Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (443)
Reviews (Total 443)
Working hours: From 11:00 AM to 01:45 PM
(Hours or availability may differ due to COVID-19)
Address: 880 Woodstock Road - 30075
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(443)
Menu
$7.00
Fresh slices of avocado, panko breaded and fried. Served with spicy mayo.
$8.00
Ground chicken seasoned with curry, potatoes, and onion filling wrapped in a crisp flakey crust. Served with pickled carrots and radish.
$8.00
Gluten-free. Grilled marinated skewers of chicken. Served with peanut dressing.
$9.00
Seasoned and tempura'd squid rings. Served with spicy chili sauce and spicy mayo dipping sauce.
$5.00
Gluten-free. Steamed soy bean seasoned with salt.
$7.00
Mixed with seasoned clear noodle, carrots, and cabbage filling served with plum sauce.
$5.00
Pork filled potsticker wrapped in wonton paper. Served with Gyoza sauce.
$5.00
Panko breaded french fries seasoned with japanese furikake seasoning with Spicy Mayo dipping sauce.
$7.00
Kani and cream cheese filling wrapped in wonton skin and deep fried. Served with plum sauce.
$6.00
Steamed shrimp filled dumpling wrapped in wonton paper. Served with gyoza sauce.
$7.00
Shrimp wrapped in thin wonton skin and deep fried. Served with plum sauce.
$10.00
pTwo soft shell crabs seasoned and fried to a crisp. Served with ponzu sauce and spicy mayo.
$8.00
Seasoned, battered, fried and then glazed with choice of honey garlic, spicy sesame, teriyaki, sweet/sour, or no sauce.
$7.00
(2) fried spring rolls, (2) rangoons, (2) shrimp wraps served with plum sauce.
$20.00
Korean beef short ribs marinated in a sweet house marinade and grilled with onions. Served with pickled radish/carrots and steamed rice.
$24.00
Lobster tail half tempura’d, avocado, asparagus, scallion, masago with half baked dynamite in shell.
$17.00
NY Strip sautéed with onions, green and red bell peppers, mushrooms, and broccoli in house sauce. Served with steamed rice.
$25.00
9 pieces of sashimi (chef’s choice) with seasoned sushi rice. Served with miso soup and house salad with carrot ginger dressing.
$25.00
10 pieces of sashimi or nigiri (chef’s choice).
$18.00
Grilled NY Strip topped with House Teriyaki Sauce. Served with steamed vegetables and steamed rice.
$8.00
Panko breaded chicken strips glazed with sweet sauce, lettuce, pickled carrots and daikon radish, cucumber, cilantro, basil, wrapped in rice paper.
$6.00
Seasoned squid and octopus japanese salad. Served on top of thin sliced cucumbers.
$8.00
Kani, asparagus, carrots, cucumber, wakame, and pickled squash wrapped in rice paper. Served with Hoisin dipping sauce topped with peanuts.
$10.00
Kani, avocado, masago, wrapped in thin sliced cucumber served in tangy rice vinegar.
$10.00
Salmon, avocado, masago, wrapped in thin sliced cucumber and served with ponzu sauce.
$9.00
Shrimp tempura, kani, cucumber, fresh basil, bean sprouts, lettuce, cilantro, chives, spicy mayo, and eel sauce wrapped in rice paper.
$9.00
Thin slices of conch and octopus in rice vinegar. Topped with kimchee sauce and sesame seeds.
$14.00
Thin slices of yellowtail topped with fresh thai chili and spicy ponzu sauce. Served on cold plate.
$10.00
Tuna, avocado, masago, wrapped in thin sliced cucumber and served with Ponzu sauce.
$12.00
Thin seared slices of tuna served on cold plate.
$5.00
Seasoned japanese seaweed salad.
$6.00
Gluten-free. Clear noodles with chicken and vegetables in a light chicken broth.
$5.00
Gluten-free. Classic egg drop soup with chicken broth topped with scallions. Served with crispy noodles.
$4.00
Gluten-free. Soft tofu, seaweed, and scallions in Miso broth.
$7.00
Gluten-free. Seafood mix of scallop, mussel, shrimp, squid, soft tofu, seaweed, and scallions in a spicy kimchee miso broth.
$5.00
Gluten-free.
$5.00
Gluten-free. Thai sour and spicy soup with lemongrass, galanga root, mushroom, tomatoes, scallion & cilantro.
