

Heirloom Tomato with Burrata

with basil pesto and balsamic reduction

$16.80

Polenta al Forno

Baked with seasonal mushrooms, gorgonzola, parmesan

$16.80

Shrimp Rolls

Served with cucumber salad and Asian sauces

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Insalata

$16.00

Beet Salad

Baby greens, walnuts, blue cheese, and honey mustard dressing.

$16.80

Butter Lettuce Salad

Served with a creamy gorgonzola dressing, apples, walnuts, and Parmesan tuille.

$16.00

Insalata Cesare

Romaine lettuce with Parmesan cheese, and garlic croutons.

$14.00

Insalata Della Casa

Coastal greens, grana cheese, red onions, in a vinaigrette.

$15.00

Insalata Trevisana

Arugula, radicchio and Belgium endive in vinaigrette with crumbled gorgonzola cheese, and caramelized walnuts.

$16.80

Kale Salad

Organic baby kale, goat cheese and lemon vinaigrette

$24.00

Spinach Salad

baby green ,prawns, blue cheese

$10.00

Zuppa Del Giorno

Soup of the day.

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Pizze

$14.40

Flatbread

changes daily

$26.40

Gamberoni Pizza

Prawns, mozzarella cheese, goat cheese, and roasted bell peppers.

$24.00

Impossible Burger

Arugula, danish blue cheese, calabrese aioli, balsamic onions, crispy sweet potato fries fries

$24.00

Kobe Burger

Grilled and served on our house panini with lettuce, tomato, and onions with crispy shoe string fries.

$26.40

Pizza con Bresaola

Cured beef, fresh mozzarella, grana padano, and arugula.

$25.00

Pizza Con Funghi

mushrooms, mozzarella, parmesan, thyme, leeks, and truffle oil

$24.00

Pizza Diavola

Pepperoni, sausage, mushrooms, oregano, mozzarella cheese, and fresh tomato sauce.

$20.40

Pizza Margherita

Mozzarella cheese and fresh tomato sauce with basil and oregano.

$25.20

Pizza Nostra

prosciutto di parma, assorted mushrooms, fontina, caramelized onions, calabrese chilis

$24.00

Pizza Quattro Stagione

Thin crust, prosciutto cotto, mushrooms, spicy sausage, artichokes, tomato sauce, mozzarella

$24.00

Pizza Salsiccia

Spicy sausage, mozzarella, fresh tomato sauce, and roasted red bell peppers.

$22.80

Pizza Vegetariana

Tomatoes, mozzarella cheese, roasted eggplant, mushrooms, peppers, artichokes, zucchini, and fresh tomato sauce.

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Pasta

$22.80

Capellini

Naturale angel hair pasta with fresh tomato sauce, garlic, and basil.

$27.60

Gnocchi di Patate al Gorgonzola

potato dumplings, creamy gorgonzola sauce

$31.20

Linguini Pescatore

Pasta with fresh fish, clams, mussels, prawns and spicy marinara sauce

$32.40

Linguini Vongole

Fresh manila clams in white wine, garlic, and extra virgin olive oil over linguini pasta.

$28.80

Meat Lasagna

Baked with beef ragout, bechamel, and mozzarella

$30.00

Orecchiette

Ear shaped pasta with sausage, fennel, broccoli rabe, red pepper flakes and Pecorino.

$27.60

Paglio e Fieno

Fresh spinach linguini pasta tossed with roasted portabella mushrooms, tomatoes, garlic, arugula, Calabrian chili peppers and fresh mozzarella.

$28.80

Pansotti

Spinach and ricotta stuffed pasta served on a bed of tomato sauce and sage.

$27.60

Penne con Salsiccia

Pasta with Italian sausage, mushrooms, fresh tomato sauce, and ricotta cheese.

$38.40

Risotto Gamberoni

wild jumbo prawns, sweet corn, spinach, thyme, lemon zest and cabo tomatoes

$28.80

Spaghetti and Meatballs

Spaghetti pasta tossed with bolognese sauce, meatballs, herbs, and Parmesan cheese.

$33.60

Squid Ink Linguini

fresh fish, clams, mussels, prawns, in a spicy marinara sauce

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Carne e Pollame

$28.00

Chicken Parmigiano

Lightly breaded breast of chicken baked with provolone and marinara sauce on linguine in extra virgin olive oil, garlic and parmesan cheese

$24.00

Eggplant Parmesan

Baked eggplant with Parmesan cheese, mozzarella cheese, and marinara.

$34.00

Lamb Osso Bucco

Slowly braised Colorado lamb shank, served with soft polenta, and natural juices.

$38.00

New York Steak

green peppercorn sauce, served with roasted potatoes and veggies

$29.00

Pollo Alla Diavola

Semi-boneless rocky junior chicken marinated with spicy Calabrian peppers and served with brussel sprouts, prosciutto, and fingerling potatoes.

$31.00

Scottish Salmon

Grilled and served with couscous and cucumbers, featured in a dill sauce.

$38.40

Skirt Steak

Grilled and served in a teriyaki sauce with crispy onion rings.

$30.00

Snapper Picatta

Sauteed with lemon, capers and pinot grigio over sauteed spinach.

$32.00

Vitello Scallopini

sauteed in marsala wine, mushrooms and mashed potatoes

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Sides

$9.60

Brussel Sprouts

cooked and served with prosciutto

$9.60

French Fries

$9.60

Mixed Seasonal Vegetables Side

$9.60

Sweet Potato Fries

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Desserts

$9.60

Berries with Zabaglione

traditional Zabaglione with fresh mixed berries marinated in Prosecco

$9.60

Bread Pudding

served with banana gelato.

$9.60

Cheesecake

served with blueberry compote.

$9.60

Chocolate Lava Cake

served with chocolate and raspberry sauce and topped with salted caramel gelato.

$9.60

Creme Brulee

$9.60

Tiramisu

ladyfingers soaked in Amaretto and espresso layer with sweet mascarpone cream topped and with ground cocoa.

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