$5.00
House made shrimp and chicken dumpling in a light chicken broth with Chinese lettuce.
$6.00
Delicious combination of both soups. Served with crispy noodles.
$13.00
Shrimp tossed in our chili-lime yum sauce with clear noodles, onions, scallions, and cilantro on a bed of crisp lettuce.
$11.00
House mixed green salad topped with grilled teriyaki chicken served with carrot ginger dressing.
$4.75
Mixed lettuce, cucumber, tomatoes, and shredded carrots. Served with carrot ginger dressing.
$12.00
Fried crispy breaded white meat chicken morsels tossed in tangy sesame sauce on a bed of romaine lettuce, cucumber, tomatoes, broccoli, and shredded carrots. Served with carrot ginger dressing.
$11.00
Gluten-free. Served on a bed of crisp lettuce, cilantro, onions, scallion, tomatoes, cucumber and topped with chili-lime yum sauce.
$16.00
Seared tuna served on top a bed of crisp lettuce, cucumbers, tomatoes, shredded carrots and daikon, and fresh slices of avocado. Served with carrot ginger dressing.
$7.00
Romaine lettuce, cucumber, tomatoes, and chopped broccoli, topped with shredded carrots. Served with house carrot ginger dressing.
$12.00
Egg noodles wok seared with cabbage, broccoli, carrots, snow peas, bean sprouts, and mushroom.
$14.00
Flat wide rice noodle stir fried with egg, broccoli, and scallions in a sweet soy stir fry sauce.
$14.50
Gluten-free. Stir fried rice noodles with eggs, scallions, and bean sprouts. Garnished with ground peanuts and lime.
$13.00
Gluten-free. Stir fried with clear noodle in classic pad thai sauce for a lighter alternative.
$12.00
Stir fried clear noodle with egg, onions, scallions, tomatoes, mushroom, and snow peas in a light stir fry sauce.
$14.00
Flat wide rice noodles stir fried with fresh basil, onions, bell peppers, tomatoes, broccoli, carrots, and jalapeños.
$14.00
Thick wheat flour noodles sautéed with vegetables in a sweet stir fry sauce.
$13.00
Gluten-free. Thai version of the vietnamese pho. Thin angel hair vermicelli noodles in chicken broth, served with thin slices of white meat chicken, bean sprouts, chives, cilantro, and scallion. Topped with roasted garlic.
$15.00
Thick wheat flour noodles in a light tempura broth. Served with mussel, shrimp, scallop, squid, white fish, fish cake, napa cabbage, snow peas, carrots, shiitake mushroom, and nori flakes.
$13.00
Thick wheat flour noodles in a light tempura broth. Served with two shrimp tempura, napa cabbage, snow peas, carrots, shiitake mushroom, and nori flakes.
$13.00
Ramen noodles in a spicy miso broth. Served with thin sliced BBQ pork, chinese lettuce, shredded cabbage, and boiled egg.
$12.00
Shrimp and chicken filled wontons in a light chicken broth. Served with chinese lettuce and bean sprouts.
$9.00
Kani, avocado, cucumber.
$11.00
Kani salad with spicy mayo, flakes, avocado, cucumber, masago.
$12.00
Yellowtail, cucumber, avocado, scallion.
$10.00
Salmon, cream cheese, scallions.
$11.00
Salmon, avocado, cucumber.
$12.00
Salmon, avocado, flakes, spicy mayo, masago.
$9.00
Shrimp tempura, avocado, cucumber, eel sauce.
$10.00
Spicy Salmon, cucumber, scallion, kimchee sauce.
$10.00
Spicy Tuna, cucumber, scallion, kimchee sauce.
$11.00
Crispy fried soft shell crab, asparagus, cucumber, masago, topped with eel sauce.
$11.00
Tempura flakes, masago, topped with shrimp.
$7.00
Japanese tofu, avocado, cucumber.
$11.00
Tuna, avocado, cucumber.
$11.00
Tuna, avocado, flakes, spicy mayo, masago.
$11.00
Japanese tofu, cucumber, carrots, wakame, asparagus, topped w/avocado. Served w/ carrot ginger dressing.
$12.00
Shrimp & kani mixed with spicy mayo, avocado, flakes, masago.
$16.00
Tuna, salmon, yellowtail. Topped with avocados and red tobiko.
$13.00
California Roll topped with half BBQ Eel and half Tuna.
$14.00
Shrimp tempura, eel, cream cheese, asparagus, scallion, topped with seared tuna, flakes, spicy mayo, eel sauce & kimchee sauce.
$14.00
Tuna, salmon, white tuna, cucumber, avocado, scallion, masago.
$12.00
Salmon, kani, wakame, cream cheese, flakes, cucumber, sriracha, kimchee sauce, masago.
$15.00
Spicy yellowtail, cucumber, scallions, topped with half avocado and half yellowtail.
$15.00
Tuna, salmon, yellowtail, white tuna, eel, avocado, cucumber, scallions, and the name says it all!
$14.00
California roll topped with tuna, salmon, white tuna, and avocado.
$16.00
Eel, cream cheese, avocado, topped with tuna, salmon, white tuna, and avocado.
$14.00
Spicy tuna, spicy salmon, crispy salmon skin, avocado, cucumber, scallions, kimchee sauce, flakes, masago.
$15.00
Salmon, cucumber, scallions, masago, topped with avocado and smoked salmon.
$13.00
Tuna, wasabi, sriracha, kimchee sauce, cucumber, avocado, scallion, wrapped in soy paper (no rice).
$14.00
Conch and octopus mixed with wasabi/kimchee sauce, cucumber, tempura flakes. Topped with avocados and red & black tobiko.
$14.00
Fresh Sea Scallops, flakes, cucumber, avocado, scallions, spicy mayo, sesame oil, masago.
$16.00
Shrimp Tempura, kani, cucumber, topped with masago, avocados, Seared Tuna, flakes, spicy mayo, eel sauce & kimchee sauce.
$14.00
Chopped tuna, salmon, cucumber, avocado, scallions, flakes, spicy mayo, masago.
$16.00
Spicy tuna, cucumber, avocado, scallions, topped with tuna and thite tuna.
$12.00
Salmon, tuna, white tuna, avocado, cream cheese, scallions, wrapped in seaweed (no rice).
$8.00
Yellowtail, sushi rice, seaweed outside.
$7.00
Salmon, sushi rice, seaweed outside.
$7.00
Fresh scallops, masago, scallions, sushi rice, seaweed outside.
$7.00
Tuna, sushi rice, seaweed outside.
$9.00
Eel, avocado, sushi rice, seaweed outside.
$6.00
$11.00
$5.00
$6.00
$5.00
$6.00
$5.00
$6.50
$6.00
$6.00
$6.00
$5.00
$6.00
$9.00
$5.00
$25.00
9 pieces of sashimi (chef’s choice) with seasoned sushi rice. Served with miso soup and house salad with carrot ginger dressing.
$25.00
10 pieces of sashimi or nigiri (chef’s choice).
$46.00
12 pieces of sashimi, 8 pieces nigiri (chef’s choice).
$16.00
6 pieces of Eel on served on top of a bowl of seasoned sushi rice.
$13.00
California Roll topped with golden crispy fish tempura, spicy mayo & kimchee sauce.
$13.00
California Roll topped with BBQ Eel.
$16.00
Spicy soft shell crab, kani, cucumber, masago, topped avocado, thin sliced jalapeños, eel sauce.
$26.00
Massive 20 piece roll! Shrimp tempura, cucumber, scallions, topped with ebi, kani, and avocado with spicy mayo, eel sauce, and masago.
$14.00
Shrimp Tempura, Eel, cucumber, topped with half avocados and half kani and spicy mayo.
$14.00
Spicy kani salad, flakes, cucumber, topped with eel, avocado and thin sliced jalapeños.
$13.00
Shrimp tempura, cucumber, topped with avocado and spicy mayo.
$14.00
Shrimp tempura, cucumber, avocado, flakes, topped with baked seafood Dynamite (salmon/tilapia/shrimp/kani) and spicy mayo mix.
$24.00
Lobster tail half tempura’d, avocado, asparagus, scallion, masago with half baked dynamite in shell.
$13.00
Shrimp tempura, cucumber, avocado, topped with kani and spicy mayo.
$13.00
Shrimp Tempura, cucumber, flakes, topped with shrimp (Ebi), avocados, spicy mayo, and eel sauce.
$13.00
Spicy Shrimp Tempura, Sriracha, cucumber, avocado, scallions, flakes, masago.
$16.00
Green Lipped New Zealand Mussels sautéed with fresh basil leaves, onions, and bell peppers in basil sauce. Topped with fried basil.
$18.00
Breaded and fried tilapia filet topped with bell peppers and onion sautéed with basil sauce. Served with steamed rice.
$18.00
Breaded and fried tilapia filet topped with garlic butter stir fry sauce. Served on top a bed of steamed vegetables and steamed rice.
$12.00
Thin slices of tilapia filets tempura’d and fried until golden, then lightly glazed with honey garlic sauce. Served with seasoned panko fries and spicy mayo dipping sauce.
$16.00
Lightly battered and deep fried, tossed in Honey Garlic Sauce. Served with steamed broccoli and fried rice.
$16.00
Lightly battered and deep fried, then glazed with honey garlic sauce. Served with steamed broccoli and fried rice.
$16.00
(Garlic butter or basil sauce) jumbo shrimp fried then sautéed in choice of sauce. Served on a bed of steamed vegetables with garlic butter choice. Served with steamed rice.
$18.00
Korean beef short ribs marinated in a sweet house marinade and grilled with onions. Served with pickled radish/carrots and steamed rice.
$24.00
6 oz lobster tail deep fried and sautéed then stir fried with eggs, broccoli, peas, carrots, steamed cabbage, bean sprouts, and snow peas in jasmine rice.
$24.00
Gluten-free. 6 oz lobster tail flash fried and sautéed then stir fried with our classic pad thai noodles.
$18.00
NY Strip sautéed with onions, green and red bell peppers, mushrooms, and broccoli in house sauce. Served with steamed rice.
$17.00
Gluten-free. Grilled scottish salmon steak topped with panang curry, long beans, bell peppers, and basil. Served with steamed rice.
$17.00
Grilled scottish salmon topped with house teriyaki sauce. Served with steamed vegetables and steamed rice.
$17.00
Three soft shell crabs seasoned and fried crispy then topped with Panang Curry. Served with steamed broccoli and steamed rice.
$16.00
Lightly battered and deep fried, tossed in Spicy Sesame Sauce. Served with steamed broccoli & cauliflower and fried rice.
$18.00
Grilled NY Strip topped with House Teriyaki Sauce. Served with steamed vegetables and steamed rice.
$26.00
Seasoned ny strip and four jumbo shrimp grilled and topped with teriyaki sauce. Served with steamed veggies and fried rice.
$15.00
$14.00
Jasmine rice stir fried with fresh basil, bell peppers, jalapeños, and onions in basil sauce.
$15.00
A traditional Thai Favorite. Minced white meat chicken sautéed with basil sauce and topped with a fried egg. Served on a bed of steamed rice.
$12.00
Sautéed with fresh basil leaves, onions, bell peppers, and basil sauce.
$9.00
Seasoned white meat chicken nuggets, Panko breaded and deep fried. Served with a side of fried rice and plum dipping sauce.
$13.00
Japanese eggplant, bell peppers, onions, and fresh basil leaves sautéed in basil sauce. Served with steamed rice.
$16.00
Jasmine rice stir fried with eggs, carrots, and peas in stir fry sauce.
$11.00
White meat chicken morsels battered and deep fried until crispy and golden. Glazed with honey garlic sauce.
$15.00
Gluten-free. Hearty thai curry with coconut milk, potatoes, carrots, onions. Topped with slices of fresh avocados and cashew nuts.
$14.00
Thai style stir fry with cabbage, broccoli, carrots, mushrooms, bean sprouts, snow peas, baby corn. Served with steamed rice.
$13.00
Sautéed in panang curry sauce with coconut milk, green beans, bell peppers.
$15.00
Gluten-free. With coconut milk, bamboo shoots, bell peppers, and fresh basil. Served with steamed rice.
$13.00
White meat chicken morsels battered and deep fried until crispy and golden. Wok seared with onions, bell peppers, jalapeños, lettuce, and seasoning. Served with steamed rice and side of plum sauce.
$11.00
Crispy fried tofu wok seared with lettuce, onions, bell peppers, jalapeños, and seasoning. Served with steamed rice.
$13.00
White meat chicken morsels battered and deep fried until crispy and golden. Glazed with tangy Spicy Sesame Sauce.
$12.00
Sautéed with with carrots and broccoli and teriyaki sauce. Served with steamed rice.
$9.00
Six seasoned wings deep fried and glazed with choice of honey garlic, teriyaki, sweet & sour or spicy sesame sauce. Served with side of fried rice.
$2.50